Meetings and correspondence on healthy eating

Find out about meetings and correspondence with stakeholders in regard to the healthy eating strategy.

Please note that access to this information, document or hyperlink to a unilingual website was provided as a courtesy in the official language in which an entity not subject to the Official Languages Act has submitted to us.

Meetings and correspondence on healthy eating
Date Topic Organization Type of interaction Purpose Health Canada office Document(s) shared Order a copy

2018-10-24

Healthy Eating Strategy

Canadian Cancer Society
Canadian Medical Association
Chronic Disease Prevention Alliance of Canada
Diabetes Canada
Dietitians of Canada
Heart & Stroke

Stakeholder-initiated correspondence

Health organizations, charities and professional associations voice their support for the Healthy Eating Strategy

Office of the Deputy Minister

  1. Letter-English-heartandstroke-October 24, 2018
  2. Letter-English-Health organizations-October 24, 2018
Order

2018-10-09

Healthy Eating Strategy

Fisheries Council of Canada

Stakeholder-Initiated Meeting

To update Fisheries Council of Canada on Health Canada's Healthy Eating Strategy and discuss Front of Package Labelling

Food Directorate, Office of the Director General

  1. Meeting Notes-English-Fisheries Council of Canada-Oct 9 2018
  2. Meeting Notes-French-Fisheries Council of Canada-Oct 9 2018
  3. Presentation-English-Fisheries Council of Canada-Oct 9 2018
Order

2018-10-04

Front-of-Package Labelling

Food Processors of Canada

Stakeholder-Initiated Correspondence

To comment on response received by Health Canada August 15, 2018

Food Directorate, Office of the Director General

  1. Letter- English-Food Processors of Canada-October 4, 2018
  2. Letter-English-Response to Food Processors of Canada- October 23, 2018
Order

2018-09-27

Front-of-Package Labelling

Food and Consumer Products Canada

Stakeholder Initiated Correspondence

To provide support for the reports released by the Agri-Food Economic Strategy Table and the Advanced Manufacturing Economic Strategy Table and comment on the front-of-package initiative.

Office of the Deputy Minister

  1. Letter-English-Food and Consumer Products Canada-Sept 27, 2018
  2. Letter-English-Food and Consumer Products of Canada-Aug 3, 2018
Order

2018-09-21

Canada Food Guide

Canadian Association of Professional Programs in Human Nutrition, University of anitoba

Health Canada-Initiated Meeting

To seek new partners in the post-secondary sector to help disseminate the revised dietary guidance into policies and programs at the university level.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Association of Professional Programs in Human Nutrition, University of Manitoba-Sept 21, 2018
  2. Meeting notes-French-Canadian Association of Professional Programs in Human Nutrition, University of Manitoba-Sept 21, 2018
  3. Presentation-English- Canadian Association of Professional Programs in Human Nutrition -Sept 21, 2018
  4. Presentation-French- Canadian Association of Professional Programs in Human Nutrition -Sept 21, 2018
Order

2018-09-20

Healthy Eating Strategy

Canadian Beverage Association

Stakeholder-Initiated Meeting

To discuss the Healthy Eating Strategy, more specifically the revision to Canada's Food Guide, the proposed restrictions on the advertising of unhealthy food to children, and the front-of-package labelling regulatory proposal, and to share findings from a report from The Conference Board of Canada on Canadians' beverage consumption.

Food Directorate

  1. Meeting Notes-English-Canadian Beverage Association-Sept 20 2018
  2. Meeting Notes-French-Canadian Beverage Association-Sept 20 2018
  3. Documents-English-Canadian Beverage Association-Sept 20 2018
  4. Document-English-Report summary-Canadian Beverage Association-Sept 20 2018
  5. Documents-English-Briefing Note-Canadian Beverage Association-Sept 20 2018
Order

2018-09-17

Marketing to Kids

Heart and Stroke Foundation
Childhood Obesity Foundation

Stakeholder Initiated Correspondence

To show support for the
restrictions on the marketing of unhealthy food and beverages to children.

Office of the Assistant Deputy Minister

  1. Letter-English-Heart and Stroke-Childhood Obesity Foundation-Sept 17 2018
Order

2018-09-14

Marketing to Kids

Canadian Convenience Stores Association

Stakeholder-Initiated Meeting

Teleconference to discuss proposed restrictions on the advertising of unhealthy food to children and potential impact on the convenience store sector.

Food Directorate, Bureau of Policy, Intergovernmental and International Affairs

  1. Meeting notes - English - Canadian Convenience Stores Association -Sept 14, 2018
  2. Meeting notes - French - Canadian Convenience Stores Association -Sept 14, 2018
Order

2018-09-14

Canada Food Guide

College of Family Physicians of Canada

Health Canada-Initiated Meeting

To briefly present the revision of the Canada Food Guide. Discuss opportunities for dissemination and integration of the revised Canada Food Guide within the 'Prevention in Hand' website and application.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-College of Family Physicians of Canada-Sept 14, 2018
  2. Meeting notes-French-College of Family Physicians of Canada-Sept 14, 2018
  3. Presentation-English-College of Family Physicians of Canada-Sept 14, 2018
  4. Presentation-French-College of Family Physicians of Canada-Sept 14, 2018
Order

2018-09-09

Sodium

Baking Association of Canada

Stakeholder-Initiated Meeting

Health Canada provided an update on sodium reduction in processed foods.

Food Directorate, Bureau of Nutritional Sciences

  1. Meeting notes - English - Baking Association of Canada -September 5, 2018
  2. Meeting notes - French - Baking Association of Canada -September 5, 2018
Order

2018-09-06

Canada Food Guide

Osteoporosis Canada

Health Canada-Initiated Meeting

The Office of Nutrition Policy and Promotion held a bilateral teleconference with representatives from the Osteoporosis Canada to provide them with an update on developments related the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Osteoporosis Canada-Sept 6, 2018
  2. Meeting notes-French-Osteoporosis Canada-Sept 6, 2018
  3. Agenda-English-Osteoporosis Canada-Sept 6, 2018
  4. Agenda-French-Osteoporosis Canada-Sept 6, 2018
  5. Presentation-English-Sept 6, 2018
  6. Presentation-French-Sept 6, 2018
Order

2018-09-06

Canada Food Guide

Nourish

Stakeholder-Initiated Meeting

Dr. Hutchinson was invited to speak at the Food for Health Policy Workshop on the topic of bringing the new Food Guide to life in healthcare settings.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Nourish-Sept 6-7, 2018
  2. Meeting notes-French-Nourish-Sept 6-7, 2018
  3. Presentation-English-Nourish-Sept 6-7, 2018
  4. Presentation-French-Nourish-Sept 6-7, 2018
Order

2018-08-16

Front of Package Labelling

Food and Consumer Products Canada

Stakeholder-Initiated Meeting

To hear updates from Health Canada and receive additional information on Front of Package Labelling

Food Directorate, Bureau of Nutritional Sciences

  1. Meeting notes-English-Food & Consumer Products of Canada-August 16, 2018
  2. Meeting notes-French-Food & Consumer Products of Canada-August 16, 2018
Order

2018-08-14

Front of Package Labelling

Canadian Beverage Association

Stakeholder-Initiated Meeting

To discuss Health Canada's front-of-package nutrition labelling policy

Food Directorate, Bureau of Nutritional Sciences

  1. Meeting notes-English-Canadian Beverage Association-August 14, 2018
  2. Meeting notes-French-Canadian Beverage Association-August 14, 2018
Order

2018-08-13

Canada Food Guide

Canadian Dental Assistants' Association

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Dental Assistants' Association-August 13, 2018
  2. Meeting notes-French-Canadian Dental Assistants' Association-August 13, 2018
  3. Agenda-English-Canadian Dental Assistants' Association-August 13, 2018
  4. Agenda-French-Canadian Dental Assistants' Association-August 13, 2018
  5. Presentation-English-Canadian Dental Assistants' Association-August 13, 2018
  6. Presentation-French-Canadian Dental Assistants' Association-August 13, 2018
Order

2018-08-09

Canada Food Guide

Coalition Poids

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes - English - Coalition Poids -August 9, 2018
  2. Meeting notes - French - Coalition Poids - August 9, 2018
  3. Agenda - English - Coalition Poids - August 9, 2018
  4. Agenda - French - Coalition Poids - August 9, 2018
  5. Presentation - English - Coalition Poids - August 9, 2018
  6. Presentation - French - Coalition Poids - August 9, 2018
Order

2018-08-09

Canada Food Guide

Osteoporosis Canada

Stakeholder-Initiated Meeting

To provide updates on developments related the revision of Canada's Food Guide

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Osteoporosis Canada-Aug 9, 2018
  2. Meeting notes-French-Osteoporosis Canada-Aug 9, 2018
  3. Agenda-English-Osteoporosis Canada-Aug 9, 2018
  4. Agenda-French-Osteoporosis Canada-Aug 9, 2018
  5. Presentation-English-Health Canada Osteoporosis Canada-August 9, 2018
  6. Presentation-French-Health Canada Osteoporosis Canada-August 9, 2018
  7. Presentation-English-Osteoporosis Canada-August 9, 2018
Order

