Official Grain Grading Guide

Wheat: Primary grade determination tables for Canadian Eastern Other Wheat (CEOW)

Wheat, Canadian Eastern Other Wheat (CEOW)

Wheat, Canadian Eastern Other Wheat (CEOW), standard of quality
Grading factorNo. 1 CEOWNo. 2 CEOWNo. 3 CEOWGrade, if specs for No. 3 CEOW not met
Degree of soundnessFairly well matured, may be moderately weather-damaged, reasonably free from severely damaged kernelsMay be immature or weather-damaged, moderately free from severely damaged kernelsReasonably sweet, excluded from other grades of wheat on account of damaged kernels 
Minimum test weight kg/hL (g/0.5 L)74 (360)69 (335)65 (315)Wheat, Sample CE Account Light Weight
VarietyAny variety of the class CEOW designated as such by order of the CommissionAny variety of the class CEOW designated as such by order of the CommissionAny variety of the class CEOW designated as such by order of the Commission 
Wheat, Canadian Eastern Other Wheat (CEOW), foreign material
Grading factorNo. 1 CEOWNo. 2 CEOWNo. 3 CEOWGrade, if specs for No. 3 CEOW not met
Ergot %0.040.040.10Wheat, Sample CE Account Ergot
Excreta %0.010.010.03Wheat, Sample CE Account Excreta
Matter other than cereal grains %0.30.51.0Wheat, Sample CE Account Admixture
Sclerotinia %0.040.040.25Wheat, Sample CE Account Admixture
Stones %0.030.060.102.5% or less– Wheat, Sample CE Account Stones
Over 2.5%– Wheat, Sample Salvage
Total %
Foreign material
1.53.510.0See Mixed grain
Wheat, Canadian Eastern Other Wheat (CEOW), grading factors
Grading factorNo. 1 CEOWNo. 2 CEOWNo. 3 CEOWGrade, if specs for No. 3 CEOW not met
Artificial stain, no residue %0.10.12.0Wheat, Sample CE Account Stained Kernels
Fireburnt %0.00.02.0Wheat, Sample CE Account Fireburnt
Fusarium damage %1.01.55.0Wheat, Sample CE Account Fusarium Damage
Heated %0.82.02.5Wheat, Sample CE Account Heated

Additional grading factors may apply and be assessed based on contract specifications set by the selecting company.

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2026-08-01