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Infant foods - Former - Labelling requirements for infant foods, infant formula and human milk - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/-f-for-industry/-f-infant-foods-infant-formula-and-human-milk/eng/1516300059704/1516300060727?chap=2

May 3, 2019 ...Former - Labelling requirements for infant foods, infant formula and human milk Infant foods Nutrition labelling for infant foods Voluntary claims and statements for infant foods Standard container sizes for infant and junior foods The information below applies to infant foods other than infant formula. Infant formula is covered in the following section

SECTION 1 Foundation for healthy eating – Canada’s Food Guide

https://food-guide.canada.ca/en/guidelines/section-1-foundation-for-healthy-eating/

May 9, 2019 ..., including levels of physical activity. Some fad diets can be restrictive and pose nutritional risks. Environmental impact Food choices can have an impact on the environment. Vegetables, fruit, whole grains, and protein foods should be consumed regularly. Among protein foods, consume plant-based more often. Protein foods include legumes, nuts, seeds, tofu, fortified

Nutrition labelling - Fresh fruits or vegetables - Former - Labelling requirements for fresh fruits or vegetables - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/-f-for-industry/-f-fresh-fruits-and-vegetables/eng/1513366734896/1513366735645?chap=9

May 13, 2019 ...Former - Labelling requirements for fresh fruits or vegetables Nutrition labelling - Fresh fruits or vegetables Fresh fruits or vegetables without any added ingredients, including some food additives, are exempt from displaying a Nutrition Facts table. This exemption includes oranges with added food colour, and fresh fruits or vegetables coated

Nutrition Labelling - Labelling Requirements for Confectionery, Chocolate and Snack Food Products - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/industry/confectionery-chocolate-and-snack-food-products/eng/1392136343660/1392136466186?chap=7

Jan 15, 2019 ...Labelling Requirements for Confectionery, Chocolate and Snack Food Products Nutrition Labelling Exemption from the Requirement for a Nutrition Facts Table Basis of Nutrition Facts Table Information - Chocolates Exemption from the Requirement for a Nutrition Facts Table Confectionery and snack food products are often prepackaged in very small packages. When

Interactive Tool- Food Labelling Requirements - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/for-consumers/food-labelling-requirements/eng/1302802599765/1302802702946

May 14, 2019 ...Interactive Tool- Food Labelling Requirements Important notice The information on this web page is being updated to reflect changes to labelling information, which include nutritional information, list of ingredients, and food colour requirements due to amendments to the Food and Drug Regulations (FDR) and the implementation of the Safe Food for Canadians

Additional nutritional information - Former - Information within the Nutrition Facts Table - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/-f-for-industry/former-nutrition-labelling/-f-nutrition-facts-table/eng/1502483894184/1502483895254?chap=2

Mar 20, 2019 ...Former - Information within the Nutrition Facts Table Additional nutritional information Table: Additional nutrition information Triggers: When additional information is mandatory This sample Nutrition Facts table illustrates all core and additional information which may be declared in an NFT. Only the additional information included in Figure 18.1(E)&(F

Nutrition Labelling - Fish and Fish Products - Labelling Requirements for Fish and Fish Products - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/industry/fish-and-fish-products/eng/1393709636463/1393709677546?chap=6

May 16, 2019 ... products (e.g. a mixture of raw single ingredient shrimp and scallops) [B.01.401(2)(b)(iv), FDR]. Smoked fish is not a single-ingredient food since smoke must be declared and salt is added; therefore, it is not exempt from carrying a Nutrition Facts table (NFt). Sport Fish If a processor custom-processes sport-caught fish, charges a fee for the service

Indigenous health

https://www.canada.ca/en/services/health/aboriginal-health.html

May 17, 2019 ... safe, healthy and free of contaminants. Also find tips to stay safe outdoors for every season. Nutrition, food safety and Indigenous health Learn about food safety and the Nutrition North Canada program. Also find the Eating Well with Canada's Food Guide - First Nations, Inuit and Métis. Mental health, addictions and Indigenous health Learn how to strengthen

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