Meetings and correspondence on healthy eating
Find out about meetings and correspondence with stakeholders in regard to the healthy eating strategy.
Please note that access to this information, document or hyperlink to a unilingual website was provided as a courtesy in the official language in which an entity not subject to the Official Languages Act has submitted to us.
Date | Topic | Organization | Type of interaction | Purpose | Health Canada office | Document(s) shared | Order a copy |
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2024-08-19 | Restricting advertising of certain foods to children | Ordre des diététistes-nutritionnistes du Québec | Stakeholder-initiated correspondence | To ask that immediate action be taken to restrict the advertising of foods and drinks rich in sodium, sugars and saturated fats to children. | Director General's Office, Food and Nutrition Directorate |
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Order |
2024-08-12 | Restricting advertising of certain foods to children | Association pour la santé publique du Québec | Stakeholder-initiated correspondence | To ask that immediate action be taken to restrict the advertising of foods and drinks rich in sodium, sugars and saturated fats to children. | Director General's Office, Food and Nutrition Directorate |
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Order |
2024-08-09 | Restricting advertising of certain foods to children | Heart & Stroke Canada | Stakeholder-initiated correspondence | To share an op-ed that was published in La Presse. | Bureau of Policy, Intergovernmental and International Affairs, Food and Nutrition Directorate | Correspondence-English-French-Heart & Stroke Canada-Health Canada-9 August 2024 |
Order |
2024-07-03 | Restricting advertising of certain foods to children | Gowling WLG | Stakeholder-initiated meeting | Gowling WLG requested a meeting on behalf of client Ferrero Canada to discuss the issue of restricting the advertising of certain foods to children. Follow-up correspondence included. | Director General's Office, Food and Nutrition Directorate |
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Order |
2024-06-27 | Front-of-package nutrition labelling | Association des producteurs de canneberges du Québec | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-06-25 | Front-of-package nutrition labelling | Mayland Farms Ltd | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-06-24 | Front-of-Package Labelling | Ocean Spray Cranberries | Stakeholder-Initiated Meeting | To discuss the impact of Health Canada's front-of-package nutrition labelling on dried cranberry products. | Director General's Office, Food Directorate |
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Order |
2024-06-07 | Front-of-package nutrition labelling | AtOCAS Somerset | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-06-06 | Restricting advertising of certain foods to children | Heart & Stroke Canada | Stakeholder-initiated correspondence | To share open letters that were sent to the Prime Minister from the Stop Marketing to Kids Coalition and from the Canadian Hypertension Coalition urging that Health Canada's marketing to kids regulations (Canada Gazette, Part I) be introduced no later than June 2024 | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2024-06-03 | Front-of-package nutrition labelling | A.R. Savage & Sons | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-31 | Front-of-package nutrition labelling | Canneberges NB Cranberries | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-28 | Front-of-package nutrition labelling | Les atocas du Québec | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-27 | Front-of-package nutrition labelling | Atocas de Bois Francs Inc | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-27 | Front-of-package nutrition labelling | Les Canneberges de Loudres Inc | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-27 | Front-of-package nutrition labelling | Canneberges Schneider Inc | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-13 | Front-of-package nutrition labelling | Les entreprises Gillivert | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-13 | Front-of-package nutrition labelling | Canneberges Bieler | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate_ |
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Order |
2024-05-13 | Front-of-package nutrition labelling | Canneberges Centre du Québec | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-13 | Front-of-package nutrition labelling | Canneberges Ataboica | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-10 | Restricting advertising of certain foods to children | Food, Health & Consumer Products of Canada | Stakeholder-initiated meeting | To gain an understanding of the status of the government's work to restrict advertising of certain foods to children and to provide information related to industry's Code and Guide for the Responsible Advertising of Food and Beverage Products to Children. | Director General's Office, Food Directorate |
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Order |
2024-05-07 | Front-of-package nutrition labelling | Les Atocas de l'érable | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-05-06 | Front-of-package nutrition labelling | Cranberry Fields Ltd | Stakeholder-initiated correspondence | To raise a concern on Health Canada's Front-of-package nutrition labelling regarding and requesting a Front-of-package exemption for sweetened dried cranberries. | Director General's Office, Food Directorate |
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Order |
2024-03-21 | Restricting advertising of certain foods to children | Crestview Strategy on behalf of the Association of Canadian Advertisers | Stakeholder-initiated correspondence | To request a meeting to discuss the Association of Canadian Advertisers' concerns about the potential unintended consequences of regulations restricting adverting of certain foods to children and its relation to Bill C-252 which did not include industry consultation. | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2024-02-26 | Restricting advertising of certain foods to children | Heart & Stroke Foundation of Canada | Stakeholder initiated meeting | Opportunity for Heart and Stroke officials to share their perspective on Health Canada's proposed approach and gain an understanding of the project's status. | Director General's Office, Food Directorate |
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Order |
2024-02-15 | Restricting advertising of certain foods to children | Ad Standards | Health Canada-initiated meeting | To discuss and better understand Ad Standards' advertising preclearance services | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-12-12 | Restricting advertising of certain foods to children | Association of Canadian Advertisers Ad Standards |
Stakeholder-initiated meeting | Discussion on the data and metrics related to the Code and Guide for the Responsible Advertising of Food and Beverage Products to Children | Director General’s Office, Policy, Planning and International Affairs Directorate |
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Order |
2024-01-10 | Front-of-package nutrition labelling | Ocean Spray Cranberries Inc and Richberry group (Ocean Spray Grower-owner) | Stakeholder-initiated correspondence | To ask for an exemption from the front-of-package nutrition labelling regulations for sweetened dried cranberry products. | Director General's Office, Food Directorate |
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Order |
2024-01-08 | Restricting advertising of certain foods to children | Ad Standards | Health Canada-initiated correspondence | Seeking clarification from Ad Standards on how advertisements for individual non pre-packaged restaurant foods (not meals) would be addressed by the Industry Code. | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-12-14 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder-initiated correspondence | Letter to the president of the Treasury Board from the members of the Stop Marketing to Kids Coalition strongly supporting the expeditious adoption of regulations that restrict the marketing of certain foods to children. | Deputy Minister's Office |
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Order |
2023-12-05 | Restricting advertising of certain foods to children | Association of Canadian Advertisers | Stakeholder-initiated correspondence | Response to Health Canada's email on December 1 | Assistant Deputy Minister's Office |
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Order |
2023-12-01 | Front-of-package nutrition labelling | Canadian Meat Council | Stakeholder-initiated correspondence | Request additional time for meat products to comply with the Front of Packaging labelling regulations | Director General's Office, Food Directorate |
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Order |
2023-11-20 | Front-of-Package Labelling | Dairy processors of Canada (DPAC) | Stakeholder-Initiated Meeting | The Dairy Processors of Canada requested a meeting with Health Canada to discuss publication of the Marketing Authorization to expand the eligibility for the dairy-related exemption from front of package nutrition labelling and the compliance date for label changes | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-11-10 | Restricting advertising of certain foods to children | Association of Canadian Advertisers
Ad Standards |
Health Canada-initiated meeting | Seeking clarity on a few elements of the Industry Code, including further reflections on potential areas of exposure for children to advertising that might not be captured by the Industry Code, its administration and clarification on fees for review of an advertisement; and to answer any additional questions association might have on Health Canada's policy proposal. | Director General's Office |
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Order |
2023-10-13 | Restricting advertising of certain foods to children | Association of Canadian Advertisers Food, Health and Consumer Products of Canada Ad Standards PepsiCo Canada |
Stakeholder-initiated meeting | To discuss the merits of the Industry Code to address food advertising to children. Specifically, the Association of Canadian Advertisers wanted to discuss the nutrient criteria and preclearance mechanism that is outlined in the Industry Code. | Assistant Deputy Minister's Office |
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Order |
2023-10-13 | Restricting advertising of certain foods to children | Heart & Stroke Foundation of Canada | Stakeholder-initiated meeting | For Heart and Stroke officials to discuss their current positioning regarding Health Canada's proposed approach and gain a better understanding of the status of potential timelines for Canada Gazette, Part I. | Director General's Office, Food Directorate |
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Order |
2023-10-10 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder-initiated correspondence | Letter addressed to Minister Holland and departmental officials expressing position on the anticipated draft regulations for the advertising of foods to children and seeking an opportunity to meeting to discuss this issue. | Director General's Office, Food Directorate |
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Order |
2023-10-06 | Restricting advertising of certain foods to children | Heart & Stroke Foundation of Canada | Stakeholder-initiated meeting | A breakfast panel with over 60 invitees organized by the Heart & Stroke Policy and Advocacy team to discuss international research and implementing restrictions on marketing to kids. | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-09-27 | Sodium | Food, Health & Consumer Products of Canada (FHCP) | Stakeholder-initiated meeting | To discuss sodium reduction and provide information on the plans for the interim sodium monitoring survey. | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-08-30 | Restricting advertising of certain foods to children | Association of Canadian Advertisers | Stakeholder-initiated correspondence | To address points raised in the April 18 correspondence between Health Canada and the Association of Canadian Advertisers regarding the Industry Code and Guide for the Responsible Advertising of Food and Beverage Products to Children and to request a meeting. | Assistant Deputy Minister's Office |
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Order |
2023-07-28 | Front-of-package nutrition labelling | Ocean Spray Cranberries | Stakeholder-Initiated Meeting | To discuss the impact of Health Canada's front-of-package nutrition labelling on dried cranberry products. | Director General's Office, Food Directorate |
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Order |
2023-07-26 | Front-of-package nutrition labelling | Dairy Farmers of Canada and Dairy Processors Association of Canada, Heart and Stroke Foundation of Canada, Collectif vital, Dietitians of Canada, Food Health Consumer Products, Canadian Cancer Society, Retail Council of Canada |
Health Canada-Initiated Meeting | To present the proposed targeted regulatory amendments to address concerns regarding the vitamin D status of Canadians and the potential impact of the front-of-package (FOP) nutrition labelling on calcium intakes. |
Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-07-06 | Front-of-package nutrition labelling | Dairy Farmers of Canada |
Health Canada-Initiated Correspondence | Follow-up correspondence to confirm the departments commitment to follow-up with stakeholders about a regulatory change in a timely manner. | Assistant Deputy Minister's Office |
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Order |
2023-06-27 | Restricting advertising of certain foods to children | Member of Parliament on behalf of Heart & Stroke Foundation of Canada | Stakeholder-initiated correspondenc | To share information learned from a meeting with Heart & Stroke Canada and express support for moving forward on introducing regulations to restrict the marketing of unhealthy food and beverages to children | Deputy Minister's Office |
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Order |
2023-06-22 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-Initiated Correspondence | Follow-up correspondence to request confirmation of support for new regulatory proposal to address the impact of front-of-package regulations on different types of cheese. | Director General's Office, Food Directorate |
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Order |
2023-06-15 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-Initiated Meeting | To present a regulatory proposal to address concerns regarding the potential impact of front-of-package nutrition labelling on fine and fresh cheeses. | Director General's Office, Food Directorate |
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Order |
2023-06-13 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-Initiated Correspondence | Correspondence requesting additional information about Health Canada front-of-package nutrition labelling analysis on cheeses | Director General's Office, Food Directorate |
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Order |
2023-06-05 | Restricting advertising of certain foods to children | Various stakeholders (see document) | Health Canada-initiated correspondence | Summary of questions and responses, following Health Canada's May 11, 2023 webinars on the Policy Update: Restricting food advertising primarily directed at children. | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-06-09 | Restricting advertising of certain foods to children | Various stakeholders (see document) | Health Canada-initiated correspondence | To communicate that Health Canada's consultation on restricting food advertising primarily directed at children will be extended to June 19, 2023 | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-05-04 | Restricting advertising of certain foods to children | Heart and stroke foundation of Canada, other experts and advocates | Stakeholder-initiated meeting | Roundtable discussion with international experts, including Canadian experts/advocates on restricting advertising of certain foods to children. | Assistant Deputy Minister's Office |
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Order |
2023-05-12 | Restricting advertising of certain foods to children | Ferrero Canada (Gowling WLG) | Stakeholder-initiated correspondence | Request for discussion on Health Canada's policy update to impose restrictions on advertising of food and beverage products to children. | Director General's Office, Food Directorate |
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Order |
2023-05-19 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-initiated meeting |
To discuss the Dairy Farmers of Canada March 2023 proposal related to front-of-package nutrition labelling and cheese. | Director General's Office, Food Directorate |
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Order |
2023-05-24 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-initiated correspondence | Follow-up correspondence to share Dairy Famers of Canada's analysis of the WHO systematic review. | Director General's Office, Food Directorate |
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Order |
2023-05-26 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-Initiated Correspondence | Follow-up correspondence to share Health Canada's detailed analysis of the impact of front-of-package regulations on different types of cheese. | Director General's Office, Food Directorate |
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Order |
2023-05-29 | Restricting advertising of certain foods to children | Ferrero Canada (Gowling WLG) | Stakeholder-initiated meeting | To discuss Health Canada's statutory authority under the Food and Drugs Act to impose restrictions on advertising of food and beverage products to children and how Health Canada's policy update and the Industry Code and Guide on the Responsible Advertising of Food and Beverage Products to Children ("Industry Code & Guide") share the same objective. | Director General's Office, Food Directorate |
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Order |
2023-05-30 | Restricting advertising of certain foods to children | Ferrero Canada (Gowling WLG) | Stakeholder-initiated correspondence | Follow-up correspondence to the meeting on May 29, 2023. | Director General's Office, Food Directorate |
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Order |
2023-04-28 | Restricting advertising of certain foods to children | Health and industry stakeholders (see document) | Health Canada-initiated correspondence | Inform stakeholders that Health Canada is seeking feedback on the policy update and to invite them to the upcoming webinar | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-04-26 | Restricting advertising of certain foods to children | Heart and Stroke Foundation of Canada | Stakeholder-initiated meeting | To advocate for initiatives focused on children's health issues. | Assistant Deputy Minister's Office |
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Order |
