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ARCHIVED - Neogen Veratox for Almond Kit Evaluation

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We have archived this page and will not be updating it.

You can use it for research or reference.

Summary of Results for Individual Laboratories and Averages for all labs

Milk Chocolate Samples

Lab 1 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.5-4.5 4.0 0.3
15.63 ppm 12.5 8.5-12.4 10.4 1.4
Lab 2 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 4.0-4.5 4.2 0.2
15.63 ppm 12.5 10.2-11.4 10.8 0.4
Lab 3 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.9-4.4 4.2 0.2
15.63 ppm 12.5 8.4-11.0 9.6 1.1
Lab 4 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-3.9 3.2 0.4
15.63 ppm 12.5 8.7-11.8 10.0 1.1
Lab 5 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.7-4.2 4.0 0.2
15.63 ppm 12.5 9.1-10.4 9.7 0.5
Lab 6 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.6-4.7 4.3 0.4
15.63 ppm 12.5 9.7-13.3 11.2 1.1
Lab 7 Milk Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 4.0-4.3 4.1 0.1
15.63 ppm 12.5 10.2-10.6 10.4 0.1
Milk Chocolate Results for all seven labs
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-4.7 4.0 0.4
15.63 ppm 12.5 8.4-13.3 10.3 0.6

* based on designated reference material
** based on the kit calibrators

Dark Chocolate Samples

Lab 1 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.6-3.1 2.8 0.2
15.63 ppm 12.5 6.7-8.7 7.8 0.5
Lab 2 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-3.0 2.8 0.2
15.63 ppm 12.5 6.6-8.5 7.3 0.6
Lab 3 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.9-3.4 3.2 0.2
15.63 ppm 12.5 6.9-7.7 7.3 0.3
Lab 4 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-2.9 2.7 0.2
15.63 ppm 12.5 6.6-8.8 7.6 0.8
Lab 5 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.1-3.6 3.3 0.2
15.63 ppm 12.5 7.8-8.9 8.3 0.4
Lab 6 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-2.8 2.6 0.2
15.63 ppm 12.5 7.0-9.3 7.7 0.8
Lab 7 Dark Chocolate Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-3.2 2.9 0.2
15.63 ppm 12.5 7.0-7.9 7.5 0.3
Dark Chocolate Results for all seven labs
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.5-3.6 2.9 0.3
15.63 ppm 12.5 6.2-9.3 7.6 0.4

* based on designated reference material
** based on the kit calibrators

Cookie Samples

Lab 1 Cookie Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.6-4.4 4.0 0.2
15.63 ppm 12.5 9.0-11.9 10.3 0.9
Lab 2 Cookie Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.5 0.1 0.2
6.25 ppm 5 3.5-4.1 3.8 0.2
15.63 ppm 12.5 8.6-10.6 9.7 0.7
Lab 3 Cookie Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.6-3.7 3.2 0.3
15.63 ppm 12.5 6.7-8.4 7.4 0.6
Lab 4 Cookie Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 2.9-4.2 3.4 0.4
15.63 ppm 12.5 7.1-11.9 9.5 1.4
Lab 5 Cookie Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.6-4.2 3.9 0.2
15.63 ppm 12.5 8.9-9.9 9.5 0.3
Lab 7 Cookie Results
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.0 0.0 0.0
6.25 ppm 5 3.1-4.0 3.5 0.4
15.63 ppm 12.5 6.5-8.5 7.5 0.7
Cookie Results for six labs
Spiking Level* Expected Result** Range of Results Average Std Dev.
Blanks 0 0.0-0.5 0.0 0.0
6.25 ppm 5 2.6-4.4 3.6 0.3
15.63 ppm 12.5 6.5-11.9 9.0 1.2

* based on designated reference material
** based on the kit calibrators

Z-Scores for Each Set of Samples

Commodity Spiking Level* ppm Expected Result** ppm Lab # Z-Score
Milk Chocolate 0 0 1 0.000
2 0.00
3 0.00
4 0.00
5 0.00
6 0.00
7 0.00
Milk Chocolate 6.25 5 1 0.00
2 0.54
3 0.54
4 -2.16
5 0.00
6 0.81
7 0.27
Milk Chocolate 15.63 12.5 1 0.09
2 1.07
3 -1.21
4 -0.56
5 -1.04
6 1.39
7 0.26
Commodity Spiking Level* ppm Expected Result** ppm Lab # Z-Score
Dark Chocolate 0 0 1 0.00
2 0.00
3 0.00
4 0.00
5 0.00
6 0.00
7 0.00
Dark Chocolate 6.25 5 1 -0.25
2 -0.61
3 1.17
4 -0.97
5 1.52
6 -0.97
7 0.10
Dark Chocolate 15.63 12.5 1 0.51
2 -0.86
3 -0.86
4 -0.04
5 1.87
6 0.23
7 -0.86
Commodity Spiking Level* ppm Expected Result** ppm Lab # Z-Score
Cookie 0 0 1 -0.41
2 2.04
3 -0.41
4 -0.41
5 -0.41
6 -0.41
Cookie 6.25 5 1 1.16
2 0.55
3 -1.26
4 -0.96
5 0.86
6 -0.35
Cookie 15.63 12.5 1 1.08
2 0.59
3 -1.29
4 0.42
5 0.42
6 -1.21

* based on designated reference material
** based on the kit calibrators

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