2018-08-08

Canada Food Guide

L'Ordre professionnel des diététistes du Québec (OPDQ)

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  2. Meeting notes-French-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  3. Agenda-English-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  4. Agenda-French-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  5. Presentation-English-L'Ordre professionnel des diététtits du Québec-August 8, 2018
  6. Presentation-French-L'Ordre professionnel des diététtits du Québec-August 8, 2018
Order

2018-08-01

Marketing to Kids

Retail Council of Canada
Impact Public Affairs
Loblaw Companies Ltd.
Sobeys Inc.
Walmart Canada
Jason Knights- Metro Inc.
Western Family
Federated Co-Operatives Ltd.
Farm Boy
Save-On-Foods
Longos
Purdys Chocolatier

Stakeholder-Initiated Meeting

To discuss Health Canada's Cost Benefit Survey, Marketing of Unhealthy Foods and Beverages to Children

Food Directorate, 
Director General's Office

  1. Meeting notes- English -Retail Council of Canada-Aug 1, 2018
  2. Meeting notes -French-Retail Council of Canada-August 1, 2018
  3. Agenda-English-Retail Council of Canada-August 1, 2018
  4. Presentation-English-Retail Council of Canada-August 1, 2018
  5. Presentation-French-Retail Council of Canada-August 1, 2018
Order

2018-07-31

Front-of-Package Labelling

Retail Council of Canada
Impact Public Affairs
Loblaw Companies Limited
Metro Inc.
Longo's Inc.
Shudan Liu- Western Family
Federated Co-Operatives Ltd.
Costco Wholesale Canada Ltd.
Farm Boy
Sobeys Inc. 
Walmart Canada
Save-On-Foods 
Purdys Chocolatier

Stakeholder-Initiated Meeting

To discuss food label implementation timelines and Front-of-Package nutrition labelling.

Director General Office, Food Directorate

  1. Meeting notes-English-Retail Council of Canada-July 31, 2018
  2. Meeting notes-French-Retail Council of Canada-31 July 201
  3. Agenda-English-Retail Council of Canada-31 July 2018
Order

2018-07-30

Canada's Food Guide

Canadian Hypertension Advisory Committee

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Hypertension Advisory Committee-July 30, 2018
  2. Meeting notes-French-Canadian Hypertension Advisory Committee-July 30, 2018
  3. Agenda-English-Canadian Hypertension Advisory Committee-July 30, 2018
  4. Agenda-French-Canadian Hypertension Advisory Committee-July 30, 2018
  5. Presentation-English-Canadian Hypertension Advisory Committee-July 30, 2018
  6. Presentation-French-Canadian Hypertension Advisory Committee-July 30, 2018
Order

2018-07-26

Canada's Food Guide

Heart and Stroke Foundation

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Heart and Stroke Foundation-July 26, 2018
  2. Meeting notes-French-Heart and Stroke Foundation-July 26, 2018
  3. Agenda-English-Heart and Stroke Foundation-July 26, 2018
  4. Agenda-French-Heart and Stroke Foundation-July 26, 2018
  5. Presentation-English-Heart and Stroke Foundation-July 26, 2018
  6. Presentation-French-Heart and Stroke Foundation-July 26, 2018
Order

2018-07-26

Canada's Food Guide

Childhood Obesity Foundation

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Childhood Obesity Foundation-July 26, 2018
  2. Meeting notes-French-Childhood Obesity Foundation-July 26, 2018
  3. Agenda-English-Childhood Obesity Foundation-July 26, 2018
  4. Agenda-French-Childhood Obesity Foundation-July 26, 2018
  5. Presentation-English-Childhood Obesity Foundation-July 26, 2018
  6. Presentation-French-Childhood Obesity Foundation-July 26, 2018
Order

2018-07-25

Canada's Food Guide

Canadian Dental Association

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Dental Association-July 25, 2018
  2. Meeting notes-French-Canadian Dental Association-July 25, 2018
  3. Agenda-English-Canadian Dental Association-July 25, 2018
  4. Agenda-French-Canadian Dental Association-July 25, 2018
  5. Presentation-English-Canadian Dental Association-July 25, 2018
  6. Presentation-French-Canadian Dental Association-July 25, 2018
Order

2018-07-24

Canada's Food Guide

Diabetes Canada

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Diabetes Canada-July 24, 2018
  2. Meeting notes-French-Diabetes Canada-July 24, 2018
  3. Agenda-English-Diabetes Canada-July 24, 2018
  4. Agenda-French-Diabetes Canada-July 24, 2018
  5. Presentation-English-Diabetes Canada-July 24, 2018
  6. Presentation-French-Diabetes Canada-July 24, 2018
Order

2018-07-23

Canada's Food Guide

Canadian Public Health Association

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Public Health Association-July 23, 2018
  2. Meeting notes-French-Canadian Public Health Association-July 23, 2018
  3. Agenda-English-Canadian Public Health Association-July 23, 2018
  4. Agenda-French-Canadian Public Health Association-July 23, 2018
  5. Presentation-English-Canadian Public Health Association-July 23, 2018
  6. Presentation-French-Canadian Public Health Association-July 23, 2018
Order

2018-07-19

Canada's Food Guide

Canadian Medical Association

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Medical Association-July 19, 2018
  2. Meeting notes-French-Canadian Medical Association-July 19, 2018
  3. Agenda-English-Canadian Medical Association-July 19, 2018
  4. Agenda-French-Canadian Medical Association-July 19, 2018
  5. Presentation-English-Canadian Medical Association-July 19, 2018
  6. Presentation-French-Canadian Medical Association-July 19, 2018
Order

2018-07-19

Canada's Food Guide

Food Secure Canada

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Food Secure Canada-July 19, 2018
  2. Meeting notes-French-Food Secure Canada-July 19, 2018
  3. Agenda-English-Food Secure Canada-July 19, 2018
  4. Agenda-French-Food Secure Canada-July 19, 2018
  5. Presentation-English-Food Secure Canada-July 19, 2018
  6. Presentation-French-Food Secure Canada-July 19, 2018
Order

2018-07-19

Canada's Food Guide

Dietitians of Canada

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Dietitians of Canada-July, 19, 2018
  2. Meeting notes-French-Dietitians of Canada-July, 19, 2018
  3. Agenda-English-Dietitians of Canada-July, 19, 2018
  4. Agenda-French-Dietitians of Canada-July, 19, 2018
  5. Presentation-English-Dietitians of Canada-July, 19, 2018
  6. Presentation-French-Dietitians of Canada-July, 19, 2018
Order

2018-07-19

Canada's Food Guide

Canadian Cancer Society

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Cancer Society-July 19, 2018
  2. Meeting notes-French-Canadian Cancer Society-July 19, 2018
  3. Agenda-English-Canadian Cancer Society-July 19, 2018
  4. Agenda-French-Canadian Cancer Society-July 19, 2018
  5. Presentation-English-Canadian Cancer Society-July 19, 2018
  6. Presentation-French-Canadian Cancer Society-July 19, 2018
Order

2018-07-18

Canada's Food Guide

Canadian Nurses Association

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Nurses Association-July 18, 2018
  2. Meeting notes-French-Canadian Nurses Association-July 18, 2018
  3. Agenda-English-Canadian Nurses Association-July 18, 2018
  4. Agenda-French-Canadian Nurses Association-July 18, 2018
  5. Presentation-English-Canadian Nurses Association-July 18, 2018
  6. Presentation-French-Canadian Nurses Association-July 18, 2018
Order

2018-07-16

Marketing to Kids

Ferrero Canada Ltd

Stakeholder-Initiated Correspondence

Comments on Health Canada's Cost-Benefit Analysis survey for Restricting Marketing of Unhealthy Food and Beverages to Children in Canada- Impact on Food Industry

Deputy Minister's Office

  1. Letter-EN-Ferrero-July 16 2018
Order

2018-07-13

Canada's Food Guide

Canadian Dental Hygienists Association

Health Canada-Initiated Meeting

To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide.

Office of Nutrition Policy and Promotion

  1. Meeting notes-English-Canadian Dental Hygienists Association-July 13, 2018
  2. Meeting notes-French-Canadian Dental Hygienists Association-July 13, 2018
  3. Agenda-English-Canadian Dental Hygienists Association-July 13, 2018
  4. Agenda-French-Canadian Dental Hygienists Association-July 13, 2018
  5. Presentation-English-Canadian Dental Hygienists Association-July 13, 2018
  6. Presentation-French-Canadian Dental Hygienists Association-July 13, 2018
Order

2018-07-12

Marketing to Kids

Restaurants Canada

Stakeholder-Initiated Meeting

To discuss concerns raised by Restaurants Canada regarding potential unintended consequences on foodservice marketing and sport sponsorship of proposed regulations for the marketing of unhealthy food and beverages to children.