2023-04-25 | Restricting advertising of certain foods to children | Heart and Stroke Foundation of Canada | Stakeholder-initiated meeting | To advocate for initiatives focused on children's health issues. | Deputy Minister's Office |
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Order |
2023-04-25 | Front-of-package nutrition labelling | Canadian Beverage Association | Health Canada-initiated correspondence | To follow-up on meeting commitments to provide language that the Canadian Beverage Association can use to inform their membership | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-04-20 | Restricting advertising of certain foods to children | Rudd centre for food policy & health, University of Connecticut | Stakeholder-initiated correspondence | Request for immediate action on healthy eating initiative restricting advertising of certain foods to children. | Deputy Minister's Office |
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Order |
2023-04-18 | Restricting advertising of certain foods to children | New Brunswick medical society | Stakeholder-initiated correspondence | Request for immediate action on healthy eating initiative restricting advertising of certain foods to children. | Deputy Minister's Office |
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Order |
2023-04-18 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Canadian Beverage Association | Stakeholder-initiated meeting | To speak about the Canadian Beverage Association's strategic plan and a few key issues such as labelling supplemented food ingredients and restricting marketing to children | Assistant Deputy Minister's Office |
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Order |
2023-04-14 | Restricting advertising of certain foods to children | Association of Canadian advertisers | Stakeholder-initiated correspondence | To correct the record as it relates to Bill C-252 study at the Standing Committee on Health and industry's positions on food and beverage marketing restrictions to children | Assistant Deputy Minister's Office |
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Order |
2023-04-12 | Front-of-package nutrition labelling | Canadian Beverage Association | Stakeholder-initiated meeting | To discuss flexibilities for supplemented foods that require a supplemented food caution identifier and a front of package nutrition symbol. | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-04-10 | Restricting advertising of certain foods to children | First call child and youth advocacy society | Stakeholder-initiated correspondence | Action on restricting the advertising of food high in sodium, sugars and saturated fat to kids | Deputy Minister's Office |
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Order |
2023-03-29 | Restricting advertising of certain foods to children | Summa strategies on behalf of Convenience industry council of Canada | Stakeholder-initiated correspondence | Seeking insights on proposed plan for liability and enforcement violations for restricting advertising of certain foods to children and clarity on Bill C-252. | Assistant Deputy Minister's Office |
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Order |
2023-03-22 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder -initiated correspondence | Document sent to Health Canada regarding proposed amendments to cheese labelling regulations | Assistant Deputy Minister's Office |
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Order |
2023-03-08 | Sodium | Food Health and Consumer Products | Stakeholder-initiated meeting | Discuss Health Canada next steps on sodium reduction targets and Food Health and Consumer Product's position on sodium reduction | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-02-28 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder-initiated meeting | To discuss Health Canada's 2022-2024 forward regulatory plan commitment to introduce regulations to restrict the marketing of certain food and beverages to kids as well as the private member's Bill C-252, an Act to amend the Food and Drugs Act (prohibition of food and beverage marketing directed at children) | Director General's Office, Food Directorate |
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Order |
2023-02-15 | Front-of-package nutrition labelling | Canadian Beverage Association | Stakeholder -initiated correspondence | Follow-up email to share evidence about public understanding and using labels | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-02-10 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder-initiated meeting | To discuss Health Canada's 2022-2024 forward regulatory plan commitment to introduce regulations to restrict the marketing of certain food and beverages to kids as well as the private member's Bill C-252, an Act to amend the Food and Drugs Act (prohibition of food and beverage marketing directed at children) | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
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Order |
2023-01-31 | Restricting advertising of certain foods to children | Canadian Beverage Association | Stakeholder-initiated meeting | To introduce the new President of the association and to discuss a joint front-of-package/ supplemented foods caution identifier proposal | Assistant Deputy Minister's Office |
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Order |
2023-01-31 | Restricting advertising of certain foods to children | Canadian Beverage Association | Stakeholder-initiated meeting | To introduce the new President of the association and to discuss a joint front-of-package/ supplemented foods caution identifier proposal | Assistant Deputy Minister's Office |
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Order |
2023-01-20 | Front-of-package nutrition labelling | Canadian Beverage Association | Stakeholder-initiated meeting | To present proposal on the combined front-of-package nutrition symbol and supplemented foods caution identifier symbol. | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2023-01-19 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Food, Health & Consumer Products of Canada | Stakeholder-initiated meeting | To discuss front-of package nutritional labelling education and advertising to children industry code and guide | Director General's Office, Food Directorate |
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Order |
2023-01-18 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-initiated correspondence | Follow-up on front-of-package nutrition labelling and cheese | Assistant Deputy Minister's Office |
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Order |
2023-01-11 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-initiated meeting | To discuss front-of-package nutrition labelling and cheese | Assistant Deputy Minister's Office |
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Order |
2022-12-07 | Front-of-package nutrition labelling | Retail Council of Canada | Stakeholder-initiated meeting | On-site grocery store visit to discuss the challenges of retail scale labels to comply with the front-of-package nutrition labelling requirements | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2022-11-21 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder -initiated correspondence | To capture follow-up action item from meeting | Director General's Office, Food Directorate |
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Order |
2022-11-17 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder -initiated correspondence | To share the release of a commissioned research | Director General's Office, Food Directorate |
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Order |
2022-11-16 | Restricting advertising of certain foods to children | Stop marketing to kids coalition | Stakeholder-initiated meeting | To discuss Health Canada's forward regulatory plans related to the marketing to kids initiative, upcoming consultations and PMB C-252 | Director General's Office, Food Directorate |
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Order |
2022-11-08 | Front-of-package nutrition labelling | Retail Council of Canada | Stakeholder-initiated correspondence | To share concerns and recommendations about printing the Front-of-package nutrition symbol on retail scale labels | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2022-10-27 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
The Canadian Beverage Association | Stakeholder-initiated meeting | To discuss various aspects of front-of-package nutrition labelling and restricting advertising of certain foods to children | Director General's Office, Food Directorate |
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Order |
2022-10-26 | Canada Food Guide | Tea and Herbal Association of Canada | Stakeholder-initiated meeting | The Tea and Herbal Association of Canada requested a meeting to discuss having the government include flavanol-3s as part of its dietary requirements and having the government include tea in its dietary guidelines | Office of Nutrition Policy and Promotion |
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Order |
2022-10-21 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-initiated correspondence | To share a review of the evidence supporting cheese exemptions from front-of-package | Director General's Office, Food Directorate |
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Order |
2022-10-17 | Front-of-package nutrition labelling | Canadian Beverage association | Stakeholder-initiated correspondence | To propose their collaboration in the development of the front-of-package nutrition labelling educational campaign | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2022-10-07 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
The Canadian Beverage Association | Stakeholder-initiated meeting | To provide updates on progress on various aspects of front-of-package labelling and restricting advertising of certain foods to children | Director General's Office, Food Directorate |
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Order |
2022-10-03 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-initiated meeting | To discuss concerns raised by the Dairy Farmers of Canada's regarding front-of-package nutrition labelling and cheese | Assistant Deputy Minister's Office |
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Order |
2022-09-13 | Front-of-package nutrition labelling | Retail Council for Canada | Stakeholder-initiated meeting | Discuss concerns about front-of-package nutrition labelling (printing the front-of-package symbol on retail scale labels and education campaign) | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2022-08-12 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-initiated correspondence | Follow up on recent discussions | Assistant Deputy Minister's Office |
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Order |
2022-07-29 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-initiated meeting | Discuss the front-of-package nutrition labelling regulations and their potential impact on the dairy sector | Assistant Deputy Minister's Office |
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Order |
2022-07-29 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Health Canada-initiated correspondence | Provide cheese decision tree, as committed during the meeting (July 29 2022) | Assistant Deputy Minister's Office |
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Order |
2022-07-21 | Front-of-package nutrition labelling | Tea and Herbal Association of Canada | Stakeholder-initiated correspondence | Express their concerns with Health Canada and the Canadian Food Inspection Agency's new front of package labelling requirements | Deputy Minister's Office |
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Order |
2022-07-21 | Front-of-package nutrition labelling | Retail Council of Canada | Stakeholder-initiated meeting | To discuss the front-of-package nutrition labelling regulations and guidance document | Bureau of Nutritional Sciences, Food Directorate |
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Order |
2022-07-21 | Front-of-package nutrition labelling | Juno Food Labs | Stakeholder-initiated correspondence | Concerns about the front-of-package nutrition labelling regulations related to ground meat | Deputy Minister's Office |
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Order |
2022-07-20 | Front-of-package nutrition labelling | Dairy Farmers of Canada | Stakeholder-initiated meeting | Discuss the front-of-package nutrition labelling regulations and their potential impact on the dairy sector | Assistant Deputy Minister's Office |
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Order |
2022-07-12 | Front-of-package nutrition labelling | Humane Society International/Canada | Stakeholder-initiated correspondence | Concerns about the front-of-package nutrition labelling regulations and exemptions related to ground meat | Director General's Office, Food Directorate |
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Order |
2022-06-25 | Front-of-package nutrition labelling | Farm & Food Care Saskatchewan | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground meat products | Director General's Office, Food Directorate |
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Order |
2022-06-21 | Front-of-package nutrition labelling | Pork NB & PEI Pork | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground pork products | Director General's Office, Food Directorate |
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Order |
2022-06-20 | Front-of-package nutrition labelling | Retail Council of Canada | Stakeholder-initiated correspondence | Concerns about the front-of-package nutrition labelling regulations related to ground meat | Deputy Minister's Office |
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Order |
2022-06-20 | Front-of-package nutrition labelling | United Farmers of Alberta Limited | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground meat products | Director General's Office, Food Directorate |
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Order |
2022-06-16 | Restricting advertising of certain foods to children | Carrefour Solidaire | Stakeholder-initiated correspondence | To provide support for Bill C-252 and the prohibition of food and beverage marketing directed at children | Director General's Office, Food Directorate |
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Order |
2022-06-16 | Front-of-package nutrition labelling | Agricultural Producers Association of Saskatchewan | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground meat products | Director General's Office, Food Directorate |
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Order |
2022-06-14 | Front-of-package nutrition labelling | Canadian Pork Council | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground pork products | Director General's Office, Food Directorate |
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Order |
2022-06-14 | Front-of-package nutrition labelling | Saskatchewan Stock Growers Association | Stakeholder-initiated correspondence | Concerns about the front-of-package nutrition labelling regulations related to ground meat | Deputy Minister's Office |
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Order |
2022-06-14 | Front-of-package nutrition labelling | Federation of Agriculture | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of package nutrition labelling on ground meat products | Director General's Office, Food Directorate |
|
Order |
2022-06-07 | Front-of-package nutrition labelling | Canadian National Millers Association | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on food affordability | Director General's Office, Food Directorate |
|
Order |
2022-06-03 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Young Canadians Against Marketing to Children | Stakeholder-initiated correspondence | To urgently request immediate action and support for healthy eating initiatives, namely finalizing front-of-package nutrition labelling regulations and restricting the marketing of food high in sugars, saturated fats and sodium to kids | Director General's Office, Food Directorate |
|
Order |
2022-05-26 | Front-of-package nutrition labelling | Saskatchewan Pork Development Board | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground pork products | Director General's Office, Food Directorate |
|
Order |
2022-05-25 | Front-of-package nutrition labelling | Retail Council of Canada | Stakeholder-initiated meeting | Retail Council of Canada requested the meeting with Health Canada officials to share their members' perspectives regarding the proposed front-of-package nutrition labelling requirements | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2022-05-25 | Front-of-package nutrition labelling | Alberta Pork | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground pork products | Director General's Office, Food Directorate |
|
Order |
2022-05-25 | Front-of-package nutrition labelling | Ontario Pork | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground pork products | Director General's Office, Food Directorate |
|
Order |
2022-05-24 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Stop Marketing to Kids Coalition | Stakeholder-initiated correspondence | Request for immediate action on Healthy Eating Strategy: regulations on front-of-package nutrition labelling and restriction on marketing to kids. | Deputy Minister's Office |
|
Order |
2022-05-12 | Front-of-package nutrition labelling | Alberta Beef Producers | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground meat products | Director General's Office, Food Directorate |
|
Order |
2022-05-12 | Front-of-package nutrition labelling | Canadian Cattlemen's Association and signatories | Stakeholder-initiated correspondence | To express concerns related to the implications of front-of-package nutrition labelling on ground beef | Director General's Office, Food Directorate |
|
Order |
2022-05-11 | Front-of-package nutrition labelling | Beef Farmers of Ontario | Stakeholder-initiated correspondence | Concerns about the front-of-package nutrition labelling regulations related to ground meat | Director General's Office, Food Directorate |
|
Order |
2022-05-09 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
New Brunswick Medical Society | Stakeholder-initiated correspondence | Request for immediate action on the Healthy Eating Strategy initiatives, namely, front of package nutrition labelling and restricting advertising of certain foods to children | Director General's Office, Food Directorate |
|
Order |
2022-05-03 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Dairy Farmers of Canada | Stakeholder-initiated correspondence | To express concerns regarding implications of front-of- package nutrition labelling on cheeses. To communicate that any announced changes and exemptions are reflected within both the front-of-package nutrition labelling and restricting advertising of certain foods to children initiatives |
Assistant Deputy Minister's Office |
|
Order |
