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Health Canada is the federal department responsible for helping Canadians
maintain and improve their health. We assess the safety of drugs and many
consumer products, help improve the safety of food, and provide information to
Canadians to help them make healthy decisions. We provide health services to
Jul 1, 2014 ... food chemicals and construction materials are safe and/or suitable for use as
intended. Section 188.8.131.52 – Prerequisite Programs Requirements – B.2.2.2
Transportation,. Purchasing/Receiving/Shipping and Storage. Minor amendment
– Clarification of requirement. Section 184.108.40.206 – Prerequisite Programs ...
Sep 7, 2017 ... Food safety. Animal Diseases. Avian influenza. CFIA (Canadian Food Inspection
Agency) Fact Sheet - Avian Influenza; Public Health Agency of Canada Avian
Influenza; FAO (Food and Agriculture Organization of the United Nations) Avian
Influenza; WHO (World Health Organization) Influenza at the ...
Nov 30, 2017 ... HACCP Generic Models and Commodity-Specific Food Safety Guidance
Documents. Commodities in the non-federally registered sector. The following
documents are voluntary guidance that manufacturers of specific commodities in
the non-federally registered sector can use to assist them in adopting a ...
Aug 9, 2016 ... Children ages five and under are at an increased risk for complications from food
poisoning (foodborne illness).
The Government of Canada and the provincial and territorial governments are
working with the agriculture and agri-food industry and interested Canadians to
develop an architecture for agricultural policy for the 21st century. The objective
is for Canada to be the world leader in food safety, innovation and ...
Dec 7, 2015 ... Many people deal with serious illnesses and chronic conditions that can have a
significant impact on their lives. Some conditions, as well as treatments for certain
illnesses, can weaken your immune system and this can make it difficult to fight
off harmful foodborne bacteria.
Feb 14, 2017 ... What are the key steps to preventing food-borne illnesses? What are ways to
keep you and work areas clean when handling food? What are ways to keep
Mar 25, 2015 ... Learn safety tips for all food types. Also find information to protect those who are
vulnerable to food poisoning, including facts on food allergies and recalls.
Health Canada is the federal department responsible for helping the people of
Canada maintain and improve their health. We assess the safety of drugs and
many consumer products, help improve the safety of food, and provide
information to Canadians to help them make healthy decisions. We provide
health services to ...
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