Food Directorate, Bureau of Policy, Intergovernmental and International Affairs

  1. Meting notes-English-Restaurants Canada-July 12, 2018
  2. Meeting notes-French-Restaurants Canada-July 12, 2018
  3. Documents-English- Restaurants Canada-July 12, 2018
  4. Documents-French-Restaurants Canada-July 12, 2018
Order

2018-07-10

Marketing to Kids

Sports Matters;
AthletesCAN

Stakeholder-Initiated Meeting

To further discuss the sports sponsorship exemption in follow-up to a meeting with Minister's staff.

Food Directorate, Bureau of Policy, Intergovernmental and International Affairs

  1. Meeting notes-English-Sports Matters-July 10, 2018
  2. Meeting notes-French-Sports Matters-July 10, 2018
Order
2018-07-09 Front-of-Package Labelling Food Processors of Canada Stakeholder-Initiated Correspondence To express opinion that Health Canada's front-of-package labelling initiative should be ceased Deputy Ministers Office
  1. Letter-English-Food Processors of Canada-July 9, 2018
  2. Letter-English- Response to Food Processors of Canada-August 15, 2018
Order

2018-07-05

Front-of-Package Labelling

Dairy Farmers of Canada

Stakeholder-Initiated Correspondence

To provide a summary of all the research submitted by the Dairy Farmers of Canada related to the Healthy Eating Strategy and to ask that this research be considered in the regulatory process.

Food Directorate, Bureau of Nutritional Sciences

  1. Letter-FR-Dairy Farmers of Canada-July 5 2018
  2. Letter-EN-Response to Dairy Farmers of Canada-Aug 14 2018
  3. Letter-FR-Response to Dairy Farmers- 14 aoû t 2018
Order
2018-07-03 Front-of-Package Labelling Food Processors of Canada Stakeholder-Initiated Correspondence To express opinion that omissions of relevant scientific findings paints a misleading picture for Health Canada's front-of-package labelling initiative Deputy Ministers Office
  1. Letter-English-Food Processors of Canada-July 3, 2018
  2. Letter-English- Response to Food Processors of Canada-August 15, 2019
Order

2018-07-03

Marketing to Kids

Canadian Parks and Recreation Association

Stakeholder-Initiated Meeting

To further discuss the sports sponsorship exemption in follow up to a meeting with Minister's staff.

Food Directorate, Bureau of Policy, Intergovernmental and International Affairs

  1. Meeting notes-English-Canadian Parks and Recreation Association-July 3, 2018
  2. Meeting notes-French-Canadian Parks and Recreation Association-July 3, 2018
Order
2018-05-31 Canada Food Guide Non-Government Officials Health Canada-Initiated Meeting The Office of Nutrition Policy and Promotion held a teleconference for representatives from key national health organizations to provide them with an update on developments related the revision of Canada's Food Guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Non-Government Officials-May 31 2018
  2. Meeting notes-French-Non-Government Officials-May 31 2018
  3. Document-English-Non-Government Officials-May 31 2018
  4. Document-French-Non-Government Officials-May 31 2018
  5. Presentation-English-Non-Government Officials-May 31 2018
  6. Presentation-French-Non-Government Officials-May 31 2018
Order
2018-05-30 Front of Package Labelling;
Maketing to kids
Ferrero Canada and Gowling WLG Stakeholder-Initiated Meeting To discuss front-of-package nutrition labelling and restricting marketing to kids. Assistant Deputy Minister's Office
  1. Meeting notes-English-Gowlings_Ferrero-May 30 2018
  2. Meeting notes-French-Gowlings_Ferrero-May 30 2018
  3. Letter-Gowling WLG-May 31 2018
  4. Document-Ferrero CG1 submission-May 24 2018
  5. Document-Sugars studies
Order
2018-05-29 Sodium Industry and Health Stakeholders Health Canada-Initiated Meeting To generate feedback and ideas on tools, methods and approaches to reduce sodium in restaurants and foodservices; and to discuss challenges and opportunities for future approaches. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Sodium reduction in foodservices workshop-May 29 2018
  2. Meeting notes-French-Sodium reduction in foodservices workshop-May 29 2018
  3. List of Attendees-May 29 2018
  4. Presentation-English-Sodium Reduction-May 29 2018
  5. Presentation-French-Sodium Reduction-May 29 2018
  6. Document-English-Background information-May 29 2018
  7. Document-French-Background information-May 29 2018
Order
2018-05-29 Front-of-Package Labelling Dairy Processors Association of Canada Stakeholder-Initiated Correspondence To express concerns regarding the 'Chilean Example' in the Regulatory Impact Analysis Statement of the Proposed Regulations on Front-of-Package Nutrition Labelling. Deputy Minister's Office
  1. Letter - English - Dairy Processors Association of Canada-May 29, 2018
  2. Letter- French - Dairy Processors Association of Canada- May 29, 2018
Order
2018-05-25 Marketing to Kids Canadian Association of Fairs and Exhibitions Stakeholder-Initiated Meeting To hear the Canadian Association of Fairs and Exhibitions' concerns regarding the potential impact of Marketing to Kids regulations on sponsorship of fairs and exhibitions as well as potential impact on small businesses. Assistant Deputy Minister's Office
  1. Meeting notes-English-Canadian Association of Fairs and Exhibitions-May 25 2018
  2. Meeting notes-French-Canadian Association of Fairs and Exhibitions-May 25 2018
  3. Document-Fair News-Canadian Association of Fairs and Exhibitions-Spring 2018
  4. Document-Child Health Protection Act Submission-Canadian Association of Fairs and Exhibitions-April 2018
Order
2018-05-24 Healthy Eating Strategy Canadian Produce Marketing Association Stakeholder-Initiated Meeting To provide an update on the Healthy Eating Strategy. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Canadian Produce Marketing Association-May 24 2018
  2. Meeting notes-French-Canadian Produce Marketing Association-May 24 2018
  3. Presentation-English-Health Canada-May 24 2018
  4. Presentation-French-Health Canada-May 24 2018
Order
2018-05-24 Front-of-Package Labelling Canadian Beverage Association Stakeholder-Initiated Meeting This meeting was requested by the Canadian Beverage Association to discuss specific concerns related to the proposed amendments to Food and Drug Regulations pertaining to front-of-package (FOP) labelling, nutrient content claims, and sweetener labelling. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Canadian Beverage Association-May 24 2018
  2. Meeting notes-French-Canadian Beverage Association-May 24 2018
  3. Document-English-Front-of-package labelling provided by Canadian Beverage Association-May 24 2018
  4. Letter- English-Canadian Beverage Association-May 30 2018
  5. Email- English-Canadian Beverage Association_Health Canada-May 31 2018
Order
2018-05-23 Healthy Eating Strategy Poultry Sustainability Value Chain Roundtable Stakeholder-Initiated Meeting To provide an update on the Healthy Eating Strategy. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Poultry-May 23 2018
  2. Meeting notes-French-Poultry-May 23 2018
  3. Presentation-English-Health Canada-May 23 2018
  4. Presentation-French-Health Canada-May 23 2018
Order
2018-05-16 Canada Food Guide Physicians Stakeholder-Initiated Meeting To discuss the evidence underpinning the dietary guidance provided in the Food Guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Physicians-May 16 2018
  2. Meeting notes-French-Physicians-May 16 2018
  3. Agenda-English-Physicians-May 16 2018
  4. Agenda-French-Physicians-May 16 2018
  5. Presentation-English-Health Canada-May 16 2018
  6. Presentation-French-Health Canada-May 16 2018
  7. Presentation-Physicians-May 16 2018
  8. Letter to Health Canada-Physicians-May 25 2018
Order
2018-05-14 Sodium Loblaw Companies Ltd Stakeholder-Initiated Meeting To learn about the success and challenges on sodium reduction by Loblaw Companies Ltd. and attend a site visit demonstration and taste test on sodium reduced products in the test kitchen at Loblaw Companies Ltd Head Office. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Loblaw-May 14 2018
  2. Meeting notes-French-Loblaw-May 14 2018
Order
2018-05-08 Healthy Eating Strategy Members of the Beef Value Chain Roundtable Stakeholder-Initiated Meeting To provide an update on the Healthy Eating Strategy. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Beef-May 8 2018
  2. Meeting notes-French-Beef-May 8 2018
  3. Agenda-English-May 8 2018
  4. Agenda-French-May 8 2018
  5. Presentation-English-Health Canada-May 8 2018
  6. Presentation-French-Health Canada-May 8 2018
Order
2018-05-07 Marketing to Kids Industry, Experts and Health Stakeholders Health Canada-Initiated Meeting To deliver an update on the proposed policy approach and regulatory model of the restrictions on the marketing of unhealthy food and beverages to children. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting notes-English-Stakeholders-May 7 2018
  2. Meeting notes-French-Stakeholders-May 7 2018
Order
2018-05-07 Sodium Hypertension Canada, Heart and Stroke Foundation Stakeholder-Initiated Meeting To discuss changes at Hypertension Canada, as well as to discuss Health Canada's efforts to address sodium reduction. Food Directorate, Bureau of Nutritional Sciences
Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Hypertension_Heart and Stroke Foundation-May 7 2018
  2. Meeting notes-French-Hypertension_Heart and Stroke Foundation-May 7 2018
  3. Presentation-English-Health Canada-May 7 2018
  4. Presentation-French-Health Canada-May 7 2018
Order
2018-05-02 Sodium Baking Association of Canada, Canadian Miller's Association Stakeholder-Initiated Meeting To provide an overview of the Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 published on January 15, 2018, and more detailed results on bakery specific categories. The Technical Committee was also asked to provide input on the categories for foodservices targets. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Baking Association of Canada_Canadian Miller's Association-May 2 2018
  2. Meeting notes-French-Baking Association of Canada_Canadian Miller's Association-May 2 2018
  3. Presentation-English-Health Canada-May 2 2018
  4. Presentation-French-Health Canada-May 2 2018
Order
2018-06-29 Front-of-Package Labelling Canadian Beverage Association Stakeholder-Initiated Correspondence To provide a summary of the feedback provided during Health Canada's Technical Design Workshop held June 12 2018. Food Directorate, Bureau of Nutritional Sciences
  1. Email- response to the Canadian Beverage Association- June 30 2018
  2. Letter- English - Canadian Beverage Association-June 29 2018
Order
2018-06-14 Front-of-Package Labelling Canadian Meat Council Stakeholder-Initiated Meeting To discuss the Canadian Meat Council's questions around HPFB's Cost-Benefit Analysis, particularly regarding the number of SKUs that were identified to be impacted by the Front of Package Labelling proposal. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Canadian Meat Council-June 14 2018
  2. Meeting notes-French-Canadian Meat Council-June 14 2018
  3. Document-English- Canadian Meat Council Questions Cost-Benefit Analysis-June 14 2018
Order
2018-06-07 Front-of-Package Labelling Ocean Spray Stakeholder-Initiated Meeting Health Canada met with Ocean Spray to discuss their concerns about the proposed Front of Package labelling regulations. Assistant Deputy Minister's Office
  1. Meeting notes-English-Ocean Spray-June 7 2018
  2. Meeting notes-French-Ocean Spray-June 7 2018
  3. Letter-Ocean Spray-June 7 2018
  4. Presentation-Ocean Spray-June 7 2018
Order
2018-06-05 Marketing to Kids The Association of Canadian Advertisers
Canadian Beverage Association
Food & Consumer Products of Canada
Restaurants Canada
Stakeholder-Initiated Correspondence The food and beverage industry's response to Health Canada's request for input into a Cost-Benefit Analysis Survey for Restricting Marketing of Unhealthy Food and Beverages to Children in Canada. Deputy Minister's Office
  1. Letter-Industry to Treasury-Response to Health Canada's Cost-Benefit Analysis Survey-June 5 2018
  2. Letter-RIAS Inc.-Assessment of Cost-Benefit Analysis Survey-June 4 2018
Order
2018-06-05 Canada's Food Guide Canadian Malnutrition Task Force Stakeholder-Initiated Meeting The purpose of the meeting was for the Canadian Malnutrition Task Force members to share their thoughts on the use of Canada's Food Guide within health care institutions in the development of institutional menus for inpatient populations. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Malnutrition Task Force-June 5 2018
  2. Meeting notes-French-Canadian Malnutrition Task Force- June 5 2018
Order
2018-06-04 Front-of-Package Labelling Food and Consumer Products of Canada Stakeholder-Initiated Correspondence To provide feedback on the proposed regulations for front-of-package labelling Food Directorate, Bureau of Nutritional Sciences
  1. Letter-Food and Consumer Products of Canada letter-May 14 2018
  2. Letter-Response to Food and Consumer Products of Canada-June 4 2018
Order
2018-06-01 Canada's Food Guide Non-Governmental Officials Health Canada-Initiated Meeting Teleconference for representatives from key French national health organizations to provide them with an update on developments related the revision of Canada's Food Guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Non-Government Officials-June 1, 2018
  2. Meeting notes-French-Non-Government Officials- Ju ne 1 2018
  3. Agenda-English-Non-Government Officials-June 1 2018
  4. Agenda-French-Non-Government Officals- Ju ne 1 2018
  5. Presentation-English-Non-Government Officials-June 1 2018
  6. Presentation-French-Non-Government Officials- June 1 2018
Order
2018-04-26 Marketing to Kids Interactive Advertising Bureau of Canada Stakeholder-Initiated Meeting Follow up meeting from the meeting on April 16 with the Association of Canadian Broadcasters. The objective of the meeting is to update Health Canada on progress on a digital approach/tool to restricting marketing of unhealthy food to children. Assistant Deputy Minister's Office
  1. Meeting notes-English-Interactive Advertising Bureau of Canada-April 26 2018
  2. Meeting notes-French-Interactive Advertising Bureau of Canada-April 26 2018
Order
2018-04-20 Sodium;
Front of Package Labelling
General Mills Stakeholder-Initiated Meeting To discuss early feedback from General Mills on the adjustment to 50 grams as a basis for assessing the threshold levels for triggering a front of package nutrition symbol. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-General Mills-April 20 2018