2022-04-29 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Childhood Obesity Foundation | Stakeholder-initiated correspondence | Writing to request the federal government's immediate action to finalize the front-of-package nutrition labelling regulations and to enact restrictions on the marketing of foods high in sugar, saturated fat and sodium to kids | Deputy Minister's Office |
|
Order |
2022-04-26 | Front-of-package nutrition labelling | Gowlings WLG | Stakeholder-initiated correspondence | Follow up correspondence from the April 2022 meeting discussing Ferrero Canada Ltd. concerns related to the proposed requirement to carry a front-of-package nutrition symbol | Director General's Office, Food Directorate |
|
Order |
2022-04-25 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Child Nutrition Council of Manitoba | Stakeholder-initiated correspondence | Request for immediate action on the Healthy Eating Strategy initiatives, namely, front-of-package nutrition labelling and restricting advertising of certain foods to children | Director General's Office, Food Directorate |
|
Order |
2022-04-22 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Arthritis Society | Stakeholder-initiated correspondence | Writing to ask for immediate action on the federal government's long-standing commitment to support healthy eating initiatives, such as finalizing front-of-package nutrition regulations and restricting marketing of foods high in sugar, saturated fats and sodium | Deputy Minister's Office |
|
Order |
2022-04-22 | Front-of-package nutrition labelling | Dairy Processors Association of Canada | Stakeholder-initiated correspondence | Concerns about the front-of-package nutrition labelling regulations and exemptions related to cheese | Director General's Office, Food Directorate |
|
Order |
2022-04-21 | Front-of-package nutrition labelling | Dairy Processors Association of Canada | Health Canada-initiated meeting | Follow-up to the April 12 meeting. The purpose of this meeting was to discuss the proposed scope of the exemption for cheese from the requirement to carry a front-of-package nutrition symbol. | Director General's Office, Food Directorate |
|
Order |
2022-04-19 | Front-of-package nutrition labelling | Baking Association of Canada | Stakeholder-initiated meeting | The purpose of this meeting was to discuss the evidence for an exemption from the proposed requirement to carry a front-of-package nutrition symbol. | Director General's Office, Food Directorate |
|
Order |
2022-04-12 | Front-of-package nutrition labelling | Dairy Processors Association of Canada | Stakeholder-initiated meeting | The purpose of this meeting was to discuss the proposed scope of the exemption for cheese from the requirement to carry a front-of-package nutrition symbol | Director General's Office, Food Directorate |
|
Order |
2022-04-09 | Front-of-package nutrition labelling | Gowlings WLG | Stakeholder-initiated correspondence | Follow-up correspondence from Gowlings WLG for the meeting held on April 8th to discuss Ferrero Canada Ltd. concerns related to the proposed requirement to carry a front-of-package nutrition symbol | Director General's Office, Food Directorate |
|
Order |
2022-04-08 | Front-of-package nutrition labelling | Gowlings WLG | Stakeholder-initiated meeting | The purpose of this meeting was to discuss Ferrero Canada Ltd. concerns related to the proposed requirement to carry a front-of-package nutrition symbol | Director General's Office, Food Directorate |
|
Order |
2022-04-08 | Front-of-package nutrition labelling | Canadian Pork Council and Canadian Cattlemen's Association | Stakeholder-initiated meeting | The purpose of this meeting was to discuss the evidence for an exemption on certain meat products from the proposed requirement to carry a front-of-package nutrition symbol | Director General's Office, Food Directorate |
|
Order |
2022-04-06 | Healthy Eating Strategy | Dietitians of Canada | Stakeholder-initiated correspondence | Introductory letter to express support for Healthy Eating Strategy including finalizing restrictions of food marketing to kids and front-of-package nutrition labelling | Deputy Minister's Office |
|
Order |
2022-03-30 | Restricting advertising of certain foods to children | Hill & Knowlton Strategies | Stakeholder-initiated correspondence | Requesting update on Health Canada's response to the advertising industry's commitment to a comprehensive food and beverage guide and code. | Director General's Office, Food Directorate |
|
Order |
2022-03-28 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Health Stakeholder Signatories (see correspondence for details) | Stakeholder-initiated correspondence | Urgent request for immediate action on healthy eating initiatives - front-of-package nutrition labelling and restricting marketing of certain foods to kids | Deputy Minister's Office |
|
Order |
2022-03-22 | Front-of-package nutrition labelling Restricting advertising of certain foods to children Sodium reduction |
Hypertension Canada | Stakeholder-initiated correspondence | Request for immediate action on healthy eating initiatives including front-of-package nutrition labelling, restricting marketing of certain foods to kids and sodium reduction | Director General's Office, Food Directorate |
|
Order |
2022-03-22 | Front-of-package nutrition labelling Restricting advertising of certain foods to children |
Dairy Farmers of Canada, Diabetes Canada and the Heart & Stroke Foundation of Canada | Stakeholder-initiated correspondence | To express support of the objectives and timely implementation of front-of-package nutrition labelling and restriction of marketing certain foods to kids, and to raise concerns of the unintentional consequences they might create for many nutritious dairy products | Deputy Minister's Office |
|
Order |
2022-03-04 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Association of Local Public Health Agencies (alPHa) | Stakeholder-initiated correspondence | To ask for accelerated action on Canada's Healthy Eating Strategy - front-of-package nutrition labelling and restrictions on the commercial marketing of food and beverages to children - to improve population health by making it easier for Canadians to eat well. | Deputy Minister's Office |
|
Order |
2021-08-03 | Restricting advertising of certain foods to children | Coalition québécoise sur la problématique du poids | Stakeholder Initiated Correspondence | To reiterate the importance of a federal law to regulate advertising of certain foods aimed at children | Deputy Minister's Office |
|
Order |
2021-07-12 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder Initiated Correspondence | To provide feedback on the industry's proposed code to restrict the marketing of certain food and beverages to children | Assistant Deputy Minister's Office |
|
Order |
2021-08-03 | Restricting advertising of certain foods to children | Association of Canadian Advertisers | Stakeholder Initiated Correspondence | To announce publication of industry's new Code for the Responsible Advertising of Food and Beverage Products to Children and Guide for the Responsible Advertising of Food and Beverage Products to Children | Assistant Deputy Minister's Office |
|
Order |
2021-06-01 | Front-of-package nutrition labelling | Ferrero Canada | Stakeholder Initiated Correspondence | The relay concerns regarding the publication of the final front-of-package nutrition labelling regulations | Director General's Office, Food Directorate |
|
Order |
2021-03-24 | Front-of-package nutrition labelling Nutrition labelling |
Retail Council of Canada | Stakeholder Initiated Meeting | To discuss the March 8 2021 letter from Food, Health and Consumer Products of Canada, the Canadian Beverage Association and the Retail Council of Canada to the Minister of Health regarding the implementation/compliance timelines for the 2016 Nutrition Labelling Regulations | Assistant Deputy Minister's Office |
|
Order |
2021-03-23 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Coalition québécoise sur la problématique du poids | Stakeholder Initiated Meeting | To discuss report: "Portrait de la promotion des aliments québécois dans les circulaires des épiceries" (Available in French only), front-of-package nutrition labelling and restriction of advertising of certain foods to children | Assistant Deputy Minister's Office |
|
Order |
2021-03-22 | Nutrition labelling Front-of-package nutrition labelling |
Food, Health & Consumer Products of Canada | Stakeholder Initiated Meeting | Meeting with Food, Health & Consumer Products of Canada to discuss the March 8, 2021 letter from Food, Health and Consumer Products of Canada, the Canadian Beverage Association and the Retail Council of Canada to the Minister of Health regarding the implementation/compliance timelines for the 2016 Nutrition Labelling Regulations | Assistant Deputy Minister's Office |
|
Order |
2021-02-04 | Front-of-package nutrition labelling Nutrition labelling |
Food, Health & Consumer Products of Canada | Stakeholder-Initiated Meeting | Follow-up to email sent to stakeholders regarding the implementation of the 2016 nutrition labelling regulatory amendments. | Assistant Deputy Minister's Office |
|
Order |
2021-02-02 | Nutrition labelling | Health and industry stakeholders | Health Canada-Initiated Correspondence | Joint Health Canada and Canadian Food Inspection Agency correspondence regarding the implementation of the 2016 Nutrition Labelling Regulatory Amendments. | Assistant Deputy Minister's Office |
|
Order |
2021-01-19 | Restricting advertising of certain foods to children Front-of-package nutrition labelling | Gowling WLG and Ferrero Canada | Stakeholder-initiated meeting | To discuss industry concerns over front-of-package nutrition labelling | Assistant Deputy Minister's Office |
|
Order |
2020-04-27 | Restricting advertising of certain foods to children Front-of-Package Labelling |
Food Secure Canada | Stakeholder-initiated Correspondence | To express concerns related to industry's call on government to put a pause on regulatory processes to implement front-of-package labelling and restrictions on the commercial marketing of food and beverages to children, and to support government in moving forward with these initiatives. | Office of Nutrition Policy and Promotion |
|
Order |
2020-03-13 | Restricting advertising of certain foods to children | Mars Wrigley Canada | Stakeholder-Initiated Meeting | The purpose of the meeting was to re-establish dialogue with the Food Directorate following the Fall 2019 election and to discuss plans to restrict marketing to children | Bureau of Policy, Intergovernmental and International Affairs, Food Directorate |
|
Order |
2020-03-04 | Canada Food Guide | Nestlé Canada | Stakeholder-Initiated Correspondence | Nestlé Canada requested information on research done by Health Canada to inform the revision of Canada's Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2020-02-11 | Restricting advertising of certain foods to children | Food and Consumer Products of Canada | Stakeholder-Initiated Meeting | To share highlights of the draft Food and Beverage Advertising Code. | Director General's Office, Food Directorate |
|
Order |
2020-01-24 | Healthy Eating Strategy | O'Brien Institute for Public Health | Stakeholder-Initiated Correspondence | To respond to the O'Brien Institute for Public Health's petition and letter to the Prime Minister of Canada and the Minister of Health regarding food policies to curb chronic disease and health equity. | Director General's Office, Food Directorate |
|
Order |
2020-01-20 | Restricting advertising of certain foods to children Canada's Food Guide Front-of Package Labelling |
BC Alliance for Healthy Eating | Health Canada - Initiated Meeting | Provide an overview of current effort underway to promote the new Food Guide as well as an update on the status of other Healthy Eating Strategy Files | Office of Nutrition Policy and Promotion |
|
Order |
2020-01-10 | Restricting advertising of certain foods to children | Interactive Advertising Bureau | Stakeholder-initiated Meeting | To discuss the interactive advertising bureau's work and how it might apply to Health Canada's current mandate to implement restrictions on food advertising to children | Director General's Office, Food Directorate |
|
Order |
2019-12-18 | Front-of-Package labelling Restricting advertising of certain foods to children |
Coalition québécoise sur la problématique du poids (Coalitions Poids) | Stakeholder-Initiated Meeting | Discuss the Department's Healthy Eating Strategy and Coalition Poids' recommendations for tackling overweight and obesity. | Deputy Minister's Office |
|
Order |
2019-12-17 | Front-of-Package labelling Restricting advertising of certain foods to children |
Stop Marketing to Kids Coalition | Stakeholder-Initiated Meeting | Discuss the Government's commitment to introduce federal restrictions on the advertising of certain food and beverages to children. | Deputy Minister's Office |
|
Order |
2019-10-07 | Restricting advertising of certain foods to children | Mars Incorporated | Stakeholder-Initiated Correspondence | Follow-up email to August 15, 2019 meeting with Mars Canada to provide additional documents for Health Canada's consideration | Director General's Office, Food Directorate |
|
Order |
2019-08-21 | Restricting advertising of certain foods to children | Restaurants Canada | Stakeholder-Initiated Correspondence | Follow-up correspondence to the August 19, 2019 meeting on version 1.0 of Health Canada's draft Guide to the Application of the Child Health Protection Act (Bill S-228). | Director General's Office, Food Directorate |
|
Order |
2019-08-19 | Restricting advertising of certain foods to children | Restaurants Canada | Health Canada-Initiated Meeting | To discuss version 1.0 of Health Canada's draft Guide to the Application of the Child Health Protection Act (Bill S-228). | Director General's Office, Food Directorate |
|
Order |
2019-08-15 | Restricting advertising of certain foods to children | Mars Incorporated | Health Canada-Initiated Meeting | To discuss the 2018 Mars Marketing Code for Human Food Governance Report and Mars' proposed decision tree to determine if an advertisement is directed at children. | Director General's Office, Food Directorate |
|
Order |
2019-08-13 | Front-of-package labelling | Retail Council of Canada | Stakeholder Initiated Correspondence | To discuss letter received from Health Canada on July 4, 2019 regarding proposed labelling changes for food and beverages. | Food Directorate, Director General's Office |
|
Order |
2019-07-24 | Front-of-package labelling | Canadian Produce Marketing Association (CPMA) | Stakeholder Initiated Correspondence | To follow up on a discussion on salad kits and front-of-package labelling | Food Directorate, Director General's Office |
|
Order |
2019-07-16 | Restricting advertising of certain foods to children | Stop Marketing to Kids Coalition | Stakeholder Initiated Correspondence | To reaffirm commitment to front-of-package labelling and restricting advertising of certain foods to children | Food Directorate, Director General's Office |
|
Order |
2019-06-14 | Canada's Food Guide | Retail Council of Canada | Stakeholder Initiated Correspondence | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Food Directorate, Director General's Office |
|
Order |
2019-06-14 | Canada's Food Guide | Dairy Farmers of Ontario | Stakeholder Initiated Correspondence | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Food Directorate, Director General's Office |
|
Order |
2019-06-11 | Canada's Food Guide | Calorie Control Council | Stakeholder Initiated Correspondence | To provide comments on Canada's Dietary Guidelines for Health Professionals and Policy Makers | Director General's Office, Food Directorate |
|
Order |
2019-06-07 | Restricting advertising of certain foods to children | Stakeholders | Health Canada-Initiated Correspondence | To share a report summarizing the comments received from stakeholders on this draft of the 'Guide' | Director General's Office, Food Directorate |
|
Order |
2019-06-06 | Restricting advertising of certain foods to children | Mars Incorporated | Health Canada-Initiated Correspondence | To follow up on the discussion with Mars Incorporated on their comments on Health Canada's first draft of its Guide to the Application of the Child Health Protection Act (Bill S-228). | Director General's Office, Food Directorate |
|
Order |
2019-06-06 | Front-of-package labelling | Chronic Disease Prevention Alliance of Canada | Stakeholder-Initiated Correspondence | A letter from the Chronic Disease Prevention Alliance of Canada (CDPAC) regarding the finalization of the regulation to implement and enforce front-of-package nutrition labelling | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-06-04 | Canada's Food Guide Front-of-package labelling |
Dairy Farmers of Ontario | Stakeholder-Initiated Correspondence | Follow up questions from a presentation to the National School Milk group | Director General's Office, Food Directorate |
|
Order |
2019-06-03 | Front-of-package labelling | Food and Consumer Products of Canada | Stakeholder-Initiated Correspondence | A letter from Food and Consumer Products of Canada (FCPC) regarding implementation and compliance timelines for labelling changes on food and beverage packaging. | Assistant Deputy Minister's Office |
|
Order |
2019-05-29 | Healthy Eating Strategy | Amalgamated Dairies Limited | Stakeholder-Initiated Meeting | To share information on the Healthy Eating Strategy | Director General's Office, Food Directorate |
|
Order |
2019-05-24 | Front-of-Package Labelling | Bioforce | Stakeholder-Initiated Meeting | To share updates on Front-of-Package Labelling | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-05-23 | Healthy Eating Strategy | Canadian Produce Marketing Association | Stakeholder-Initiated Meeting | To provide participants with an update on Health Canada's Healthy Eating Strategy. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-05-17 | Sodium | Canadian Association of Foodservice Professionals | Health Canada- Initiated meeting | Provide an update on the healthy eating strategy with an emphasis on reducing the sodium content of food sold in restaurants and food service establishments. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-05-15 | Sodium | Baking Association of Canada | Stakeholder-initiated meeting | The purpose of this meeting was for Health Canada to provide an update on the sodium reduction strategy. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-05-14 | Restricting advertising of certain foods to children | Dairy Farmers of Ontario |
Stakeholder-Initiated Meeting | To share an overview and update of Canada's new Food Guide, proposed regulations for front-of-package nutrition labelling, and restrictions on advertising to children of foods and beverages that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-05-08 | Restricting advertising of certain foods to children | Association of Canadian Advertisers | Stakeholder-Initiated Meeting | To discuss next steps related to restrictions on advertising of foods that contribute to excess intakes of nutrients of concern to children, including packaging and labelling, branding and compliance and enforcement. | Assistant Deputy Minister's Office |
|
Order |
2019-05-08 | Sodium | Food and Consumer Products of Canada | Stakeholder-Initiated Meeting | The purpose of this meeting was for Health Canada to provide an update on the sodium reduction strategy. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-05-07 | Healthy Eating Strategy | Industry and Health Stakeholders (see full participant list) | Health Canada-Initiated Meeting | To discuss modernization of the federal regulatory framework for food. | Assistant Deputy Minister's Office |
|
Order |
2019-04-29 | Restricting advertising of certain foods to children | Retail Council of Canada | Stakeholder-Initiated Meeting | To discuss the application of the proposed restrictions on advertising primarily directed at children of food and beverages that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-04-03 | Restricting advertising of certain foods to children | Mars Inc. | Stakeholder-Initiated Meeting | To discuss Mars Incorporated's Global Marketing Code for Human Food and their comments on Health Canada's first draft of its Guide to the Application of the Child Health Protection Act (Bill S-228). | Director General's Office, Food Directorate |
|
Order |
2019-04-02 | Restricting advertising of certain foods to children | Canadian National Millers Association (CNMA) |
Stakeholder-Initiated Meeting | Follow up to February 14, 2019 meeting to further discuss questions and concerns with proposed restrictions on the advertising to children of foods that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-03-27 | Restricting advertising of certain foods to children | Dairy Processors Association of Canada (DPAC) | Stakeholder-Initiated Meeting | Meeting with the Board of Directors of the Dairy Processors Association of Canada (DPAC) to provide an overview of Health Canada's proposal for restricting the advertising to children of foods and beverages that meet certain nutrient criteria and to discuss questions and concerns about the proposed restrictions. |
Director General's Office, Food Directorate |
|
Order |
2019-03-26 | Restricting advertising of certain foods to children | Canadian Beverage Association (CBA) | Stakeholder-Initiated Meeting | To further discuss the Canadian Beverage Association's comments on Health Canada's first draft of its Guide to the Application of the Child Health Protection Act (Bill S-228). |
Director General's Office, Food Directorate |
|
Order |
2019-03-22 | Restricting advertising of certain foods to children Sodium Canada Food Guide Front-of-Package Labelling |
Walmart Canada | Stakeholder-Initiated Meeting | Walmart Canada met with Health Canada to provide an overview of how Walmart Canada's business and philanthropy programs align with the government of Canada's priorities, including international trade, sustainable economic and social development. | Assistant Deputy Minister's Office |
|
Order |
2019-03-18 | Restricting advertising of certain foods to children | Coalition québécoise sur la problématique du poids (Coalition Poids) | Stakeholder-Initiated Meeting | To provide comments on Health Canada's first draft of its Guide to the Application of the Child Health Protection Act (Bill S-228). |
DirectorGeneral's Office, Food Directorate |
|
Order |
2019-03-15 | Restricting advertising of certain foods to children | Cineplex Entertainment | Stakeholder-Initiated Correspondence | Follow-up correspondence to February 20, 2019 meeting to discuss Cineplex Entertainment's questions and concerns with respect to the proposed restrictions to advertising to children under 13 of foods that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-03-07 | Canada's Food Guide | Coalition Poids | Stakeholder-Initiated Correspondence | Response to correspondence to the Minister of Health regarding the launch of the new Canada's Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2019-02-21 | Restricting advertising of certain foods to children | Canadian Federation of Agriculture | Stakeholder-Initiated Meeting | To discuss the Canadian Federation of Agriculture's questions and concerns with proposed restrictions on the advertising to children of foods that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-02-20 | Sodium | Dairy Processors Association of Canada | Stakeholder-Initiated Meeting | To provide an update on sodium reduction in foods. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-02-20 | Restricting advertising of certain foods to children | Cineplex Entertainment | Stakeholder-Initiated Meeting | To discuss Cineplex Entertainment's questions and concerns with respect to the proposed restrictions to advertising to children under 13 of foods that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-02-14 | Restricting advertising of certain foods to children | Canadian National Millers Association (CNMA) | Stakeholder-Initiated Meeting | To discuss Canadian National Millers Association's questions and concerns with proposed restrictions on the advertising to children of foods that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-02-14 | Healthy Eating Strategy | Food Secure Canada | Stakeholder-Initiated Correspondence | Response to correspondence to the Right Honourable Justin Trudeau regarding the Healthy Eating Strategy and A Food Policy for Canada. | Office of Nutrition Policy and Promotion |
|
Order |
2019-02-08 | Restricting advertising of certain foods to children | Association of Canadian Advertisers Canadian Beverage Association PepsiCo Food & Consumer Products of Canada Restaurants Canada Retail Council of Canada |
Stakeholder-Initiated Correspondence | To express concerns to Treasury Board of Canada Secretariat regarding Health Canada's Guide to the Application of the Child Health Protection Act (Bill S-228) | Deputy Minister's Office |
|
Order |
2019-02-06 | Sodium | Restaurants Canada | Stakeholder-Initiated Meeting | To provide an update on sodium reduction in foods. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2019-02-04 | Restricting advertising of certain foods to children | Food and Consumer Products of Canada | Stakeholder-initiated meeting | To discuss the Food and Consumer Products of Canada's questions and concerns with proposed restrictions on the advertising to children of foods that meet certain nutrient criteria. | Director General's Office, Food Directorate |
|
Order |
2019-01-30 | Restricting advertising of certain foods to children | Retail Council of Canada | Health Canada-Initiated Meeting | Discussion on Retail Council of Canada's questions shared with Health Canada on January 25, 2019 | Assistant Deputy Minister's Office |
|
Order |
2019-01-28 | Canada's Food Guide | Heart & Stroke Foundation of Canada | Stakeholder-Initiated Correspondence | A letter of support for the new Canada's food guide launch in January | Deputy Minister's Office |
|
Order |
2019-01-21 | Canada's Food Guide | English Non-Government Officials | Health Canada-Initiated Meeting | English webinar to provide health stakeholders with an overview of the new Food Guide, prior to its release on January 22, 2019, and to address questions. | Office of Nutrition Policy and Promotion |
|
Order |
2019-01-21 | Canada's Food Guide | French Non-Government Officials | Health Canada-Initiated Meeting | French webinar to provide health stakeholders with an overview of the new Food Guide, prior to its release on January 22, 2019, and to address questions. | Office of Nutrition Policy and Promotion |
|
Order |
2019-01-21 | Canada's Food Guide | Industry | Health Canada-Initiated Meeting | Webinar to provide industry stakeholders with an overview of the new Food Guide, prior to its release on January 22, 2019, and to address questions. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2019-01-11 | Restricting advertising of certain foods to children | Association of Canadian Advertisers Canadian Beverage Association PepsiCo Food & Consumer Products of Canada Restaurants Canada Retail Council of Canada |
Stakeholder-Initiated Correspondence | Follow-up to previous correspondence (Dec 21-27) to raise concerns about the current consultation process and the draft Guidance document | Assistant Deputy Minister's Office |
|
Order |
2018-12-28 | Marketing to kids | Industry stakeholders (See full list of recipients in correspondence | Health Canada-initiated correspondence | To obtain comments on the draft Guide to the Application of the Child Health Protection Act (Version 1.0), in order to inform the development of Health Canada's guidance. | Director General's Office, Food Directorate |
|
Order |
2018-12-28 | Marketing to kids | Health stakeholders (See full list of recipients in correspondence | Health Canada-initiated correspondence | To obtain comments on the draft Guide to the Application of the Child Health Protection Act (Version 1.0), in order to inform the development of Health Canada's guidance. | Director General's Office, Food Directorate |
|
Order |
2018-12-18 | Marketing to kids | Industry stakeholders (See full list of recipients in correspondence) | Health Canada-initiated correspondence | To obtain comments on the draft Guide to the Application of the Child Health Protection Act (Version 1.0), in order to inform the development of Health Canada's guidance. | Director General's Office, Food Directorate |
|
Order |
2018-12-21 | Marketing to kids | Association of Canadian Advertisers Canadian Beverage Association PepsiCo Food & Consumer Products of Canada Restaurants Canada Retail Council of Canada |
Stakeholder-Initiated Correspondence | To comment on the industry stakeholder meeting held December 13 2018. | Assistant Deputy Minister's Office |
|
Order |
2018-12-14 | Marketing to kids | Health Stakeholders (see Meeting Notes for full list) | Health Canada-Initiated Meeting | Discuss Health Canada's proposed policy approach for restricting the advertising of certain food and beverages to children and the approach to the development of the cost-benefit analysis. | Assistant Deputy Minister's Office |
|
Order |
2018-12-14 | Marketing to kids | Heart and Stroke Foundation Childhood Obesity Foundation |
Health Canada-Initiated Meeting | Discuss the draft Guide to the Application of the Child Health Protection Act (Bill S-228). | Director General's Office, Food Directorate |
|
Order |
2018-12-13 | Marketing to kids | Association of Canadian Advertisers Canadian Beverage Association Food and Consumer Products of Canada Pierre Savoie, Legault, Joly, Thiffault Avocats PepsiCo Restaurants Canada Retail Council of Canada |
Health Canada-Initiated Meeting | To discuss Health Canada's draft Guide to the Application of the Child Health Protection Act (Bill S-228) and the proposed stakeholder engagement calendar. | Assistant Deputy Minister's Office |
|
Order |
2018-12-12 | Marketing to kids | Movie Theatre Association of Canada Cineplex |
Stakeholder-Initiated Meeting | To discuss the proposed regulations for Bill S-228 | Director General's Office, Food Directorate |
|
Order |
2018-12-06 | Sodium | NuTek | Stakeholder-Initiated Meeting | To discuss the labelling of potassium chloride, a salt substitute, in the List of ingredients. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-11-28 | Marketing to kids Canada's Food Guide Front-of-package labelling |
Canadian Beverage Association members | Stakeholder-Initiated Meeting | Board members of the Canadian Beverage Association requested a meeting to discuss opportunities and challenges facing the industry. | Assistant Deputy Minister's Office |
|
Order |
2018-11-22 | Sodium | Canadian Meat Council | Stakeholder-Initiated Meeting | To provide an update on sodium reduction in foods. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-11-16 | Sodium | Canadian Meat Council | Stakeholder-Initiated Meeting | To provide an update on sodium reduction in foods. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-11-22 | Marketing to kids | Association of Canadian Advertisers Canadian Beverage Association Food & Consumer Products of Canada Restaurants Canada Retail Council of Canada |
Stakeholder-Initiated Meeting | To discuss next steps following the November 5 engagement session with industry associations. The purpose of the engagement session was to discuss the cost benefit survey for the initiative to restrict marketing to children. | Assistant Deputy Minister's Office |
|
Order |
2018-11-15 | Healthy Eating Strategy | Canadian Paediatric Society, Nutrition and Gastroenterology Committee |
Stakeholder-Initiated Meeting | The purpose of the Canadian Paediatric Society Nutrition and Gastroenterology Committee meeting is for the committee members to discuss their main projects, mainly Position Statements and Practice Points, which are published for advocacy and for guidance to paediatricians. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-11-14 | Marketing to kids | Coalition québécoise sur la problématique du poids | Health Canada-Initiated Meeting | To learn about Coalition Poids' views and experience with Quebec's child-advertising restrictions as well as their role and experience in supporting compliance and enforcement in Quebec. | Director General's Office, Food Directorate |
|
Order |
2018-11-08 | Healthy Eating Strategy | Canadian Produce Marketing Association | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Healthy Eating Strategy. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-11-07 | Healthy Eating Strategy | Retail Council of Canada | Stakeholder-Initiated Meeting | To share thoughts and insights of the industry stakeholder meeting on restricting marketing of unhealthy foods and beverages to children that took place on November 5, 2018 and provide updates on Health Canada's Healthy Eating Strategy. | Director General's Office, Food Directorate |
|
Order |
2018-11-05 | Marketing to Kids | Industry associations and members | Health Canada-Initiated Meeting | The objective of the session is to discuss Health Canada's proposed regulatory approach on the restriction on the advertising of unhealthy food to children, and provide information on the methodology for the Cost-Benefit Analysis and preliminary results. The session will also provide an opportunity for industry members to share views on this approach. | Office of the Deputy Minister |
|
Order |
2018-10-29 | Front-of-package labelling | Food and Beverage Canada | Stakeholder-Initiated Meeting | Meet and greet with new CEO of Food and Beverage Canada. | Assistant Deputy Minister's Office |
|
Order |
2018-10-24 | Healthy Eating Strategy | Canadian Cancer Society Canadian Medical Association Chronic Disease Prevention Alliance of Canada Diabetes Canada Dietitians of Canada Heart & Stroke |
Stakeholder-initiated correspondence | Health organizations, charities and professional associations voice their support for the Healthy Eating Strategy | Office of the Deputy Minister |
|
Order |
2018-10-17 | Front-of-package labelling | Food and Beverage Canada | Stakeholder-Initiated Meeting | Meet and greet with new CEO of Food and Beverage Canada. | Director General's Office, Food Directorate |
|
Order |
2018-10-17 | Marketing to kids | Retail Council of Canada | Stakeholder-Initiated Meeting | To discuss issues related to the Marketing to kids initiative. | Director General's Office, Food Directorate |
|
Order |
2018-10-17 | Trans Fat | Simcoe Muskoka District Health Unit | Stakeholder-Initiated Correspondence | To express concerns regarding Health Canada's prohibition on the use of partially hydrogenated oils in foods. | Director General's Office, Food Directorate |
|
Order |
2018-10-10 | Canada's Food Guide | Canadian Juice Council | Stakeholder-Initiated Correspondence | Highlighting the merits of 100% juice consumption in the revised Canada's Food Guide | Deputy Minister's Office |
|
Order |
2018-10-10 | Healthy Eating Strategy | Coalition québécoise sur la problématique du poids | Stakeholder-Initiated Correspondence | To share all the communications they have issued on the subject of the Canadian Healthy Eating strategy over the past two years. | Assistant Deputy Minister's Office |
|
Order |
2018-10-10 | Trans fat Marketing to kids Canada Food Guide Sodium | GS1 | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Healthy Eating Strategy. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-10-09 | Healthy Eating Strategy | Fisheries Council of Canada | Stakeholder-Initiated Meeting | To update Fisheries Council of Canada on Health Canada's Healthy Eating Strategy and discuss Front of Package Labelling | Food Directorate, Office of the Director General |
|
Order |
2018-10-04 | Front-of-Package Labelling | Food Processors of Canada | Stakeholder-Initiated Correspondence | To comment on response received by Health Canada August 15, 2018 | Food Directorate, Office of the Director General |
|
Order |
2018-10-01 | Marketing to Kids Front-of-Package labelling |
Mars Wrigley | Stakeholder-Initiated Meeting | To provide Health Canada with an overview of the outcomes of Mars Wrigley's research to inform the development of regulations restricting the marketing of unhealthy food and beverages to children. Mars Wrigley also asked for and update on the front-of-package labelling initiative. |
Assistant Deputy Minister's Office |
|
Order |
2018-10-01 | Healthy Eating Strategy | Dairy Processors Association of Canada | Stakeholder-Initiated Meeting | Health Canada officials presented an overview and updates on the Healthy Eating Strategy initiatives. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-10-01 | Front-of-Package Labelling | Centre for Health Science and Law | Stakeholder-Initiated Meeting | To provide an update on Health Canada's proposed front-of-package labelling initiative. | Bureau of Nutritional Sciences, Food Directorate |
|
Order |
2018-09-27 | Front-of-Package Labelling | Food and Consumer Products Canada | Stakeholder Initiated Correspondence | To provide support for the reports released by the Agri-Food Economic Strategy Table and the Advanced Manufacturing Economic Strategy Table and comment on the front-of-package initiative. | Office of the Deputy Minister |
|
Order |
2018-09-26 | Front of Package Labelling | British Columbia Old Age Pensioners' Organization | Stakeholder-Initiated Correspondence | To express concerns regarding Health Canada's Front-of-Package nutrition labelling. | Food Directorate, Office of the Director General |
|
Order |
2018-09-21 |
Canada Food Guide |
Canadian Association of Professional Programs in Human Nutrition, University of anitoba |
Health Canada-Initiated Meeting |
To seek new partners in the post-secondary sector to help disseminate the revised dietary guidance into policies and programs at the university level. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-09-20 |
Healthy Eating Strategy |
Canadian Beverage Association |
Stakeholder-Initiated Meeting |
To discuss the Healthy Eating Strategy, more specifically the revision to Canada's Food Guide, the proposed restrictions on the advertising of unhealthy food to children, and the front-of-package labelling regulatory proposal, and to share findings from a report from The Conference Board of Canada on Canadians' beverage consumption. |
Food Directorate |
|
Order |
2018-09-17 |
Marketing to Kids |
Heart and Stroke Foundation |
Stakeholder Initiated Correspondence |
To show support for the |
Office of the Assistant Deputy Minister |
|
Order |
2018-09-14 |
Marketing to Kids |
Canadian Convenience Stores Association |
Stakeholder-Initiated Meeting |
Teleconference to discuss proposed restrictions on the advertising of unhealthy food to children and potential impact on the convenience store sector. |
Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-09-14 |
Canada Food Guide |
College of Family Physicians of Canada |
Health Canada-Initiated Meeting |
To briefly present the revision of the Canada Food Guide. Discuss opportunities for dissemination and integration of the revised Canada Food Guide within the 'Prevention in Hand' website and application. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-09-09 |
Sodium |
Baking Association of Canada |
Stakeholder-Initiated Meeting |
Health Canada provided an update on sodium reduction in processed foods. |
Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-09-06 |
Canada Food Guide |
Osteoporosis Canada |
Health Canada-Initiated Meeting |
The Office of Nutrition Policy and Promotion held a bilateral teleconference with representatives from the Osteoporosis Canada to provide them with an update on developments related the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-09-06 |
Canada Food Guide |
Nourish |
Stakeholder-Initiated Meeting |
Dr. Hutchinson was invited to speak at the Food for Health Policy Workshop on the topic of bringing the new Food Guide to life in healthcare settings. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-08-09 |
Canada Food Guide |
Coalition Poids |
Health Canada-Initiated Meeting |
To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-08-09 |
Canada Food Guide |
Osteoporosis Canada |
Stakeholder-Initiated Meeting |
To provide updates on developments related the revision of Canada's Food Guide |
Office of Nutrition Policy and Promotion |
|
Order |
2018-08-08 |
Canada Food Guide |
L'Ordre professionnel des diététistes du Québec (OPDQ) |
Health Canada-Initiated Meeting |
To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. |
Office of Nutrition Policy and Promotion |
|
Order |
2018-07-09 | Front-of-Package Labelling | Food Processors of Canada | Stakeholder-Initiated Correspondence | To express opinion that Health Canada's front-of-package labelling initiative should be ceased | Deputy Ministers Office |
|
Order |
2018-07-03 | Front-of-Package Labelling | Food Processors of Canada | Stakeholder-Initiated Correspondence | To express opinion that omissions of relevant scientific findings paints a misleading picture for Health Canada's front-of-package labelling initiative | Deputy Ministers Office |
|
Order |
2018-05-31 | Canada Food Guide | Non-Government Officials | Health Canada-Initiated Meeting | The Office of Nutrition Policy and Promotion held a teleconference for representatives from key national health organizations to provide them with an update on developments related the revision of Canada's Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2018-05-30 | Front of Package Labelling Maketing to kids |
Ferrero Canada and Gowling WLG | Stakeholder-Initiated Meeting | To discuss front-of-package nutrition labelling and restricting marketing to kids. | Assistant Deputy Minister's Office |
|
Order |
2018-05-29 | Sodium | Industry and Health Stakeholders | Health Canada-Initiated Meeting | To generate feedback and ideas on tools, methods and approaches to reduce sodium in restaurants and foodservices; and to discuss challenges and opportunities for future approaches. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-05-29 | Front-of-Package Labelling | Dairy Processors Association of Canada | Stakeholder-Initiated Correspondence | To express concerns regarding the 'Chilean Example' in the Regulatory Impact Analysis Statement of the Proposed Regulations on Front-of-Package Nutrition Labelling. | Deputy Minister's Office |
|
Order |
2018-05-25 | Marketing to Kids | Canadian Association of Fairs and Exhibitions | Stakeholder-Initiated Meeting | To hear the Canadian Association of Fairs and Exhibitions' concerns regarding the potential impact of Marketing to Kids regulations on sponsorship of fairs and exhibitions as well as potential impact on small businesses. | Assistant Deputy Minister's Office |
|
Order |
2018-05-24 | Healthy Eating Strategy | Canadian Produce Marketing Association | Stakeholder-Initiated Meeting | To provide an update on the Healthy Eating Strategy. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-05-24 | Front-of-Package Labelling | Canadian Beverage Association | Stakeholder-Initiated Meeting | This meeting was requested by the Canadian Beverage Association to discuss specific concerns related to the proposed amendments to Food and Drug Regulations pertaining to front-of-package (FOP) labelling, nutrient content claims, and sweetener labelling. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-05-23 | Healthy Eating Strategy | Poultry Sustainability Value Chain Roundtable | Stakeholder-Initiated Meeting | To provide an update on the Healthy Eating Strategy. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-05-16 | Canada Food Guide | Physicians | Stakeholder-Initiated Meeting | To discuss the evidence underpinning the dietary guidance provided in the Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2018-05-14 | Sodium | Loblaw Companies Ltd | Stakeholder-Initiated Meeting | To learn about the success and challenges on sodium reduction by Loblaw Companies Ltd. and attend a site visit demonstration and taste test on sodium reduced products in the test kitchen at Loblaw Companies Ltd Head Office. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-05-08 | Healthy Eating Strategy | Members of the Beef Value Chain Roundtable | Stakeholder-Initiated Meeting | To provide an update on the Healthy Eating Strategy. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-05-07 | Marketing to Kids | Industry, Experts and Health Stakeholders | Health Canada-Initiated Meeting | To deliver an update on the proposed policy approach and regulatory model of the restrictions on the marketing of unhealthy food and beverages to children. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-05-07 | Sodium | Hypertension Canada, Heart and Stroke Foundation | Stakeholder-Initiated Meeting | To discuss changes at Hypertension Canada, as well as to discuss Health Canada's efforts to address sodium reduction. | Food Directorate, Bureau of Nutritional Sciences Office of Nutrition Policy and Promotion |
|
Order |
2018-05-02 | Sodium | Baking Association of Canada, Canadian Miller's Association | Stakeholder-Initiated Meeting | To provide an overview of the Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 published on January 15, 2018, and more detailed results on bakery specific categories. The Technical Committee was also asked to provide input on the categories for foodservices targets. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-06-29 | Front-of-Package Labelling | Canadian Beverage Association | Stakeholder-Initiated Correspondence | To provide a summary of the feedback provided during Health Canada's Technical Design Workshop held June 12 2018. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-06-14 | Front-of-Package Labelling | Canadian Meat Council | Stakeholder-Initiated Meeting | To discuss the Canadian Meat Council's questions around HPFB's Cost-Benefit Analysis, particularly regarding the number of SKUs that were identified to be impacted by the Front of Package Labelling proposal. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-06-07 | Front-of-Package Labelling | Ocean Spray | Stakeholder-Initiated Meeting | Health Canada met with Ocean Spray to discuss their concerns about the proposed Front of Package labelling regulations. | Assistant Deputy Minister's Office |
|
Order |
2018-06-05 | Marketing to Kids | The Association of Canadian Advertisers Canadian Beverage Association Food & Consumer Products of Canada Restaurants Canada |
Stakeholder-Initiated Correspondence | The food and beverage industry's response to Health Canada's request for input into a Cost-Benefit Analysis Survey for Restricting Marketing of Unhealthy Food and Beverages to Children in Canada. | Deputy Minister's Office |
|
Order |
2018-06-05 | Canada's Food Guide | Canadian Malnutrition Task Force | Stakeholder-Initiated Meeting | The purpose of the meeting was for the Canadian Malnutrition Task Force members to share their thoughts on the use of Canada's Food Guide within health care institutions in the development of institutional menus for inpatient populations. | Office of Nutrition Policy and Promotion |
|
Order |
2018-06-04 | Front-of-Package Labelling | Food and Consumer Products of Canada | Stakeholder-Initiated Correspondence | To provide feedback on the proposed regulations for front-of-package labelling | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-06-01 | Canada's Food Guide | Non-Governmental Officials | Health Canada-Initiated Meeting | Teleconference for representatives from key French national health organizations to provide them with an update on developments related the revision of Canada's Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2018-04-26 | Marketing to Kids | Interactive Advertising Bureau of Canada | Stakeholder-Initiated Meeting | Follow up meeting from the meeting on April 16 with the Association of Canadian Broadcasters. The objective of the meeting is to update Health Canada on progress on a digital approach/tool to restricting marketing of unhealthy food to children. | Assistant Deputy Minister's Office |
|
Order |
2018-04-20 | Sodium Front of Package Labelling |
General Mills | Stakeholder-Initiated Meeting | To discuss early feedback from General Mills on the adjustment to 50 grams as a basis for assessing the threshold levels for triggering a front of package nutrition symbol. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-04-18 | Sodium; Front of Package Labelling |
|
Stakeholder-Initiated Meeting | To discuss the results of Health Canada's January 2018 report on the assessment of the sodium reduction efforts by the food industry and to obtain an update on the front of package nutrition labelling proposal. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-04-18 | Healthy Eating Strategy |
Heart and Stroke Foundation | Health Canada-Initiated Meeting |
To share information related to the Healthy Eating Strategy |
Assistant Deputy Minister's Office |
|
Order |
2018-04-16 | Marketing to Kids |
|
Stakeholder-Initiated Meeting | Meeting at the request of the Association of Canadian Advertisers, and food and beverage companies, to present a proposal for a mandatory and codified regulatory application of an enhanced Children's Advertising Initiative. | Assistant Deputy Minister's Office |
|
Order |
2018-04-03 | Front of Package Labelling | Food and Consumer Products of Canada | Stakeholder-Initiated Meeting | To share concerns regarding Health Canada's proposed front-of-package nutrition labelling initiative. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-03-27 | Sodium | Public Health Ontario | Stakeholder-Initiated Meeting | To discuss sodium and its role in health and the results of Health Canada's January 2018 report on the assessment of the sodium reduction efforts by the food industry. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-03-26 | Sodium | Baking Association of Canada | Stakeholder-Initiated Meeting | To discuss the results of Health Canada's January 2018 report on the assessment of the sodium reduction efforts by the food industry. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-03-16 |
|
Canadian Horticultural Council | Stakeholder-Initiated Meeting | To provide an overview of the Healthy Eating Strategy. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-03-15 | Healthy Eating Strategy | British Columbia Alliance for Healthy Living | Stakeholder-Initiated Meeting | To provide an update on Food Directorate related activities under the Healthy Eating Strategy. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-03-09 | Front of Package Labelling | Food and Consumer Products of Canada | Stakeholder-Initiated Meeting | Review and provide clarifications on the technical elements of Regulations Amending the Food and Drug Regulations (Nutrition Symbols, Other Labelling Provisions, Partially Hydrogenated Oils and Vitamin D) posted in Canada Gazette Part 1 on February 10, 2018. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-03-09 | Front of Package Labelling | Dietitians of Canada | Stakeholder-Initiated Meeting | Discuss questions and concerns on and explore potential changes to the proposed FOP regulations in order to inform DC's draft responses before sharing them with members/colleagues for their feedback. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-03-09 | Front of Package Labelling | Unilever | Stakeholder-Initiated Correspondence | To provide feedback on the front-of-package symbol. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-03-06 | Marketing to Kids | Interactive Advertising Bureau of Canada | Stakeholder-Initiated Meeting | To discuss how restricting unhealthy food and beverage marketing to children might impact the digital advertising industry and respond to Health Canada's questions | Assistant Deputy Minister's Office |
|
Order |
2018-02-27 | Sodium | Dairy Processors Association of Canada | Stakeholder-Initiated Meeting | To provide an overview of the Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 published on January 15, 2018. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-02-22 | Healthy Eating Strategy | Canadian Health Food Association | Stakeholder-Initiated Meeting | To provide an update on supplemented foods and on the initiatives within Health Canada's Healthy Eating Strategy launched in October 2016. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-02-21 | Canada Food Guide |
|
Health Canada-Initiated Meeting | To provide health organizations details behind the proposed methodology to develop the healthy eating pattern for the revision of Canada's Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2018-02-20 | Canada Food Guide |
|
Health Canada-Initiated Meeting | To provide health organizations details behind the proposed methodology to develop the healthy eating pattern for the revision of Canada's Food Guide. | Office of Nutrition Policy and Promotion |
|
Order |
2018-02-14 | Sodium | Canadian Meat Council | Stakeholder-Initiated Meeting | To provide an overview of the Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 published on January 15, 2018. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-02-12 | Front of Package Labelling | Unilever | Stakeholder-Initiated Correspondence | To provide Health Canada with input on front-of-package labelling symbols. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-02-08 | Marketing to Kids | Interactive Advertising Bureau of Canada | Stakeholder-Initiated Meeting | To discuss how restricting unhealthy food and beverage marketing to children might impact the digital advertising industry. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2018-02-05 | Health Eating Strategy | Food Processors of Canada | Stakeholder-Initiated Correspondence | To request a full, balanced review of the science and study of the data used by Health Canada to design and develop the Healthy Eating Strategy and Canada's Food Guide. | Food Directorate, Director General's Office |
|
Order |
2018-02-01 | Sodium | Food and Consumer Products Canada | Stakeholder-Initiated Meeting | To provide an overview of the results of the recently released report entitled: Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-01-31 | Sodium | Canadian Association of Importers and Exporters | Stakeholder-Initiated Meeting | To provide an overview of the report entitled: Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-01-30 | Canada Food Guide | Union des producteurs agricoles | Stakeholder-Initiated Correspondence | To express their concerns with revisions to Canada's Food Guide. | Assistant Deputy Minister's Office |
|
Order |
2018-01-22 | Sodium | Loblaw Companies Limited | Stakeholder-Initiated Meeting | To discuss Loblaw's innovation in sodium reduction | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2018-01-18 | Healthy Eating Strategy | Dairy Farmers of Manitoba | Stakeholder-Initiated Meeting | To discuss Health Canada's Healthy Eating Strategy, with a focus on Front of Package labelling and the revision of Canada's Food Guide | Assistant Deputy Minister's Office |
|
Order |
2018-01-17 | Marketing to Kids | Association of Canadian Advertisers | Stakeholder-Initiated Meeting | To discuss Health Canada's initiative to introduce restrictions on marketing to children. | Deputy Minister's Office |
|
Order |
2017-12-15 | Front of Package Labelling | Food & Consumer Products of Canada | Stakeholder-Initiated Correspondence | To discuss the next steps with respect to front-of package nutrition labelling initiative | Food Directorate, Director General's Office |
|
Order |
2017-12-15 | Marketing to Kids | Stop Marketing to Kids Coalition | Health Canada-Initiated Meeting | To discuss the development of a monitoring framework and research agenda to support Parliamentary Review of marketing to children legislation and regulations. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-12-14 | Front of Package Labelling | Food Processors of Canada | Health Canada-Initiated Meeting | Introductory meeting with new president of Food Processors of Canada | Food Directorate, Director General's Office |
|
Order |
2017-12-13 | Healthy Eating Strategy | Special Crops Value Chain Roundtable | Stakeholder-Initiated Meeting | To provide an update on the initiatives within Health Canada's Healthy Eating Strategy. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-12-12 | Canada Food Guide | Ordre professionnel des diététistes du Québec and Coalition Poids | Health Canada-Initiated Meeting | To provide an overview of 'What we heard' and 'What we are doing' following the results of the second on-line public Canada's Food Guide consultation. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-12-12 | Sodium, Marketing to Kids, Front of Package | Loblaw Companies Limited | Stakeholder-Initiated Meeting | To share information related to the sodium, marketing to kids, and front-of-package nutrition labelling initiatives. | Assistant Deputy Minister's Office |
|
Order |
2017-12-12 | Marketing to Kids | Mars Canada | Stakeholder-Initiated Meeting | To discuss Health Canada's Marketing to Kids initiative | Assistant Deputy Minister's Office |
|
Order |
2017-12-12 | Front of Package Labelling | Loblaw Companies Limited | Stakeholder-Initiated Meeting | To discuss front-of-package labelling timelines for implementation and provide an overview of sodium reduction efforts and technical challenges. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-12-12 | Front of Package Labelling | Canadian Beverage Association | Stakeholder-Initiated Meeting | To discuss next steps with respect to front-of-package nutrition labelling initiative | Food Directorate, Director General's Office |
|
Order |
2017-12-11 | Canada Food Guide | Agricultural Alliance of New Brunswick | Stakeholder-Initiated Correspondence | To discuss concerns with the revision of Canada's Food Guide | Assistant Deputy Minister's Office |
|
Order |
2017-12-11 | Front of Package Labelling | Canadian Public Health Association | Stakeholder-Initiated Correspondence | To discuss the next steps with respect to front-of package nutrition labelling initiative | Food Directorate, Director General's Office |
|
Order |
2017-12-07 | Sugar | Health Action Lobby | Stakeholder-Initiated Meeting | To discuss Health Canada's initiatives to reduce sugar consumption. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-12-07 | Front of Package Labelling | Food Processing Industry Roundtable | Stakeholder-Initiated Meeting | To provide an update on Healthy Eating Strategy Initiatives and answer questions from stakeholders | Deputy Minister's Office |
|
Order |
2017-12-06 | Canada Food Guide | Non-Governmental Officials Stakeholder Meeting | Health Canada-Initiated Meeting | To provide an overview of 'What we heard' and 'What we are doing' following the results of the second on-line public Canada's Food Guide consultation. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-12-05 | Front of Package | Journées annuelles de santé publique | Stakeholder-Initiated Meeting | To provide an update on the initiatives within Health Canada's Healthy Eating Strategy with a focus on front of package labelling. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-12-01 | Canada Food Guide | Perth County Federation of Agriculture | Stakeholder-Initiated Correspondence | To discuss concerns with the revision of Canada's Food Guide | Assistant Deputy Minister's Office |
|
Order |
2017-11-29 | Front of Package Labelling | Conseil de la Transformation Alimentaire du Québec | Stakeholder-Initiated Correspondence | To identify the Conseil de la Transformation Alimenaire du Québec's position on the proposed Front of Package Labelling Symbols | Food Directorate, Director General's Office |
|
Order |
2017-11-28 | Marketing to Kids | National Hockey League | Stakeholder-Initiated Meeting | To discuss Health Canada's proposed marketing to kids regulations and to raise concerns over potential unintended consequences. | Assistant Deputy Minister's Office |
|
Order |
2017-11-27 | Front of Package | Heart and Stroke, Retail Council of Canada | Stakeholder-Initiated Correspondence | To discuss the organizations' position on the Front of Package Labelling Initiative. | Food Directorate Director General's Office |
|
Order |
2017-11-27 | Healthy Eating Strategy | Chronic Disease Prevention Alliance of Canada | Stakeholder-Initiated Meeting | To present the policies and programs that Health Canada is considering and implementing with a view to reduce sugar consumption (i.e. Food Guide revision, Marketing to Children, Labelling, Sugary Drinks Reduction Campaign). | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-11-23 | Healthy Eating Strategy | Retail Council of Canada | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Heathy Eating Strategy initiatives. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-11-21 | Healthy Eating Strategy | Beef Farmers of Ontario | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Heathy Eating Strategy initiatives. | Assistant Deputy Minister's Office |
|
Order |
2017-11-16 | Healthy Eating Strategy | Canadian Paediatric Society | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Heathy Eating Strategy initiatives. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-11-10 | Healthy Eating Strategy | Food Secure Canada | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Heathy Eating Strategy initiatives and the Food Policy for Canada. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-11-08 | Healthy Eating Strategy | Canadian Produce Marketing Association | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Heathy Eating Strategy initiatives. | Assistant Deputy Minister's Office |
|
3Order |
2017-11-08 | Front of Package Labelling | Unilever | Stakeholder-Initiated Correspondence | To discuss the symbols submitted by Unilever as per November 8, 2017 email and other elements of the front-of-package labelling proposal. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-11-03 | Healthy Eating Strategy | Association of Canadian Advertisers | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Heathy Eating Strategy initiatives. | Assistant Deputy Minister's Office |
|
Order |
2017-11-02 | Canada Food Guide | Laval University's International School on Food Security | Stakeholder-Initiated Meeting | To present the policies and programs that Health Canada is considering and implementing with a view to reduce sugar consumption (i.e. Food Guide revision, Marketing to Children, Labelling, Sugary Drinks Reduction Campaign). | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-11-07 | Healthy Eating Strategy | Industry and Health Stakeholders | Health Canada-Initiated Meeting | To discuss the Healthy Eating Strategy, food safety and Canada's Food Policy. | Assistant Deputy Minister Office - Health Products and Food Branch |
|
Order |
2017-10-26 | Healthy Eating Strategy | Heart and Stroke Foundation | Health Canada-Initiated Meeting | To discuss the Healthy Eating Strategy overall | Assistant Deputy Minister's Office |
|
Order |
2017-10-26 | Front of Package | Dietitians of Canada | Stakeholder-Initiated Meeting | To discuss front-of-package labelling timeline and scope of policy. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-24 | Healthy Eating Strategy | Canadian Meat Council and the Canadian Poultry and Egg Processors Council | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy to symposium attendees during the French "Modernization of the Meat and Poultry Inspection System" industry workshop. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-20 | Sugar | Health Stakeholders | Stakeholder-Initiated Meeting | To provide an update on Health Canada's initiatives to reduce sugar consumption. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-10-18 | Healthy Eating Strategy | Food Regulations Canada | Stakeholder-Initiated Meeting | To provide information on high profile work currently underway under Health Canada's Healthy Eating Strategy at the 8th Annual Food Regulatory and Quality Assurance Summit | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-18 | Healthy Eating Strategy | Le Conseil de la transformation alimentataire du Québec (CTAQ) Sugar Symposium | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy to symposium attendees during the Sugar Symposium. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-17 | Healthy Eating Strategy | Canadian Beverage Association | Stakeholder-Initiated Meeting | To discuss the Healthy Eating Strategy and the Canadian Beverage Association's concerns with the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-17 | Healthy Eating Strategy | Canadian Meat Council and the Canadian Poultry and Egg Processors Council | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy to symposium attendees during the "Modernization of the Meat and Poultry Inspection System" industry workshop. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-16 | Healthy Eating Strategy | Heart and Stroke Foundation | Health Canada-Initiated Meeting | Assistant Deputy Minister's Office |
|
Order | |
2017-10-11 | Front of Package | Dairy Farmers of Canada | Stakeholder-Initiated Correspondence | To provide input on the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-11 | Front of Package | Canadian Beverage Association | Stakeholder-Initiated Correspondence | To provide input on the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-05 | Front of Package | Food & Consumer Products of Canada | Stakeholder-Initiated Correspondence | To provide input on the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-05 | Front of Package | Food Processors of Canada | Stakeholder-Initiated Correspondence | To provide input on the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-05 | Front of Package | Retail Council of Canada | Stakeholder-Initiated Correspondence | To provide input on the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-05 | Front of Package | Health Stakeholders | Stakeholder-Initiated Correspondence | To provide input on the Front of Package labelling initiative | Assistant Deputy Minister's Office |
|
Order |
2017-10-04 | Front of Package | Mars Canada | Stakeholder-Initiated Correspondence | To discuss Mars Canada's position on front-of-package labelling. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-04 | Sodium | Nestle Canada | Stakeholder-Initiated Meeting | To discuss Nestle's work towards reducing sodium in their products and understand Health Canada's next steps on the assessment of sodium reduction in processed foods. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-04 | Front of Package | Gowling WLG | Stakeholder-Initiated Correspondence | To express concerns with the Front of Package labelling initiative and path forward. | Assistant Deputy Minister's Office |
|
Order |
2017-10-03 | Front of Package | Dietitians of Canada | Stakeholder-Initiated Meeting | To discuss front-of-package labelling symbol options. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-03 | Sodium | Dairy Processors Association of Canada | Stakeholder-Initiated Meeting | To provide an update on front-of-package labelling and sodium reduction. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-10-02 | Canada Food Guide | National Initiative for Eating Disorders | Stakeholder-Initiated Meeting | To raise awareness of eating disorders in Canada and discuss the Canada's Food Guide revision with an eating disorder lens. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-09-29 | Healthy Eating Strategy | Canadian Poultry and Egg Processors Council & Canadian Meat Council | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy at the Annual Technical Symposium | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-09-27 | Front of Package Labelling | Health Stakeholders | Health Canada-Initiated Correspondence | To share concerns regarding Health Canada's proposed front-of-package nutrition labelling initiatives | Assistant Deputy Minister's Office |
|
Order |
2017-09-25 | Front of Package Labelling | Health Stakeholder | Stakeholder-Initiated Meeting | To provide an overview of the Stakeholder Engagement Meeting that took place on September 18, 2017. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-09-22 | Healthy Eating Strategy | Canadian Snack Food Association | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-09-18 | Front of Package Labelling | Nestle Canada | Stakeholder-Initiated Correspondence | To share concerns regarding Health Canada's proposed front-of-package nutrition labelling initiatives | Assistant Deputy Minister's Office |
|
Order |
2017-09-18 | Front of Package Labelling | Industry, Experts and Health Stakeholders | Health Canada-Initiated Meeting | To bring together experts, industry and health stakeholders to share and review evidence, and to explore additional options for FOP symbols for further public consultations. PLEASE NOTE: The summary report capturing the discussions of this event is available. |
Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-09-18 | Front of Package Labelling | Industry, Experts and Health Stakeholders | Health Canada and Stakeholder-Initiated Correspondence | To provide feedback following the Sept. 18th Front-of-Package Stakeholder Engagement Meeting | Assistant Deputy Minister's Office |
|
Order |
2017-09-15 | Healthy Eating Strategy | Canadian Health Food Association East Expo | Stakeholder-Initiated Meeting | To provide an update on supplemented foods and an overview of Health Canada's Healthy Eating Strategy to conference attendees | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-09-12 | Front of Package Labelling | Health Stakeholders | Stakeholder-Initiated Meeting | To provide an update on the Healthy Eating Strategy, in particular on trans fat and front of package labelling. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-09-11 | Front of Package Labelling | Maple Leaf Foods | Stakeholder-Initiated Meeting | To share information related to the dietary guidance and front-of-package nutrition labelling initiatives | Assistant Deputy Minister's Office |
|
Order |
2017-09-07 | Front of Package Labelling | Food and Consumer Products of Canada | Stakeholder-Initiated Meeting | To share information related to the dietary guidance and front-of-package nutrition labelling initiatives | Deputy Minister's Office |
|
Order |
2017-09-06 | Front of Package Labelling | Food and Consumer Products of Canada | Stakeholder-Initiated Meeting | To discuss Health Canada's Stakeholder Engagement Meeting on September 18, 2017 | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-08-31 | Healthy Eating Strategy | Dairy Farmers of Canada | Stakeholder-initiated meeting | To share information related to the front-of-package nutrition labelling, Canada's Food Guide, and marketing to kids initiatives. | Assistant Deputy Minister's Office |
|
Order |
2017-08-29 | Front of Package Labelling | Nestle Canada | Stakeholder-Initiated Correspondence | To share translated consumer insight research from Chile | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-08-24 | Healthy Eating Strategy | Ferrero Canada Limited | Stakeholder-initiated meeting | To highlight efforts by Ferrero Canada Limited related to health eating initiatives. | Deputy Minister's Office |
|
Order |
2017-08-23 | Healthy Eating Strategy | Mars Canada | Stakeholder-initiated meeting | To share information related to the front-of-package nutrition labelling and marketing to kids. | Assistant Deputy Minister's Office |
|
Order |
2017-08-11 | Front of Package Labelling | Coalition Poids | Stakeholder-Initiated Correspondence | To express support and further discuss the front-of-package labelling initiative. | Food Directorate, Director General's Office |
|
Order |
2017-08-11 | Front of Package Labelling | Nestle Canada | Stakeholder-Initiated Correspondence | To share information on the front-of-package pre-consultation Technical Document | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-08-10 | Healthy Eating Strategy | Heart and Stroke Foundation | Health-Canada Initiated Meeting | To share information related to the Healthy Eating Strategy | Assistant Deputy Minister's Office |
|
Order |
2017-08-09 | Healthy Eating Strategy | Health and Industry Stakeholders | Stakeholder-Initiated Meeting | To share information related to the Healthy Eating Strategy | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-07-31 | Healthy Eating Strategy | Jamie Oliver Foundation | Stakeholder-Initiated Meeting | To share information related to the Healthy Eating Strategy | Health Canada, Assistant Deputy Minister's Office |
|
Order |
2017-07-26 | Trans Fat | Heart & Stroke Foundation | Stakeholder-Initiated Correspondence | To share a publication related to the Healthy Eating Strategy | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-07-20 | Front of Package Labelling | Nestle Canada Inc. | Stakeholder-Initiated Correspondence | Request for information on front of package database | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-07-20 | Healthy Eating Strategy | Dietitians of Canada | Health-Canada Initiated Meeting | To share information related to the Healthy Eating Strategy | Health Canada, Deputy Minister's Office |
|
Order |
2017-07-14 | Front of Package Labelling | Food & Consumer Products of Canada | Stakeholder-Initiated Correspondence | To discuss exemption of Division 24 products from front-of-package labelling | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-07-13 | Front of Package Labelling | Nova Scotia Public Health | Stakeholder-Initiated Meeting | To provide an update on the Healthy Eating Strategy initiatives | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2017-07-13 | Front of Package Labelling | Unilever Canada | Stakeholder-Initiated Meeting | To discuss options for front of package labelling for stakeholders | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-07-13 | Front of Package Labelling | Retail Council of Canada | Stakeholder-Initiated Meeting | To discuss enhanced Front of Package labelling | Health Canada, Deputy Minister's Office |
|
Order |
2017-07-10 | Healthy Eating Strategy | Coalition Poids | Health-Canada Initiated Meeting | To share information related to the Healthy Eating Strategy | Health Canada, Assistant Deputy Minister's Office |
|
Order |
2017-07-01 | Front of Package Labelling | Maple Leaf Foods Inc. | Stakeholder-Initiated Correspondence | To discuss an opportunity for Health Canada to develop/host a "stakeholder forum" or an "expert panel" on Healthy Eating Strategy initiatives | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-06-28 | Healthy Eating Strategy | Alberta Health Stakeholders | Health Canada-Initiated Meeting | To foster mutual understanding of priorities, promote networking and explore future collaborative opportunities | Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-06-21 | Canada Food Guide | Manitoba Regional Health Stakeholders | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide and provide an overview of stakeholder engagement activities and address questions from stakeholders | Office of Nutrition Policy and Promotion, Policy and Programs Division |
|
Order |
2017-06-14 | Healthy Eating Strategy | Dairy Farmers of Canada | Stakeholder-Initiated Meeting | To share the Dairy of Farmers of Canada's concerns related to Health Canada's proposed front-of-package nutrition labelling initiative. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-06-13 | Healthy Eating Strategy | British Columbia Food Forum | Health Canada-Initiated Meeting | To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2017-06-12 | Front of Package Labelling | Canadian Beverage Association | Stakeholder-Initiated Meeting | To discuss Health Canada's Front of Pack (FOP) labelling approach and consideration of other options. | Food Directorate, Director General's Office |
|
Order |
2017-06-09 | Canada Food Guide | Dietitians of Canada | Stakeholder-Initiated Meeting | To seek participant input and discuss the proposed approach to transforming Canada's Food Guide | Office of Nutrition Policy and Promotion, Policy and Programs Division |
|
Order |
2017-06-08 | Healthy Eating Strategy | Health Stakeholders | Health Canada-Initiated Meeting | To share plans and awareness for upcoming consultations on Canada's Food Guide and Marketing to Kids | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-06-07-10 | Healthy Eating Strategy | Dietitians of Canada | Stakeholder-Initiated Meeting | To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy | Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion, Director General's Office and FNIHB |
|
Order |
2017-06-07 | Canada Food Guide | Newfoundland Regional Public Health Nutritionists | Health Canada-Initiated Meeting | To provide an opportunity for stakeholders to share their expertise and experience in implementing and communicating dietary guidance | Office of Nutrition Policy and Promotion, Policy and Programs Division |
|
Order |
