Fisheries and Oceans Canada and the Province of Newfoundland and Labrador are pleased to announce a total contribution of more than $11 million across 36 projects that focus on equipment modernization and improving productivity and sustainability in the fish and seafood sector of Newfoundland and Labrador.
16 projects in the Gaspé Region and the Magdalen Islands funded by Fisheries and Oceans Canada (DFO) and the Ministère de l’Agriculture, des Pêcheries et de l’Alimentation du Québec (MAPAQ) under the Quebec Fisheries Fund (QFF).
The Government of Canada is taking concrete action to protect, conserve and manage Canada’s marine environment by investing in nature-based solutions such as marine protected areas and other effective conservation measures. In response to a growing body of international scientific research about the measures needed to address biodiversity loss and global climate change, we are committed to increasing the conservation of Canada’s oceans to 25 per cent by 2025, working towards 30 per cent by 2030.
The Government of Canada, the Northwest Territories, and the provinces of Nova Scotia, New Brunswick, Prince Edward Island, Newfoundland and Labrador and British Columbia are pleased total funding of $8,596,200 for eight projects. The non-repayable Canadian Fish and Seafood Opportunities Fund (CFSOF) contributions will fund essential market research, consumer research and domestic and international marketing strategies.
The Government of Canada and the Province of Nova Scotia are pleased to announce funding of over $1.4 million for two projects focused on the implementation of updated technologies, equipment and processes to improve holding, handling and processing of lobsters, ultimately resulting in improved lobster quality. Improvements to on-board holding practices will help to maintain live lobsters in the best possible condition; improving quality, vitality, and value.
The Government of Canada and the Province of Nova Scotia are pleased to announce funding of almost $1.4 million for a project by the Northumberland Fisherman’s Association projects focused on the purchase of new equipment and technology ultimately resulting in improved lobster quality. Improvements to on-board holding practices will help to maintain live lobsters in the best possible condition; improving quality, vitality, and value.