  2. Meeting notes-French-General Mills-April 20 2018
  3. Presentation-English-Discussion on Health Canada's Front of Pack Requirements-General Mills-April 20 2018
Order
2018-04-18 Sodium;
Front of Package Labelling
  • Canadian Snack Food Association;
  • Old Dutch;
  • Nutek;
  • W.T Hawkins Ltd
Stakeholder-Initiated Meeting To discuss the results of Health Canada's January 2018 report on the assessment of the sodium reduction efforts by the food industry and to obtain an update on the front of package nutrition labelling proposal. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Canadian Snack Food Association-April 18 2018
  2. Meeting notes-French-Canadian Snack Food Association-April 18 2018
  3. Presentation-English-Sodium Reduction in Processed Foods in Canada-Health Canada-April 18 2018
  4. Presentation-French-Sodium Reduction in Processed Foods in Canada-Health Canada-April 18 2018
Order
2018-04-18 Healthy Eating
Strategy
Heart and Stroke Foundation Health Canada-Initiated
Meeting
To share information related to the Healthy
Eating Strategy
Assistant Deputy
Minister's Office
  1. Meeting notes-English- Heart and Stroke Foundation-April 18 2018
  2. Meeting notes-French- Heart and Stroke Foundation-April 18 2018
Order
2018-04-16 Marketing to Kids
  • Association for Canadian Advertisers;
  • Advertising Standards Canada;
  • Google;
  • Interactive Advertising Bureau of Canada;
  • National Hockey League;
  • Nestlé Canada Inc.;
  • PepsiCo Canada;
  • Restaurants Canada;
  • Crestview Strategy;
  • Canadian Beverage Association;
  • Canadian Media Directors' Council;
  • Coca-Cola Ltd.;
  • Food and Consumer Products of Canada;
  • McDonald's Restaurants of Canada Ltd.;
  • ThinkTV Canada
Stakeholder-Initiated Meeting Meeting at the request of the Association of Canadian Advertisers, and food and beverage companies, to present a proposal for a mandatory and codified regulatory application of an enhanced Children's Advertising Initiative. Assistant Deputy Minister's Office
  1. Meeting notes-English-Association for Canadian Advertisers-April 16 2018
  2. Meeting notes-French-Association for Canadian Advertisers-April 16 2018
  3. Email-Invitation-Association for Canadian Advertisers-April 16 2018
Order
2018-04-03 Front of Package Labelling Food and Consumer Products of Canada Stakeholder-Initiated Meeting To share concerns regarding Health Canada's proposed front-of-package nutrition labelling initiative. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting notes-English-Food and Consumer Products of Canada-April 3 2018
  2. Meeting notes-French-Food and Consumer Products of Canada-April 3 2018
  3. Email with agenda-Food and Consumer Products of Canada-April 3 2018
  4. List of attendees-April 3 2018
Order
2018-03-27 Sodium Public Health Ontario Stakeholder-Initiated Meeting To discuss sodium and its role in health and the results of Health Canada's January 2018 report on the assessment of the sodium reduction efforts by the food industry. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Public Health Ontario-March 27, 2018
  2. Meeting Minutes-French-Public Health Ontario-March 27, 2018
  3. Presentation-English-Public Health Ontario-March 27, 2018
  4. Presentation-French-Public Health Ontario-March 27, 2018
Order
2018-03-26 Sodium Baking Association of Canada Stakeholder-Initiated Meeting To discuss the results of Health Canada's January 2018 report on the assessment of the sodium reduction efforts by the food industry. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Baking Association of Canada-March 26, 2018
  2. Meeting Minutes-French-Baking Association of Canada-March 26, 2018
  3. Presentation-English-Baking Association of Canada-March 26, 2018
  4. Presentation-French-Baking Association of Canada-March 26, 2018
Order
2018-03-16
  • Marketing to Kids;
  • Sodium;
  • Canada Food Guide;
  • Front of Package Labelling
Canadian Horticultural Council Stakeholder-Initiated Meeting To provide an overview of the Healthy Eating Strategy. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Minutes-English-Canadian Horticultural Council-March 16, 2018
  2. Meeting Minutes-French-Canadian Horticultural Council-March 16, 2018
  3. Brochure-Issue Brief-Canadian Horticultural Council-March 16, 2018
  4. Presentation-English-Healthy Eating Strategy-March 16, 2018
  5. Presentation-French-Healthy Eating Strategy-March 16, 2018
  6. Email-Social Media Kit to Canadian Horticultural Council-March 16, 2018
  7. Social Media Kit-Front of Package nutrition labelling-March 16, 2018
Order
2018-03-15 Healthy Eating Strategy British Columbia Alliance for Healthy Living Stakeholder-Initiated Meeting To provide an update on Food Directorate related activities under the Healthy Eating Strategy. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Minutes-English-British Columbia Alliance for Healthy Living-March 15, 2018
  2. Meeting Minutes-French-British Columbia Alliance for Healthy Living-March 15, 2018
  3. Presentation-English-Healthy Eating Strategy-March 15, 2018
  4. Presentation-French-Healthy Eating Strategy-March 15, 2018
Order
2018-03-09 Front of Package Labelling Food and Consumer Products of Canada Stakeholder-Initiated Meeting Review and provide clarifications on the technical elements of Regulations Amending the Food and Drug Regulations (Nutrition Symbols, Other Labelling Provisions, Partially Hydrogenated Oils and Vitamin D) posted in Canada Gazette Part 1 on February 10, 2018. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Minutes-English-Food and Consumer Products of Canada-March 9, 2018
  2. Meeting Minutes-French-Food and Consumer Products of Canada-March 9, 2018
  3. Agenda and List of Attendees-Food and Consumer Products of Canada-March 9, 2018
  4. Presentation-Food Consumer Products Canada-March 9, 2018
Order
2018-03-09 Front of Package Labelling Dietitians of Canada Stakeholder-Initiated Meeting Discuss questions and concerns on and explore potential changes to the proposed FOP regulations in order to inform DC's draft responses before sharing them with members/colleagues for their feedback. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Minutes-English-Dietitians of Canada-March 9, 2018
  2. Meeting Minutes-French-Dietitians of Canada-March 9, 2018
  3. Agenda and Discussion Questions-Dietitians of Canada-March 9, 2018
  4. Email-Dietitians of Canada-March 20, 2018
  5. Health Canada Response to Dietitians of Canada-March 29, 2018
Order
2018-03-09 Front of Package Labelling Unilever Stakeholder-Initiated Correspondence To provide feedback on the front-of-package symbol. Food Directorate, Bureau of Nutritional Sciences
  1. Document-Front of Package Labelling-Unilever-March 9, 2018
  2. Document-Front of Package Labelling examples-Unilever-March 9, 2018
Order
2018-03-06 Marketing to Kids Interactive Advertising Bureau of Canada Stakeholder-Initiated Meeting To discuss how restricting unhealthy food and beverage marketing to children might impact the digital advertising industry and respond to Health Canada's questions Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Interactive Advertising Bureau of Canada-March 6, 2018
  2. Meeting Minutes-French-Interactive Advertising Bureau of Canada-March 6, 2018
  3. Presentation-Ad Blocking II Study-Interactive Advertising Bureau of Canada-March 6, 2018
  4. Email-Follow Up Feb 20 2018-Interactive Advertising Bureau of Canada-March 6, 2018
Order
2018-02-27 Sodium Dairy Processors Association of Canada Stakeholder-Initiated Meeting To provide an overview of the Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 published on January 15, 2018. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Dairy Processors Association of Canada
  2. Meeting Minutes-French-Dairy Processors Association of Canada
  3. Presentation-English-Dairy Processors Association of Canada
  4. Presentation-French-Dairy Processors Association of Canada
  5. Agenda-Dairy Processors Association of Canada
Order
2018-02-22 Healthy Eating Strategy Canadian Health Food Association Stakeholder-Initiated Meeting To provide an update on supplemented foods and on the initiatives within Health Canada's Healthy Eating Strategy launched in October 2016. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Canadian Health Food Association
  2. Meeting Minutes-French-Canadian Health Food Association
  3. Presentation-English-Canadian Health Food Association
  4. Presentation-French-Canadian Health Food Association
Order
2018-02-21 Canada Food Guide
  • Canadian Hypertension Advisory Committee;
  • Childhood Obesity Foundation;
  • Canadian Public Health Association;
  • Canadian Cancer Society;
  • Dietitians of Canada;
  • Centre for Science and Law;
  • Heart and Stroke Foundation;
  • Canadian Medical Association;
  • Canadian Dental Assistants' Association
Health Canada-Initiated Meeting To provide health organizations details behind the proposed methodology to develop the healthy eating pattern for the revision of Canada's Food Guide. Office of Nutrition Policy and Promotion
  1. Meeting Minutes-English-Health Stakeholders
  2. Meeting Minutes-French-Health Stakeholders
  3. Presentation-English-Health Stakeholders
  4. Presentation-French-Health Stakeholders
Order
2018-02-20 Canada Food Guide
  • Coalition québécoise sur la problématique du poids;
  • Ordre Professionnel des Diététistes du Québec;
  • Public Health Agency of Canada
Health Canada-Initiated Meeting To provide health organizations details behind the proposed methodology to develop the healthy eating pattern for the revision of Canada's Food Guide. Office of Nutrition Policy and Promotion
  1. Meeting Minutes-English-Health Stakeholders
  2. Meeting Minutes-French-Health Stakeholders
  3. Presentation-English-Health Stakeholders
  4. Presentation-French-Health Stakeholders
Order
2018-02-14 Sodium Canadian Meat Council Stakeholder-Initiated Meeting To provide an overview of the Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 published on January 15, 2018. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Canadian Meat Council
  2. Meeting Minutes-French-Canadian Meat Council
  3. Presentation-English-Canadian Meat Council
  4. Presentation-French-Canadian Meat Council
Order
2018-02-12 Front of Package Labelling Unilever Stakeholder-Initiated Correspondence To provide Health Canada with input on front-of-package labelling symbols. Food Directorate, Bureau of Nutritional Sciences
  1. Email-Unilever
Order
2018-02-08 Marketing to Kids Interactive Advertising Bureau of Canada Stakeholder-Initiated Meeting To discuss how restricting unhealthy food and beverage marketing to children might impact the digital advertising industry. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Minutes-English-Interactive Advertising Bureau of Canada
  2. Meeting Minutes-French-Interactive Advertising Bureau of Canada
  3. Presentation-Digital Marketing and Children's Health-Interactive Advertising Bureau of Canada
Order
2018-02-05 Health Eating Strategy Food Processors of Canada Stakeholder-Initiated Correspondence To request a full, balanced review of the science and study of the data used by Health Canada to design and develop the Healthy Eating Strategy and Canada's Food Guide. Food Directorate, Director General's Office
  1. Letter-Food Processors of Canada
Order
2018-02-01 Sodium Food and Consumer Products Canada Stakeholder-Initiated Meeting To provide an overview of the results of the recently released report entitled: Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Food and Consumer Products Canada
  2. Meeting Minutes-French-Food and Consumer Products Canada
  3. Presentation-English-Food and Consumer Products Canada
  4. Presentation-French-Food and Consumer Products Canada
  5. Agenda-Food and Consumer Products Canada
Order
2018-01-31 Sodium Canadian Association of Importers and Exporters Stakeholder-Initiated Meeting To provide an overview of the report entitled: Sodium Reduction in Processed Foods in Canada: An Evaluation of Progress toward Voluntary Targets from 2012 to 2016 Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Association of Importers and Exporters
  2. Presentation-French-Canadian Association of Importers and Exporters
  3. Meeting Minutes-English-Canadian Association of Importers and Exporters
  4. Meeting Minutes-French-Canadian Association of Importers and Exporters
Order