2017-06-06 | Healthy Eating Strategy | Canadian Public Health Association | Stakeholder-Initiated Meeting | To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy | Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-06-05 | Healthy Eating Strategy | Jamie Oliver Food Foundation | Stakeholder-Initiated Meeting | To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy | Assistant Deputy Minister's Office |
|
Order |
2017-06-05 | Healthy Eating Strategy | Canadian Federation of Agriculture | Stakeholder-Initiated Meeting | To present as part of a panel at the Canadian Federation of Agriculture Food Policy Meeting on the Health Eating Strategy | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-05-28 | Healthy Eating Strategy | Nestle Canada | Stakeholder-Initiated Correspondence | To discuss Health Canada's approach to Health Eating Strategy with regards to Front of Package decisions. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-05-26 | Front of Package Labelling | Food Processing Industry Roundtable | Stakeholder-Initiated Meeting | To discuss potential impacts and mitigation options regarding Food Labelling Modernisation regulatory initiatives. | Associate Deputy Minister's Office |
|
Order |
2017-05-25-27 | Healthy Eating Strategy | Canadian Nutrition Society | Stakeholder-Initiated Meeting | To provide an update on the revision of Canada's Food Guide and on the restriction of the commercial Marketing to Children | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-05-24-25 | Healthy Eating Strategy | Canadian Nutrition Society | Stakeholder-Initiated Meeting | To share updates about Health Canada's Healthy Eating Strategy with members of the Canadian Nutrition Society | Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion |
|
Order |
2017-05-24 | Healthy Eating Strategy | Heart and Stroke Foundation | Health Canada-Initiated Meeting | To discuss the priorities and orientations of each participant, and Health Canada's Healthy Eating Strategy initiatives. | Deputy Minister's Office |
|
Order |
2017-05-24 | Healthy Eating Strategy | Quebec Public Health Stakeholders | Health Canada-Initiated Meeting | To provide an update of Health Canada's (HC) Healthy Eating Strategy (HES) to attendees. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2017-05-15 | Front of Package Labelling | Food and Consumer Products Canada | Stakeholder-Initiated Meeting | To discuss front-of-package labelling, including some questions around cost. | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-05-11 | Front of Package Labelling | Dietitians of Canada | Stakeholder-Initiated Correspondence | To share support and concerns regarding the FOP initiative and consultation | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-05-09 | Healthy Eating Strategy | Natural Health Products Research Society of Canada (NHPRS) | Stakeholder-Initiated Meeting | To present an overview of supplemented foods and the Healthy Eating Strategy | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-05-08 | Healthy Eating Strategy | British Columbia Health Organizations | Health Canada-Initiated Meeting | To provide an opportunity for follow-up discussion as a continuation of the first forum held on April 7, 2017 | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2017-05-05 | Canada Food Guide | Canadian Beverage Association | Stakeholder-Initiated Correspondence | To share information and an infographic about fruit juices and role in Canada's Food Guide | Food Directorate, Bureau of Nutritional Sciences |
|
Order |
2017-05-04 | Canada Food Guide | Ontario Society of Nutrition Professionals in Public Health | Stakeholder-Initiated Meeting | To provide an update on the plans for and progress of the revision of Canada's Food Guide. | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-05-04 | Front of Package Labelling | Saskatchewan Agri-Value Workshop Members | Stakeholder-Initiated Meeting | "To provide an overview of labelling modernization initiatives at Health Canada and Canadian Food Inspection Agency and to provide an overview of Health Canada's healthy eating initiatives." | Food Directorate, Director General's Office |
|
Order |
2017-04-30 | Trans Fat | American Oil Chemists Society (AOCS) | Stakeholder-Initiated Meeting | To provide an update on Health Canada's current and proposed work on partially hydrogenated oils | Bureau of Nutritional Sciences |
|
Order |
2017-04-29 | Healthy Eating Strategy | Canadian Obesity Summit | Stakeholder-Initiated Meeting | To share current understanding of the causes, complications, treatments and prevention approaches for obesity. | Director General's Office |
|
Order |
2017-04-28 | Healthy Eating Strategy | Jamie Oliver Food Foundation | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Healthy Eating Strategy | Assistant Deputy Minister's Office |
|
Order |
2017-04-27 | Healthy Eating Strategy | Canadian Snack Food Association | Stakeholder-Initiated Meeting | To provide an update on Healthy Eating Strategy initiatives | Bureau of Nutritional Sciences |
|
Order |
2017-04-25 | Healthy Eating Strategy | Grocers and Manufacturers Collaborative | Stakeholder-Initiated Correspondence | To thank Minister for attending multi-stakeholder forum on healthy eating. | Bureau of Nutritional Sciences |
|
Order |
2017-04-22-26 | Canada Food Guide | Experimental Biology Annual Conference | Stakeholder-Initiated Meeting | To share components of Health Canada's draft modelling methodology to inform food pattern modelling methodology | Director General's Office |
|
Order |
2017-04-20 | Front of Package Labelling | GS1 - Grocery Sector | Stakeholder-Initiated Meeting | To discuss front of package labelling and Healthy Eating Strategy with the GS1 Grocery Sector | Bureau of Nutritional Sciences |
|
Order |
2017-04-20 | Healthy Eating Strategy | Canadian Oral Health Roundtable | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Healthy Eating Strategy | Director General's Office |
|
Order |
2017-04-13 | Healthy Eating Strategy | Canadian Food Funder Collaborative | Stakeholder-Initiated Correspondence | To congratulate Health Canada on the Healthy Eating Strategy and provide officials with a copy of their report on Sustainable Food Systems. | Bureau of Nutritional Sciences |
|
Order |
2017-04-07 | Healthy Eating Strategy | BC Health Organizations | Health Canada-Initiated Meeting | To provide an information update on Food Directorate, key initiatives and activities, including the Healthy Eating Strategy | Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2017-04-06 | Front of Package Labelling | GS1 - Foodservice Board | Stakeholder-Initiated Meeting | To discuss front of package labelling and healthy eating strategy with the GS1 Foodservice Board | Bureau of Nutritional Sciences |
|
Order |
2017-04-06 | Healthy Eating Strategy | Canadian Health Food Association West | Stakeholder-Initiated Meeting | To provide an update about supplemented foods and provide an overview of Healthy Eating Strategy to Canadian Health Food Association (CHFA) West stakeholders | Bureau of Nutritional Sciences |
|
Order |
2017-04-04 | Front of Package Labelling | Unilever | Stakeholder-Initiated Meeting | To discuss front of package labelling and Sodium with Unilever representatives | Bureau of Nutritional Sciences |
|
Order |
2017-04-04 | Front of Package Labelling | Canadian Association of Importers and Exporters | Stakeholder-Initiated Meeting | To provide an overview of labelling modernization initiatives at HC and CFIA and to provide an overview of Health Canada's healthy eating initiatives. |
Director General's Office |
|
Order |
2017-03-31 | Nutrition Labelling | Consumer Organizations | Health Canada-Initiated Meeting | To provide an update on Healthy Eating Strategy initiatives, in particular nutrition labelling | Bureau of Nutritional Sciences |
|
Order |
2017-03-31 | Canada Food Guide | Coalition Poids | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-29 | Canada Food Guide | Ordre professionnel des diététistes du Québec | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-28 | Sodium | Algonquin College | Health Canada-Initiated Meeting | To inform the culinary program at Algonquin College of Health Canada's activities on sodium reduction and nutrition. | Bureau of Nutritional Sciences |
|
Order |
2017-03-28 | Front of Package Labelling | Dietitians of Canada | Health Canada-Initiated Meeting | To follow up on the discussion that occurred with a group of health stakeholders and experts | Bureau of Nutritional Sciences |
|
Order |
2017-03-28 | Canada Food Guide | Canadian Hypertension Advisory Committee | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-27 | Canada Food Guide | Chronic Disease Prevention Alliance of Canada | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-24 | Canada Food Guide | Bill Jeffery | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-23 | Canada Food Guide | Childhood Obesity Foundation | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-20 | Canada Food Guide | Diabetes Canada | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-19 | Front of Package Labelling | Heart and Stroke Foundation | Health Canada-Initiated Meeting | To follow up on the discussion that occurred with a group of health stakeholders and experts | Bureau of Nutritional Sciences |
|
Order |
2017-03-16 | Canada Food Guide | Canadian Medical Association | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-14 | Canada Food Guide | Canadian Cancer Society | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-13 | Canada Food Guide | Canadian Public Health Association | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-13 | Canada Food Guide | Food Secure Canada | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-09 | Nutrition Labelling | Dr. Mary Alton Mackey | Stakeholder-Initiated Correspondence | To provide comments about changes to the nutrition labelling regulations and other HES initiatives | Food Directorate, Director General's Office |
|
Order |
2017-03-09 | Canada Food Guide | Heart and Stroke Foundation | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-09 | Front of Package Labelling | Food and Consumer Products Canada and Canadian Federation of Agriculture | Stakeholder-Initiated Correspondence | To provide comments about the Front of Package labelling initiative | Deputy Minister's Office |
|
Order |
2017-03-08 | Front of Package Labelling | Loblaws | Stakeholder-Initiated Meeting | To follow up on the February 23, 2017 discussion with health stakeholders and experts | Bureau of Nutritional Sciences |
|
Order |
2017-03-03 | Canada Food Guide | Dietitians of Canada | Health Canada-Initiated Meeting | To provide an update on Canada's Food Guide revision | Office of Nutrition Policy and Promotion, Director General's Office |
|
Order |
2017-03-01 | Healthy Eating Strategy | Joint Food Supply Chain | Health Canada-Initiated Meeting | To provide industry with an overview and progress on various food-related initiatives within the Health Portfolio | Bureau of Policy, Intergovernmental and International Affairs |
|
Order |
2017-02-28 | Canada Food Guide | Canadian Beverage Association | Stakeholder-Initiated Correspondence | To provide comments/infographic about role of fruit juices in the Canadian diet. | Assistant Deputy Minister's Office |
|
Order |
2017-02-24 | Nutrition Labelling | Restaurants Canada | Stakeholder-Initiated Meeting | Provide members of Restaurants Canada with an overview of Healthy Eating-related initiatives | Director General's Office |
|
Order |
2017-02-23 | Front of Package Labelling | Dietitians of Canada | Health Canada-Initiated Meeting | To provide more information on Health Canada's rationale for selecting the proposed FOP labelling approach | Bureau of Nutritional Sciences |
|
Order |
2017-02-20 | Healthy Eating Strategy | Food Secure Canada | Stakeholder-Initiated Correspondence | Discussion of the Healthy Eating Strategy and development of a national food policy | Assistant Deputy Minister's Office |
|
Order |
2017-02-17 | Front of Package Labelling | Retail Council of Canada (RCC) | Stakeholder-Initiated Meeting | To discuss alternative to Health Canada's proposed front of package (FOP) labelling approach | Bureau of Nutritional Sciences |
|
Order |
2017-02-14 | Front of Package Labelling | Food and Consumer Products Canada (FCPC) | Stakeholder-Initiated Meeting | For Food and Consumer Products of Canada (FCPC) to discuss and provide additional feedback on the proposed FOP labelling approach. | Director General's Office |
|
Order |
2017-02-10 | Healthy Eating Strategy | Jamie Oliver Food Foundation | Stakeholder-Initiated Meeting | To provide an update on Health Canada's Healthy Eating Strategy | Assistant Deputy Minister's Office |
|
Order |
2017-02-03 | Front of Package | National Initiatives for Eating Disorders (NIED) | Stakeholder-Initiated Meeting | To discuss Health Canada's new food lavelling proposal and share information relating to eating disorders | Bureau of Nutritional Sciences |
|
Order |
2017-02-01 | Front of Pack Labelling and other food related concerns | Maple Leaf Foods | Stakeholder-Initiated Meeting | To disccuss Health Canada's Front of Package Proposal and discussion on the International Agency for Research on Cancer. | Deputy Minister's Office |
|
Order |
2017-01-31 | Healthy Eating Strategy | British Columbia Food Protection Association | Stakeholder-Initiated Meeting | To provide an information update on Health Canada's initiatives on Nutrition Labelling and Healthy Eating Strategy. | Food Directorate |
|
Order |
2017-01-26 | Healthy Eating Strategy | Canadian Institute of Food Science and Technology | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy/Initiative | Food Directorate |
|
Order |
2017-01-25 | Marketing to Kids | Association for Canadian Advertisers | Stakeholder-Initiated Meeting | To provide information on the Marketing to Kids policy process. | Office of Nutrition Policy and Promotion |
|
Order |
2017-01-18 | Healthy Eating Strategy | Food Secure Canada | Health Canada-Initiated Meeting | To discuss the priorities and orientations of each participant, and Health Canada's Healthy Eating Strategy initiatives. | Assistant Deputy Minister's Office |
|
Order |
2017-01-18 | Healthy Eating Strategy | Health Stakeholders (QC) | Stakeholder-Initiated Meeting | To discuss the priorities and orientations of each participant, and Health Canada's Healthy Eating Strategy initiatives. | Assistant Deputy Minister's Office |
|
Order |
2017-01-17 | Healthy Eating Strategy | CFIA/AAFC/HC Workshop (80 Industry participants) |
Health Canada-Initiated Meeting | To inform participants on the Healthy Eating Strategy and changes to nutrition labelling regulations. | Food Directorate |
|
Order |
2017-01-16 | Canada Food Guide | Chicken Farmers of Canada | Stakeholder-Initiated Correspondence | To encourage a working relationship with Health Canada when updating the Food Guide. | Food Directorate |
|
Order |
2017-01-12 | Healthy Eating Strategy | Mars Canada | Stakeholder-Initiated Meeting | To provide an overview of Mars Canada, the projects they are working on, and to obtain information on Health Canada's Healthy Eating Strategy initiatives. | Food Directorate |
|
Order |
2017-01-09 | Healthy Eating Strategy | Canadian Beverage Association | Health Canada-Initiated Correspondence | To respond to questions from the December 1, 2016 meeting with the Canadian Beverage Association | Assistant Deputy Minister's Office |
|
Order |
2016-12-21 | Healthy Eating Strategy | Ocean Spray Cranberries, Inc. | Health Canada-Initiated Correspondence | To provide acknowledgement of receipt of recently published studies on cranberry products | Food Directorate |
|
Order |
2016-12-08 | Healthy Eating Strategy | Canadian Meat Council (CMC) | Stakeholder-Initiated Meeting | To provide an overview of Health Canada's Healthy Eating Strategy/ Initiative | Assistant Deputy Minister's Office |
|
Order |
2016-12-01 | Front of Pack Labelling | Canadian Beverage Association (CBA) | Stakeholder-Initiated Meeting | To explain the voluntary measures beverage producers have taken to help Canadians make informed choices and reduce caloric intake; discussion of current regulatory environment and next steps. | Assistant Deputy Minister's Office |
|
Order |
2016-11-30 | Marketing to Kids | Heart & Stroke Foundation | Health Canada-Initiated Meeting | To provide Health Canada research on Canadian children's exposure to digital marketing | Office of Nutrition Policy and Promotion |
|
Order |
2016-11-29 | Healthy Eating Strategy | Dairy Regulatory/Technical Committee (DRTC) | Stakeholder-Initiated Meeting | To provide an overview of the Healthy Eating Strategy initiatives | Food Directorate |
|
Order |
2016-11-28 | Canada Food Guide | Catholic Women's League | Stakeholder-Initiated Meeting | Discuss revisions of Canada's Food Guide and provide an overview of the Healthy Eating Strategy | Office of Nutrition Policy and Promotion |
|
Order |
2016-11-24 | Healthy Eating Strategy | Canadian Produce Marketing Association | Stakeholder-Initiated Meeting | To provide an overview of the Healthy Eating Strategy initiatives | Food Directorate |
|
Order |
2016-11-23 | Healthy Eating Strategy | Baking Association of Canada | Stakeholder-Initiated Correspondence | To provide general comments regarding the Healthy Eating Strategy and related efforts of the Baking Association | Food Directorate |
|
Order |
2016-11-23 | Healthy Eating Strategy | 4 The Luv of Food | Stakeholder-Initiated Correspondence | To provide general comments regarding the Healthy Eating Strategy and information about their tool 4 the luv of food's Balance Point | Food Directorate |
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Order |
2016-11-22 | Marketing to Kids | Coalition Poids | Stakeholder-Initiated Correspondence | To provide supporting documents expressing different views and tactics used for marketing to children | Food Directorate |
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Order |
2016-11-22 | Healthy Eating Strategy | Food and Consumer Products Canada (FCPC) |
Stakeholder-Initiated Meeting | To meet and greet with new Chief Executive Officer, Food and Consumer Products Canada (FCPC) | Assistant Deputy Minister's Office |
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Order |
2016-11-18 | Front of Pack Labelling | Canadian PKU (Phenylketonuria) and Allied Disorders Inc. | Health Canada-Initiated Correspondence | To seek views of the labelling of foods containing aspartame | Food Directorate |
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Order |
2016-11-18 | Canada Food Guide | PROOF Food Insecurity Policy Research Advancing Food Insecurity Research in Canada Conference | Stakeholder-Initiated Meeting | To provide an overview of insecurity measurement in Canada and the Healthy Eating Strategy | Office of Nutrition Policy and Promotion |
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Order |
2016-11-17 | Healthy Eating Strategy | British Columbia Food Processors Association - Food Safety Peer Group | Stakeholder-Initiated Meeting | To provide an information update on key mandate commitments related to healthy eating and nutrition labelling | Food Directorate |
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Order |
