Analytical testing service: Amylograph
Description of service
Results are obtained by following American Association of Cereal Chemists International (AACCI) Method 22-10.01. Sixty-five grams of flour and 450 millilitres of distilled water are used with the Brabender amylograph and the pin stirrer. Peak viscosity is reported in Brabender units.
It takes 8 days to complete this test.
Fees
Fees shown are before tax. The applicable taxes (Goods and Services Tax and provincial sales tax in Quebec) will be collected on these fees.
Fees are updated on April 1.
See current and past fees for Amylograph fee code 356.
Service standard
- Documents detailing the results of inspection support services are issued within 2 business days after completion of all required analytical testing or inspection results.
Performance target
- The target for achieving this standard is set at 90%.
Performance information
| Target | 2021 to 2022 | 2022 to 2023 | 2023 to 2024 | 2024 to 2025 | 2025 to 2026 |
|---|---|---|---|---|---|
| 90% | service not requested | service not requested | service not requested | service not requested | service not requested |
Applying for an amylograph analysis
Service can be requested through either a submitted sample request form:
- I-106 - Producer and industry request for inspection services - Western Canada
- I-107 - Producer and industry request for inspection services - Eastern Canada
- I-129 - Accredited Container Sampler Program (ACSP) sample submission form
- I-130 - Certified Container Sampling Program (CCSP) sample submission form
Or, through the request for inspection services applicable to service: