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Former - Requirements for making a nutrient content claim - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements-and-guidance/labelling/-f-for-industry/-f-nutrient-content/-f-making-a-nutrient-content-claim/eng/1510152325737/1510152326336?chap=0

May 3, 2019 ...Former - Requirements for making a nutrient content claim Important notice On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. This former page

Non-prepackaged foods that require a label - Food products that require a label - Food - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food/requirements-and-guidance/labelling/industry/label/eng/1388160267737/1388160350769?chap=4

Jan 15, 2019 ...Food products that require a label Non-prepackaged foods that require a label In addition to prepackaged foods, some non-prepackaged foods are required to carry a label [B.01.003(1)(b) to (f), FDR]. As the definition of label includes words belonging to or accompanying a food, the labels of non-prepackaged foods may be on a tag or sign accompanying the food

Former - Legibility and location of labelling information - Food - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food/requirements/labelling/-f-for-industry/-f-legibility-and-location/eng/1509106214085/1509106214543?chap=0

May 3, 2019 ...Former - Legibility and location of labelling information Important notice On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. This former page

Former - Legibility and location of labelling information - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/-f-for-industry/-f-legibility-and-location/eng/1509106214085/1509106214543?chap=0

May 3, 2019 ...Former - Legibility and location of labelling information Important notice On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. This former page

Former - Legibility and location of labelling information - Food - Canadian Food Inspection Agency

https://inspection.gc.ca/food/requirements-and-guidance/labelling/-f-for-industry/-f-legibility-and-location/eng/1509106214085/1509106214543?chap=0

May 3, 2019 ...Former - Legibility and location of labelling information Important notice On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. This former page

Requirements - General principles for labelling and advertising - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/industry/general-principles/eng/1392324632253/1392324755688?chap=1

Jan 15, 2019 ...General principles for labelling and advertising Requirements It is the responsibility of regulated parties to comply with the Food and Drugs Act (FDA), the Food and Drug Regulations (FDR), the Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR). Among other purposes, these acts and regulations are intended to enable

Requirements - General principles for labelling and advertising - Food - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food/requirements-and-guidance/labelling/industry/general-principles/eng/1392324632253/1392324755688?chap=1

Jan 15, 2019 ...General principles for labelling and advertising Requirements It is the responsibility of regulated parties to comply with the Food and Drugs Act (FDA), the Food and Drug Regulations (FDR), the Safe Food for Canadians Act (SFCA) and the Safe Food for Canadians Regulations (SFCR). Among other purposes, these acts and regulations are intended to enable

General principles - General principles for labelling and advertising - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/industry/general-principles/eng/1392324632253/1392324755688?chap=3

Jan 15, 2019 ...General principles for labelling and advertising General principles Accuracy and substantiation Qualifying statements or disclaimers Failure to disclose Vague descriptions Alarmist claims and advertising References to the Food and Drugs Act (FDA) and Food and Drug Regulations (FDR) Statutory references and terms Population targeting In addition

General principles - General principles for labelling and advertising - Food - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food/requirements-and-guidance/labelling/industry/general-principles/eng/1392324632253/1392324755688?chap=3

Jan 15, 2019 ...General principles for labelling and advertising General principles Accuracy and substantiation Qualifying statements or disclaimers Failure to disclose Vague descriptions Alarmist claims and advertising References to the Food and Drugs Act (FDA) and Food and Drug Regulations (FDR) Statutory references and terms Population targeting In addition

Definitions - Former - Legibility and location of labelling information - Food - Canadian Food Inspection Agency

http://www.inspection.gc.ca/food/requirements/labelling/-f-for-industry/-f-legibility-and-location/eng/1509106214085/1509106214543?chap=3

May 3, 2019 ...Former - Legibility and location of labelling information Definitions Bottom Consumer prepackaged Label Ornamental container Person Prepackaged Principal display panel Principal display surface Bottom The bottom is considered to be that part of a food or container which may reasonably be expected to be the surface on which the container rests when displayed

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