2018-01-30 Canada Food Guide Union des producteurs agricoles Stakeholder-Initiated Correspondence To express their concerns with revisions to Canada's Food Guide. Assistant Deputy Minister's Office
  1. Letter-French-Incoming-Union des producteurs agricoles
  2. Letter-French-Response-HC
Order
2018-01-22 Sodium Loblaw Companies Limited Stakeholder-Initiated Meeting To discuss Loblaw's innovation in sodium reduction Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English- Loblaw Companies Limited
  2. Meeting Minutes-French- Loblaw Companies Limited
Order
2018-01-18 Healthy Eating Strategy Dairy Farmers of Manitoba Stakeholder-Initiated Meeting To discuss Health Canada's Healthy Eating Strategy, with a focus on Front of Package labelling and the revision of Canada's Food Guide Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Dairy Farmers Manitoba
  2. Meeting Minutes-French-Dairy Farmers Manitoba
Order
2018-01-17 Marketing to Kids Association of Canadian Advertisers Stakeholder-Initiated Meeting To discuss Health Canada's initiative to introduce restrictions on marketing to children. Deputy Minister's Office
  1. Meeting Minutes-English-Association of Canadian Advertisers
  2. Meeting Minutes-French-Association of Canadian Advertisers
Order
2017-12-15 Front of Package Labelling Food & Consumer Products of Canada Stakeholder-Initiated Correspondence To discuss the next steps with respect to front-of package nutrition labelling initiative Food Directorate, Director General's Office
  1. Letter-English-Food and Consumer Products of Canada
Order
2017-12-15 Marketing to Kids Stop Marketing to Kids Coalition Health Canada-Initiated Meeting To discuss the development of a monitoring framework and research agenda to support Parliamentary Review of marketing to children legislation and regulations. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Stop Marketing to Kids Coalition
  2. Meeting Minutes-French-Stop Marketing to Kids Coalition
Order
2017-12-14 Front of Package Labelling Food Processors of Canada Health Canada-Initiated Meeting Introductory meeting with new president of Food Processors of Canada Food Directorate, Director General's Office
  1. Meeting Minutes-English-Food Processors of Canada
  2. Meeting Minutes-French-Food Processors of Canada
Order
2017-12-13 Healthy Eating Strategy Special Crops Value Chain Roundtable Stakeholder-Initiated Meeting To provide an update on the initiatives within Health Canada's Healthy Eating Strategy. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Special Crops Value Chain Roundtable
  2. Meeting Minutes-French-Special Crops Value Chain Roundtable
  3. Presentation-English-Special Crops Value Chain Roundtable
  4. Presentation-French-Special Crops Value Chain Roundtable
Order
2017-12-12 Canada Food Guide Ordre professionnel des diététistes du Québec and Coalition Poids Health Canada-Initiated Meeting To provide an overview of 'What we heard' and 'What we are doing' following the results of the second on-line public Canada's Food Guide consultation. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  2. Meeting Minutes-French-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  3. Document-English-Agenda-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  4. Document-French-Agenda-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  5. Document-English-Report-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  6. Document-French-Report-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  7. Presentation-English-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
  8. Presentation-French-Ordre professionnel des diététistes du Québec and Coalition Poids Meeting
Order
2017-12-12 Sodium, Marketing to Kids, Front of Package Loblaw Companies Limited Stakeholder-Initiated Meeting To share information related to the sodium, marketing to kids, and front-of-package nutrition labelling initiatives. Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Loblaw Companies Limited
  2. Meeting Minutes-French-Loblaw Companies Limited
  3. Report-Live Life Well-Loblaw Companies Limited
Order
2017-12-12 Marketing to Kids Mars Canada Stakeholder-Initiated Meeting To discuss Health Canada's Marketing to Kids initiative Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Mars Canada
  2. Meeting Minutes-French-Mars Canada
  3. Email-English-Mars Canada
  4. Document-English-Age Threshold: The Evidence -Mars Canada
Order
2017-12-12 Front of Package Labelling Loblaw Companies Limited Stakeholder-Initiated Meeting To discuss front-of-package labelling timelines for implementation and provide an overview of sodium reduction efforts and technical challenges. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Loblaw Companies Limited
  2. Meeting Minutes-French-Loblaw Companies Limited
Order
2017-12-12 Front of Package Labelling Canadian Beverage Association Stakeholder-Initiated Meeting To discuss next steps with respect to front-of-package nutrition labelling initiative Food Directorate, Director General's Office
  1. Meeting Minutes-English-Canadian Beverage Association
  2. Meeting Minutes-French-Canadian Beverage Association
Order
2017-12-11 Canada Food Guide Agricultural Alliance of New Brunswick Stakeholder-Initiated Correspondence To discuss concerns with the revision of Canada's Food Guide Assistant Deputy Minister's Office
  1. Letter-Incoming-Agricultural Alliance of New Brunswick
  2. Letter-Assistant Deputy Minister Response-Agricultural Alliance of New Brunswick
Order
2017-12-11 Front of Package Labelling Canadian Public Health Association Stakeholder-Initiated Correspondence To discuss the next steps with respect to front-of package nutrition labelling initiative Food Directorate, Director General's Office
  1. Letter-Incoming-Canadian Public Health Association
Order
2017-12-07 Sugar Health Action Lobby Stakeholder-Initiated Meeting To discuss Health Canada's initiatives to reduce sugar consumption. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Health Action Lobby
  2. Meeting Minutes-French-Health Action Lobby
  3. Presentation-English-Health Action Lobby
  4. Presentation-French-Health Action Lobby
Order
2017-12-07 Front of Package Labelling Food Processing Industry Roundtable Stakeholder-Initiated Meeting To provide an update on Healthy Eating Strategy Initiatives and answer questions from stakeholders Deputy Minister's Office
  1. Meeting Minutes-English-Food Processing Industry Roundtable
  2. Meeting Minutes-French-Food Processing Industry Roundtable
  3. Agenda-Bilingual-Food Processing Industry Roundtable
Order
2017-12-06 Canada Food Guide Non-Governmental Officials Stakeholder Meeting Health Canada-Initiated Meeting To provide an overview of 'What we heard' and 'What we are doing' following the results of the second on-line public Canada's Food Guide consultation. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Non-Governmental Officials Stakeholder Meeting
  2. Meeting Minutes-French-Non-Governmental Officials Stakeholder Meeting
  3. Document-English-Agenda-Non-Governmental Officials Stakeholder Meeting
  4. Document-French-Agenda-Non-Governmental Officials Stakeholder Meeting
  5. Document-English-Report-Non-Governmental Officials Stakeholder Meeting
  6. Document-French-Report-Non-Governmental Officials Stakeholder Meeting
  7. Presentation-English-Non-Governmental Officials Stakeholder Meeting
  8. Presentation-French-Non-Governmental Officials Stakeholder Meeting
Order
2017-12-05 Front of Package Journées annuelles de santé publique Stakeholder-Initiated Meeting To provide an update on the initiatives within Health Canada's Healthy Eating Strategy with a focus on front of package labelling. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Journées annuelles de santé publique
  2. Meeting Minutes-French-Journées annuelles de santé publique
  3. Presentation-English-Journées annuelles de santé publique
  4. Presentation-French-Journées annuelles de santé publique
Order
2017-12-01 Canada Food Guide Perth County Federation of Agriculture Stakeholder-Initiated Correspondence To discuss concerns with the revision of Canada's Food Guide Assistant Deputy Minister's Office
  1. Letter-Incoming-Perth County Federation of Agriculture
  2. Letter-Assistant Deputy Minister Response-Perth County Federation of Agriculture
Order
2017-11-29 Front of Package Labelling Conseil de la Transformation Alimentaire du Québec Stakeholder-Initiated Correspondence To identify the Conseil de la Transformation Alimenaire du Québec's position on the proposed Front of Package Labelling Symbols Food Directorate, Director General's Office
  1. Letter-French-Conseil de la Transformation Alimentaire du Québec
Order
2017-11-28 Marketing to Kids National Hockey League Stakeholder-Initiated Meeting To discuss Health Canada's proposed marketing to kids regulations and to raise concerns over potential unintended consequences. Assistant Deputy Minister's Office
  1. Meeting-English-National Hockey League
  2. Meeting-French-National Hockey League
Order
2017-11-27 Front of Package Heart and Stroke, Retail Council of Canada Stakeholder-Initiated Correspondence To discuss the organizations' position on the Front of Package Labelling Initiative. Food Directorate Director General's Office
  1. Letter-English-Heart and Stroke Retail Council of Canada Grocery Division
Order
2017-11-27 Healthy Eating Strategy Chronic Disease Prevention Alliance of Canada Stakeholder-Initiated Meeting To present the policies and programs that Health Canada is considering and implementing with a view to reduce sugar consumption (i.e. Food Guide revision, Marketing to Children, Labelling, Sugary Drinks Reduction Campaign). Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Health Canada Initiatives to Reduce Sugar Consumption-Chronic Disease Prevention Alliance of Canada,
  2. Meeting Minutes-French-Health Canada Initiatives to Reduce Sugar Consumption-Chronic Disease Prevention Alliance of Canada
  3. Presentation-English-Health Canada Initiatives to Reduce Sugar Consumption-Chronic Disease Prevention Alliance of Canada
  4. Presentation-French-Health Canada Initiatives to Reduce Sugar Consumption-Chronic Disease Prevention Alliance of Canada
Order
2017-11-23 Healthy Eating Strategy Retail Council of Canada Stakeholder-Initiated Meeting To provide an update on Health Canada's Heathy Eating Strategy initiatives. Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Retail Council of Canada
  2. Presentation-French-Retail Council of Canada
  3. Meeting Minutes-English-Retail Council of Canada
  4. Meeting Minutes-French-Retail Council of Canada
Order
2017-11-21 Healthy Eating Strategy Beef Farmers of Ontario Stakeholder-Initiated Meeting To provide an update on Health Canada's Heathy Eating Strategy initiatives. Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Beef Farmers of Ontario
  2. Meeting Minutes-French-Beef Farmers of Ontario
Order
2017-11-16 Healthy Eating Strategy Canadian Paediatric Society Stakeholder-Initiated Meeting To provide an update on Health Canada's Heathy Eating Strategy initiatives. Food Directorate, Bureau of Nutritional Sciences
  1. Document-English-Canadian Paediatric Society
  2. Document-French-Canadian Paediatric Society
  3. Meeting Minutes-English-Canadian Paediatric Society
  4. Meeting Minutes-French-Canadian Paediatric Society
Order
2017-11-10 Healthy Eating Strategy Food Secure Canada Stakeholder-Initiated Meeting To provide an update on Health Canada's Heathy Eating Strategy initiatives and the Food Policy for Canada. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Feast of Ideas for Innovation in Food-Food Secure Canada
  2. Meeting Minutes-French-Feast of Ideas for Innovation in Food-Food Secure Canada
  3. Presentation-English-Feast of Ideas for Innovation in Food-Food Secure Canada
  4. Presentation-French-Feast of Ideas for Innovation in Food-Food Secure Canada
  5. Agenda-English-Feast of Ideas for Innovation in Food-Food Secure Canada
Order
2017-11-08 Healthy Eating Strategy Canadian Produce Marketing Association Stakeholder-Initiated Meeting To provide an update on Health Canada's Heathy Eating Strategy initiatives. Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Canadian Produce Marketing Association
  2. Meeting Minutes-French-Canadian Produce Marketing Association
  3. Brochure #1-English-Canadian Produce Marketing Association
