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Labelling Requirements for Infant Foods, Infant Formula and Human Milk - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/industry/infant-foods-infant-formula-and-human-milk/eng/1393069958870/1393070130128?chap=0

Aug 16, 2019 ...Labelling Requirements for Infant Foods, Infant Formula and Human Milk Important Notice On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. Consult the Former

Requirements - Retail Foods - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/industry/retail-foods/eng/1487859218710/1487859219615?chap=2

May 17, 2019 ...Retail Foods Requirements General General Most foods prepackaged at retail must be labelled, including those that are prepackaged but available to the consumer only on request (e.g., consumer prepackaged foods kept in a service counter). Please note the FDR and the SFCR provide for exemptions from the requirement to carry a label for certain prepackaged

Advertising requirements - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/industry/advertising-requirements/eng/1388685207800/1388685209565?chap=0

Jan 15, 2019 ...Advertising requirements On this page Overview Advertising to the general public Internet advertising Requirements specific to advertising Common name Language requirements Nutrient content claims and health claims Labels depicted in advertisements Advertisements for bulk beef, veal, pork and lamb Food advertising responsibilities Print and internet

Food Allergen Precautionary Statements - Former - Allergen-free, gluten-free and precautionary statements - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/-f-for-industry/-f-allergens-and-gluten/eng/1510759857948/1510759858601?chap=4

Jul 30, 2019 ...Former - Allergen-free, gluten-free and precautionary statements Food allergen precautionary statements Precautionary labelling of food ingredients A food allergen precautionary statement is a declaration on the label of a prepackaged food of the possible inadvertent presence of an allergen in the food. Precautionary statements are made by food

Bilingual labelling - Former - Retail foods - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/-f-for-industry/-f-retail-foods/eng/1518813721670/1518813722385?chap=3

May 3, 2019 ...Former - Retail foods Bilingual labelling In general, mandatory information on labels of consumer prepackaged (definition) food is required to be presented in both English and French. Certain products produced and/or packaged and labelled at retail may be considered as local foods for the purposes of a bilingual labelling exemption, depending on where

Allergen-free, gluten-free and cross contamination statements - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/industry/allergens-and-gluten/eng/1388152325341/1388152326591?chap=0

Aug 8, 2019 ...Allergen-free, gluten-free and cross contamination statements Important notice On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. Consult the Former

General principles for labelling and advertising - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/industry/general-principles/eng/1392324632253/1392324755688?chap=0

Jan 15, 2019 ... other purposes, these acts and regulations are intended to enable consumers to make informed food choices based on information that is truthful and not misleading. Two broad prohibitions apply to all information provided in food labelling or advertising: Subsection 5(1) of the Food and Drugs Act states: No person shall label, package, treat, process, sell

Former - General principles for labelling and advertising - Food label requirements - Canadian Food Inspection Agency

https://www.inspection.gc.ca/food-label-requirements/labelling/-f-for-industry/-f-general-principles/eng/1518638666829/1518638667606?chap=0

May 3, 2019 ... (SFCR). Among other purposes, these Acts and Regulations are intended to enable consumers to make informed food choices based on information that is truthful and not misleading. Two broad prohibitions apply to all information provided in food labelling or advertising: Subsection 5(1) of the Food and Drugs Act states: No person shall label, package, treat

Former – Food products that require a label - Food - Canadian Food Inspection Agency

https://inspection.gc.ca/food/requirements-and-guidance/labelling/-f-for-industry/-f-label/eng/1518640394239/1518640395027?chap=0

May 3, 2019 ...Former – Food products that require a label On this page Labelling requirements General Exemptions Information on prepackaged foods Package/Container Information on the definitions of "Sell" Non-prepackaged foods that require a label Related links Definitions Consumer prepackaged Container Conveyance Food Package Person Prepackaged Prepackaged product Sell

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