2016-11-17 | Elimination of Industrially Produced Trans Fat | Unilever | Stakeholder-Initiated Correspondence | To provide comments on sources of partially hydrogenated oils in processing aids, colours and flavouring agents | Food Directorate |
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Order |
2016-11-17 | Healthy Eating Strategy | Conseil de la Transformation Alimentaire du Quebec (CTAQ) | Stakeholder-Initiated Meeting | To provide an overview of the Healthy Eating Strategy initiatives | Food Directorate |
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Order |
2016-11-17 | Healthy Eating Strategy | Les Intervenants Quebecois sur les Aliments (IQA) | Stakeholder-Initiated Meeting | To provide an overview of the Healthy Eating Strategy initiatives | Food Directorate |
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Order |
2016-11-08 | Canada's Food Guide | Maple Leaf Foods | Stakeholder-Initiated Correspondence | To provide comments on industry involvement with CFG consultation | Food Directorate |
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Order |
2016-11-04 | Front of Pack Labelling | Garrod Association | Health Canada-Initiated Correspondence | To seek views of the labelling of foods containing aspartame | Food Directorate |
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Order |
2016-11-01 | Healthy Eating Strategy | Retail Council of Canada | Stakeholder-Initiated Meeting |
To provide members of the Retail Council of Canada's Food Safety and Regulatory Committee with an overview of Healthy Eating-related initiatives | Food Directorate |
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Order |
2016-10-29 | Healthy Eating Strategy | Food Processors of Canada | Stakeholder-Initiated Meeting |
To provide members of the food processing industry with an overview of Healthy Eating-related initiatives. | Food Directorate |
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Order |
2018-08-16 | Front of Package Labelling | Food and Consumer Products Canada | Stakeholder-Initiated Meeting | To hear updates from Health Canada and receive additional information on Front of Package Labelling | Food directorate, Bureau of Nutritional Sciences |
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Order |
2018-08-14 | Front of Package Labelling | Canadian Beverage Association | Stakeholder-Initiated Meeting | To discuss Health Canada's front-of-package nutrition labelling policy | Food directorate, Bureau of Nutritional Sciences |
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Order |
2018-08-13 | Canada Food Guide | Canadian Dental Assistants' Association | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-08-09 | Canada Food Guide | Coalition Poids | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-08-09 | Canada Food Guide | Osteoporosis Canada | Stakeholder-Initiated Meeting | To provide updates on developments related the revision of Canada's Food Guide | Office of Nutrition Policy and Promotion |
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Order |
2018-08-01 | Marketing to Kids | Retail Council of Canada Impact Public Affairs Loblaw Companies Ltd. Sobeys Inc. Walmart Canada Jason Knights- Metro Inc. Western Family Federated Co-Operatives Ltd. Farm Boy Save-On-Foods Longos Purdys Chocolatier |
Stakeholder-Initiated Meeting | To discuss Health Canada's Cost Benefit Survey, Marketing of Unhealthy Foods and Beverages to Children | Food Directorate, Director General's Office |
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Order |
2018-07-31 | Front-of-Package Labelling | Retail Council of Canada Impact Public Affairs Loblaw Companies Limited Metro Inc. Longo's Inc. Shudan Liu- Western Family Federated Co-Operatives Ltd. Costco Wholesale Canada Ltd. Farm Boy Sobeys Inc. Walmart Canada Save-On-Foods Purdys Chocolatier |
Stakeholder-Initiated Meeting | To discuss food label implementation timelines and Front-of-Package nutrition labelling. | Director General Office, Food Directorate |
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Order |
2018-07-30 | Canada's Food Guide | Canadian Hypertension Advisory Committee | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-26 | Canada's Food Guide | Heart and Stroke Foundation | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-26 | Canada's Food Guide | Childhood Obesity Foundation | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-25 | Canada's Food Guide | Canadian Dental Association | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-24 | Canada's Food Guide | Diabetes Canada | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-23 | Canada's Food Guide | Canadian Public Health Association | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-19 | Canada's Food Guide | Canadian Medical Association | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-19 | Canada's Food Guide | Food Secure Canada | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-19 | Canada's Food Guide | Dietitians of Canada | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-19 | Canada's Food Guide | Canadian Cancer Society | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-18 | Canada's Food Guide | Canadian Nurses Association | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-16 | Marketing to Kids | Ferrero Canada Ltd | Stakeholder-Initiated Correspondence | Comments on Health Canada's Cost-Benefit Analysis survey for Restricting Marketing of Unhealthy Food and Beverages to Children in Canada- Impact on Food Industry | Deputy Minister's Office |
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Order |
2018-07-13 | Canada's Food Guide | Canadian Dental Hygienists Association | Health Canada-Initiated Meeting | To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. | Office of Nutrition Policy and Promotion |
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Order |
2018-07-12 | Marketing to Kids | Restaurants Canada | Stakeholder-Initiated Meeting | To discuss concerns raised by Restaurants Canada regarding potential unintended consequences on foodservice marketing and sport sponsorship of proposed regulations for the marketing of unhealthy food and beverages to children. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
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Order |
2018-07-10 | Marketing to Kids | Sports Matters; AthletesCAN |
Stakeholder-Initiated Meeting | To further discuss the sports sponsorship exemption in follow-up to a meeting with Minister's staff. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
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Order |
2018-07-05 | Front-of-Package Labelling | Dairy Farmers of Canada | Stakeholder-Initiated Correspondence | To provide a summary of all the research submitted by the Dairy Farmers of Canada related to the Healthy Eating Strategy and to ask that this research be considered in the regulatory process. | Food directorate, Bureau of Nutritional Sciences |
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Order |
2018-07-03 | Marketing to Kids | Canadian Parks and Recreation Association | Stakeholder-Initiated Meeting | To further discuss the sports sponsorship exemption in follow up to a meeting with Minister's staff. | Food Directorate, Bureau of Policy, Intergovernmental and International Affairs |
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Order |
2018-04-16 | Marketing to Kids | Prospectus Associates | Stakeholder-Initiated Meeting | To share information related to Marketing to Kids and the Senate Bill S-228 | Assistant Deputy Minister's Office |
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Order |
2020-11-20 | Restricting advertising of certain foods to children | Food, Health and Consumer Products of Canada; Association of Canadian Advertisers; |
Stakeholder-initiated meeting | To provide Health Canada with an overview of an industry-led proposal to restrict the advertising of certain foods to children | Director General's Office, Food Directorate |
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Order |
2020-09-18 | Front-of-Package Labelling | Food, Health and Consumer Products of Canada | Stakeholder-initiated correspondence | Follow-up to letter concerning the implementation/compliance timelines for labelling changes on food and beverage packaging | Director General's Office, Food Directorate |
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Order |
2020-05-28 | Front-of-Package Labelling Nutrition labelling |
Diabetes Canada | Stakeholder-initiated correspondence | Letter to the Minister expressing concern regarding delay in implementation of both front-of-package nutrition labelling and nutrition labelling | Director General's Office, Food Directorate |
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Order |
2020-05-27 | Front-of-Package Labelling Nutrition labelling |
Coalition Poids | Stakeholder-initiated correspondence | Letter to the Minister of Health expressing that simplified nutrition labelling on the front of the package is necessary for the health of Canadians and commenting on industry compliance with the 2016 amendments to the nutrition labelling regulations | Director General's Office, Food Directorate |
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Order |
2020-05-19 | Front-of-Package Labelling Nutrition labelling |
Dietitians of Canada | Stakeholder-initiated correspondence | Call on Health Canada to facilitate the final passage of Front of Package Nutrition Labelling without further delay and to keep a the nutrition labelling transition period | Assistant Deputy Minister's Office |
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Order |
2020-05-08 | Nutrition labelling | Dietitians of Canada | Health Canada - initiated meeting | To discuss transition period for nutrition labelling requirements | Director General's Office, Food Directorate |
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Order |
2020-05-08 | Nutrition labelling | Diabetes Canada | Health Canada - initiated meeting | To discuss transition period for nutrition labelling requirements | Director General's Office, Food Directorate |
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Order |
2020-05-07 | Nutrition labelling | Heart & Stroke Foundation | Health Canada - initiated meeting | To discuss transition period for nutrition labelling requirements | Director General's Office, Food Directorate |
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Order |
2020-04-03 | Healthy Eating Strategy | Health stakeholders | Health Canada-initiated meeting | As part of a broader COVID-19 discussion, health stakeholders encouraged Health Canada to continue to advance key Healthy Eating Strategy initiatives, namely front-of-package labelling and the restriction of marketing of certain foods to children. | Assistant Deputy Minister's Office |
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Order |
2020-03-31 | Nutrition labelling Front-of-Package Labelling Restricting advertising of certain foods to children |
Industry stakeholders | Health Canada-initiated meeting | As part of a broader COVID-19 discussion, industry stakeholders expressed that Health Canada should consider extending the transition period for the amendments to nutrition labelling and pause all nutrition-labelling and marketing-related work. | Assistant Deputy Minister's Office |
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Order |
2020-09-04 | Front-of-Package Labelling Restricting advertising of certain foods to children |
Coalition Poids | Stakeholder-initiated correspondence | To express concerns related to the food industry's marketing strategies for foods targeting children and to call on the government to regulate the front-of-package, including the inclusion of a front-of-package nutrition symbol. | Deputy Minister's Office |
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Order |
2020-08-13 | Restricting advertising of certain foods to children | Food and Consumer Products of Canada | Stakeholder-initiated meeting | To provide Health Canada with a high-level overview of the Advertising to Children industry proposal | Director General's Office, Food Directorate |
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Order |
2020-06-09 | Restricting advertising of certain foods to children Front-of-Package Labelling |
Heart and Stroke Foundation | Stakeholder-initiated meeting | To discuss status on healthy eating initiatives | Assistant Deputy's Minister's Office |
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Order |
2020-03-11 | Restricting advertising of certain foods to children Front-of-Package Labelling |
Heart and Stroke Foundation | Stakeholder-initiated meeting | To discuss status of healthy eating initiatives | Assistant Deputy Minister's Office |
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Order |
2020-02-24 | Restricting advertising of certain foods to child Front-of-Package Labelling Canada Food Guide |
Diabetes Canada | Stakeholder-Initiated Meeting | To share information on healthy eating initiatives. | Deputy Minister's Office |
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Order |
2020-02-21 | Restricting advertising of certain foods to child Front-of-Package Labelling |
Jamie Oliver Foundation | Stakeholder-Initiated Meeting | Call about work on restricting advertising of certain food to kids and front of package food labelling. | Office of Nutrition Policy and Promotion |
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Order |
2020-02-20 | Healthy Eating Strategy | Hypertension Canada | Stakeholder-Initiated Meeting | To provide a short presentation followed by a discussion on updates to Sodium Reduction and Marketing to Kids initiatives | Office of Nutrition Policy and Promotion |
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Order |
2020-02-19 | Restricting advertising of certain foods to child Front-of-Package Labelling |
Gowling WLG | Stakeholder-Initiated Meeting | To discuss Ferrero's concerns related to two healthy eating initiatives, front-of-package nutrition labelling and restrictions on the advertising of certain foods to children | Assistant Deputy Minister's Office |
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Order |
2020-02-19 | Restricting advertising of certain foods to child Canada Food Guide Front-of-Package Labelling |
Community Food Centres Canada | Stakeholder-Initiated Meeting | To talk about their work and how they can best support the Office of Nutrition Policy and Promotion's work - especially around marketing to kids and front of package labelling. | Office of Nutrition Policy and Promotion |
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Order |
2019-12-20 | Front-of-Package labelling Canada Food Guide |
Canadian Cattlemen's Association | Stakeholder-initiated meeting | To discuss opportunities for collaboration related to food policy and to discuss the current status of front of package labelling and Canada's food guide. | Deputy Minister's Office |
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Order |
2022-03-22 | Front-of-package nutrition labelling | Health and Industry Stakeholders (See meeting notes for full list) | Health Canada Initiated Meeting | The purpose of this meeting is to provide stakeholders with an overview of what was heard from the Canada Gazette, Part I consultation, the results of Health Canada's analysis, and provide stakeholders with an opportunity to ask questions and share concerns that may have emerged since the consultation. | Assistant Deputy Minister's Office |
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Order |
2022-03-17 | Front-of-package nutrition labelling | Canadian Beverage Association | Stakeholder Initiated Meeting | The Canadian Beverage Association requested a meeting to discuss its plans on front-of-package nutrition labelling | Director General's Office, Food Directorate |
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Order |
2022-03-14 | Canada Food Guide | Dietitians of Canada | Health Canada-Initiated Meeting | The purpose of the meeting was primarily a meet and greet with Dietitians of Canada's leadership. Health Canada also provided a high-level update on its current initiatives. | Office of Nutrition Policy and Promotion |
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Order |
2022-03-07 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Canadian Paediatric Society | Stakeholder Initiated Correspondence | To ask for immediate action on the federal government's long-standing commitments to support healthy eating initiatives, namely, finalizing front-of-package nutrition labelling regulations and restricting the marketing of food high in sugar, saturated fats and sodium to children. | Deputy Minister's Office |
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Order |
2022-03-03 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Saskatchewan Oral Health Coalition | Stakeholder Initiated Correspondence | To ask for immediate action on the federal government's long-standing commitments to support healthy eating initiatives, namely, finalizing front-of-package nutrition labelling regulations and restricting the marketing of food high in sugar, saturated fats and sodium to kids. | Deputy Minister's Office |
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Order |
2022-02-28 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Canadian Public Health Association | Stakeholder Initiated Correspondence | To urge Health Canada to take immediate action on the federal government's commitments to support healthy eating initiatives by finalizing front-of-package nutrition labelling regulations and restricting marketing to children of food high in sugar, saturated fats and sodium. | Deputy Minister's Office |
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Order |
2022-02-15 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Food, Health & Consumer Products of Canada | Stakeholder Initiated Meeting | To introduce themselves to the new Assistant Deputy Minister of the Health Products and Food Branch as well as discuss key food files of interest to them. | Assistant Deputy Minister's Office |
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Order |
2022-02-08 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Heart and Stroke Foundation of Canada | Stakeholder Initiated Meeting | The Heart and Stroke Foundation of Canada requested a virtual meeting with the Deputy Minister and Health Canada to discuss their priorities in regards to nutrition- front-of-package nutrition labelling and restricting advertising of certain foods to children- vaping/tobacco and pharmacare. | Deputy Minister's Office |
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Order |
2022-01-31 | Restricting advertising of certain foods to children Front-of-package nutrition labelling |
Canadian Beverage Association | Stakeholder Initiated Meeting | The Canadian Beverage Association want to introduce themselves to the new Assistant Deputy Minister of the Health Products and Food Branch as well as discuss various topics including Health Canada priorities, restricting advertising of certain foods and beverages to children, caffeinated drinks and supplemented foods and front of package nutrition labelling. | Assistant Deputy Minister's Office |
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Order |
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