  4. Brochure #2-English-Canadian Produce Marketing Association
  5. Brochure #3-English-Canadian Produce Marketing Association
  6. Brochure #4-English-Canadian Produce Marketing Association
  7. Letter-English-Canadian Produce Marketing Association
3Order
2017-11-08 Front of Package Labelling Unilever Stakeholder-Initiated Correspondence To discuss the symbols submitted by Unilever as per November 8, 2017 email and other elements of the front-of-package labelling proposal. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Unilever
  2. Meeting Minutes-French-Unilever
  3. Email-English-Unilever
  4. Document-English-Unilever
Order
2017-11-03 Healthy Eating Strategy Association of Canadian Advertisers Stakeholder-Initiated Meeting To provide an update on Health Canada's Heathy Eating Strategy initiatives. Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Association of Canadian Advertisers
  2. Meeting Minutes-French-Association of Canadian Advertisers
  3. Publication (source not identified)-English-Association of Canadian Advertisers
Order
2017-11-02 Canada Food Guide Laval University's International School on Food Security Stakeholder-Initiated Meeting To present the policies and programs that Health Canada is considering and implementing with a view to reduce sugar consumption (i.e. Food Guide revision, Marketing to Children, Labelling, Sugary Drinks Reduction Campaign). Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Laval University's International School on Food Security, Fall Session, Sugar Issues in Society and the World
  2. Meeting Minutes-French-Laval University's International School on Food Security, Fall Session, Sugar Issues in Society and the World
  3. Presentation-English-Laval University's International School on Food Security, Fall Session, Sugar Issues in Society and the World
  4. Presentation-French-Laval University's International School on Food Security, Fall Session, Sugar Issues in Society and the World
Order
2017-11-07 Healthy Eating Strategy Industry and Health Stakeholders Health Canada-Initiated Meeting To discuss the Healthy Eating Strategy, food safety and Canada's Food Policy. Assistant Deputy Minister Office - Health Products and Food Branch
  1. Agenda-English-Stakeholder Engagement Session: A Better Food Environment
  2. Agenda-French-Stakeholder Engagement Session: A Better Food Environment
  3. Participant List-French and English-Stakeholder Engagement Session: A Better Food Environment
  4. Speaker Biographies-English- Stakeholder Engagement Session: A Better Food Environment
  5. Speaker Biographies-French- Stakeholder Engagement Session: A Better Food Environment
  6. Presentation-English-A Better Food Environment- Stakeholder Engagement Session: A Better Food Environment
  7. Presentation-French-A Better Food Environment- Stakeholder Engagement Session: A Better Food Environment
  8. Presentation-English -Healthy Eating Strategy: Front-of-Package Labelling-Stakeholder Engagement Session: A Better Food Environment
  9. Presentation-French-Healthy Eating Strategy: Front-of-Package Labelling-Stakeholder Engagement Session: A Better Food Environment
  10. Presentation-English-Health Canada's Healthy Eating Strategy- Stakeholder Engagement Session: A Better Food Environment
  11. Presentation-French-Health Canada's Healthy Eating Strategy- Stakeholder Engagement Session: A Better Food Environment
  12. Presentation-English-Health Products Food Branch Stakeholder Engagement Session - Food Safety: Protecting and Informing Canadians-English- Stakeholder Engagement Session: A Better Food Environment
  13. Presentation-French-Health Products Food Branch Stakeholder Engagement Session - Food Safety: Protecting and Informing Canadians-French- Stakeholder Engagement Session: A Better Food Environment
  14. Presentation-English-Canadian Food Inspection Agency-Food Safety: Protecting and Informing Canadians-Stakeholder Engagement Session: A Better Food Environment
  15. Presentation-French-Canadian Food Inspection Agency-Food Safety: Protecting and Informing Canadians-Stakeholder Engagement Session: A Better Food Environment
Order
2017-10-26 Healthy Eating Strategy Heart and Stroke Foundation Health Canada-Initiated Meeting To discuss the Healthy Eating Strategy overall Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Heart and Stroke Foundation
  2. Meeting Minutes-French-Heart and Stroke Foundation
Order
2017-10-26 Front of Package Dietitians of Canada Stakeholder-Initiated Meeting To discuss front-of-package labelling timeline and scope of policy. Food Directorate, Bureau of Nutritional Sciences
  1. Email-English-Dietitians of Canada
  2. Meeting Minutes-English-Dietitians of Canada
  3. Meeting Minutes-French-Dietitians of Canada
Order
2017-10-24 Healthy Eating Strategy Canadian Meat Council and the Canadian Poultry and Egg Processors Council Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy to symposium attendees during the French "Modernization of the Meat and Poultry Inspection System" industry workshop. Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Meat Council Technical Symposium
  2. Presentation-French-Canadian Meat Council Technical Symposium
  3. Meeting Minutes-English-Canadian Meat Council Technical Symposium
  4. Meeting Minutes-French-Canadian Meat Council Technical Symposium
Order
2017-10-20 Sugar Health Stakeholders Stakeholder-Initiated Meeting To provide an update on Health Canada's initiatives to reduce sugar consumption. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-Canadian Dental Hygienists Association
  2. Meeting Minutes-French-Canadian Dental Hygienists Association
  3. Presentation-English-Canadian Dental Hygienists Association
  4. Presentation-French-Canadian Dental Hygienists
Order
2017-10-18 Healthy Eating Strategy Food Regulations Canada Stakeholder-Initiated Meeting To provide information on high profile work currently underway under Health Canada's Healthy Eating Strategy at the 8th Annual Food Regulatory and Quality Assurance Summit Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Regulatory and Quality Assurance Summit
  2. Presentation-French-Regulatory and Quality Assurance Summit
  3. Meeting Minutes-English-Regulatory and Quality Assurance Summit
  4. Meeting Minutes-French-Regulatory and Quality Assurance Summit
Order
2017-10-18 Healthy Eating Strategy Le Conseil de la transformation alimentataire du Québec (CTAQ) Sugar Symposium Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy to symposium attendees during the Sugar Symposium. Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Conseil de la transformation alimentataire du Québec Sugar Symposium
  2. Presentation-French-Conseil de la transformation alimentataire du Québec Sugar Symposium
  3. Meeting Minutes-English-Conseil de la transformation alimentataire du Québec Sugar Symposium
  4. Meeting Minutes-French-Conseil de la transformation alimentataire du Québec Sugar Symposium
Order
2017-10-17 Healthy Eating Strategy Canadian Beverage Association Stakeholder-Initiated Meeting To discuss the Healthy Eating Strategy and the Canadian Beverage Association's concerns with the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Presentation Materials-English-Canadian Beverage Association
  2. Meeting Minutes-English-Canadian Beverage Association
  3. Meeting Minutes-French-Canadian Beverage Association
Order
2017-10-17 Healthy Eating Strategy Canadian Meat Council and the Canadian Poultry and Egg Processors Council Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy to symposium attendees during the "Modernization of the Meat and Poultry Inspection System" industry workshop. Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Meat Council Technical Symposium
  2. Presentation-French-Canadian Meat Council Technical Symposium
  3. Meeting Minutes-English-Canadian Meat Council Technical Symposium
  4. Meeting Minutes-French-Canadian Meat Council Technical Symposium
Order
2017-10-16 Healthy Eating Strategy Heart and Stroke Foundation Health Canada-Initiated Meeting   Assistant Deputy Minister's Office
  1. Meeting Minutes-English-Heart and Stroke Foundation
  2. Meeting Minutes-French-Heart and Stroke Foundation
Order
2017-10-11 Front of Package Dairy Farmers of Canada Stakeholder-Initiated Correspondence To provide input on the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Letter-English-Dairy Farmers of Canada
  2. Email-English-Dairy Farmers of Canada
Order
2017-10-11 Front of Package Canadian Beverage Association Stakeholder-Initiated Correspondence To provide input on the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Letter-English-Canadian Beverage Association
  2. Email-English-Canadian Beverage Association
Order
2017-10-05 Front of Package Food & Consumer Products of Canada Stakeholder-Initiated Correspondence To provide input on the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Letter-English-Food & Consumer Products of Canada
  2. Email-English-Food & Consumer Products of Canada
  3. Report-English-Food & Consumer Products of Canada
  4. List of Logos-English-Food & Consumer Products of Canada
  5. Letter-English-Food & Consumer Products of Canada
  6. Letter-English-Health Canada
Order
2017-10-05 Front of Package Food Processors of Canada Stakeholder-Initiated Correspondence To provide input on the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Letter-English-Food Processors of Canada
  2. Email-English-Food Processors of Canada
Order
2017-10-05 Front of Package Retail Council of Canada Stakeholder-Initiated Correspondence To provide input on the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Letter-English-Retail Council of Canada
  2. Email-English-Retail Council of Canada
  3. Presentation-English-Retail Council of Canada
Order
2017-10-05 Front of Package Health Stakeholders Stakeholder-Initiated Correspondence To provide input on the Front of Package labelling initiative Assistant Deputy Minister's Office
  1. Email-English-Health Stakeholders
  2. Document-English- Proposed Front-of-Package Symbols-Health Stakeholders
Order
2017-10-04 Front of Package Mars Canada Stakeholder-Initiated Correspondence To discuss Mars Canada's position on front-of-package labelling. Food Directorate, Bureau of Nutritional Sciences
  1. Email-English-Mars Canada
  2. Presentation-English-Mars Canada
  3. Letter-English-Mars Canada
Order
2017-10-04 Sodium Nestle Canada Stakeholder-Initiated Meeting To discuss Nestle's work towards reducing sodium in their products and understand Health Canada's next steps on the assessment of sodium reduction in processed foods. Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Nestle Canada
  2. Meeting Minutes-English-Nestle Canada
  3. Meeting Minutes-French-Nestle Canada
Order
2017-10-04 Front of Package Gowling WLG Stakeholder-Initiated Correspondence To express concerns with the Front of Package labelling initiative and path forward. Assistant Deputy Minister's Office
  1. Letter-English-Gowlings
  2. Email-English-Gowlings
  3. Letter-English-Health Canada
Order
2017-10-03 Front of Package Dietitians of Canada Stakeholder-Initiated Meeting To discuss front-of-package labelling symbol options. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Dietitians of Canada
  2. Meeting Minutes-French-Dietitians of Canada
Order
2017-10-03 Sodium Dairy Processors Association of Canada Stakeholder-Initiated Meeting To provide an update on front-of-package labelling and sodium reduction. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Minutes-English-Dairy Processors Association of Canada
  2. Meeting Minutes-French-Dairy Processors Association of Canada
Order
2017-10-02 Canada Food Guide National Initiative for Eating Disorders Stakeholder-Initiated Meeting To raise awareness of eating disorders in Canada and discuss the Canada's Food Guide revision with an eating disorder lens. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Minutes-English-National Initiative for Eating Disorders
  2. Meeting Minutes-French-National Initiative for Eating Disorders
  3. Presentation-English-National Initiative for Eating Disorders
  4. Publication-English-National Initiative for Eating Disorders
Order
2017-09-29 Healthy Eating Strategy Canadian Poultry and Egg Processors Council & Canadian Meat Council Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy at the Annual Technical Symposium

Food Directorate, Bureau of Nutritional Sciences

  1. Presentation-English-Canadian Meat Council
  2. Presentation-French-Canadian Meat Council
  3. Meeting Minutes-English-Canadian Meat Council
  4. Meeting Minutes-French-Canadian Meat Council
Order
2017-09-27 Front of Package Labelling Health Stakeholders Health Canada-Initiated Correspondence To share concerns regarding Health Canada's proposed front-of-package nutrition labelling initiatives Assistant Deputy Minister's Office
  1. Letter-Thank you to Participants-Pierre Sabourin
Order
2017-09-25 Front of Package Labelling Health Stakeholder Stakeholder-Initiated Meeting To provide an overview of the Stakeholder Engagement Meeting that took place on September 18, 2017. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Notes-English-Healthy Eating Strategy-Front of Package Labelling-Jeffery
  2. Meeting Notes-French-Healthy Eating Strategy-Front of Package Labelling-Jeffery
Order
2017-09-22 Healthy Eating Strategy Canadian Snack Food Association Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Snack Food Association
  2. Presentation-French-Canadian Snack Food Association
  3. Meeting Minutes-English-Canadian Snack Food Association
  4. Meeting Minutes-French-Canadian Snack Food Association
Order
2017-09-18 Front of Package Labelling Nestle Canada Stakeholder-Initiated Correspondence To share concerns regarding Health Canada's proposed front-of-package nutrition labelling initiatives Assistant Deputy Minister's Office
  1. Letter-Nestle Canada
Order
2017-09-18 Front of Package Labelling Industry, Experts and Health Stakeholders Health Canada-Initiated Meeting To bring together experts, industry and health stakeholders to share and review evidence, and to explore additional options for FOP symbols for further public consultations.

PLEASE NOTE: The summary report capturing the discussions of this event is available.
Food Directorate, Bureau of Nutritional Sciences
  1. Stakeholder Meeting Record - English
  2. Stakeholder Meeting Record - French
  3. Agenda - English
  4. Agenda - French
  5. Presentation - "Healthy Eating Strategy: Front-of-Package Labelling", by Karen McIntyre, Director General, Food Directorate - English
  6. Presentation - "Healthy Eating Strategy: Front-of-Package Labelling", by Karen McIntyre, Director General, Food Directorate - French
  7. Presentation on "Front-of-Pack Labelling" by Michi Furuya Chang, Vice President, Scientific Affairs & Nutrition, Food and Consumer Products of Canada
  8. Presentation - "Check the NFt: An alternative Front-of-Pack Approach", by David Wilkes, Senior Vice-President, Government Relations and Grocery Division, Retail Council Canada
  9. Presentation - "Multi-stakeholder Meeting on Front-of-Pack Labelling", by Jim Goetz, President, Canadian Beverage Association's
  10. Presentation - "Canadian Attitudes on Food and Beverage Labelling", by Bruce Anderson, Chairman, Abacus Data.
  11. Presentation - "Front-of-Package Labelling as a Policy Tool for Chronic Disease Prevention: Essential Elements", by Dr. Kim Raine, Professor and Associate Dean of University of Alberta
  12. Presentation - "Evidence regarding consumer behaviour towards Front-of-Pack labelling" by Dr. Mary L'Abbé, Professor and Chair of the Department of Nutritional Sciences, University of Toronto
  13. Presentation - "Front of Package Labelling: Evidence and Effective Principles" by Dr. David Hammond, Professor, University of Waterloo
  14. Presentation - "Front-of-Package labeling system for improved nutrition: evidence, policy and action" by Dr. Fabio Da Silva Gomes, Regional Advisor on Nutrition, Pan American Health Organization and World Health Organization
  15. Presentation to guide FOP Symbol option discussion - English
  16. Presentation to guide FOP Symbol option discussion - French
Order
2017-09-18 Front of Package Labelling Industry, Experts and Health Stakeholders Health Canada and Stakeholder-Initiated Correspondence To provide feedback following the Sept. 18th Front-of-Package Stakeholder Engagement Meeting Assistant Deputy Minister's Office
  1. Nestle Canada; Comments on Sept. 18 FOP Stakeholder Engagement Meeting; to Alfred Aziz and William Yan (Email)
  2. Food and Consumer Products of Canada; Feedback following Sept. 18 FOP Stakeholder Engagement Meeting; to Christine Donoghue and Karen McIntyre (Email)
  3. Health Canada; Thank you letter following Sept. 18 FOP Stakeholder Engagement Meeting; to meeting participants (Letter)
  4. Gowlings WLG; Feedback regarding the outcome of Sept. 18 FOP Stakeholder Engagement Meeting; to Pierre Sabourin (Letter)
  5. Canadian Cancer Society, Canadian Medical Association, Canadian Public Health Association, Diabetes Canada, Dietitians of Canada, and Heart & Stroke Foundation; Health Stakeholders' position on various elements that should be addressed within the proposed symbols; to Alfred Aziz and William Yan (Email)
  6. Canadian Cancer Society, Canadian Medical Association, Canadian Public Health Association, Diabetes Canada, Dietitians of Canada, and Heart & Stroke Foundation; Proposed FOP symbol options 1; to Alfred Aziz and William Yan (Document)
  7. Canadian Cancer Society, Canadian Medical Association, Canadian Public Health Association, Diabetes Canada, Dietitians of Canada, and Heart & Stroke Foundation; Proposed FOP symbol options 2; to Alfred Aziz and William Yan (Document)
  8. Retail Council of Canada; Feedback regarding the FOP symbol criteria; to Pierre Sabourin (Letter)
  9. Retail Council of Canada; Proposed symbol options responding to the feedback heard at the Sept. 18 FOP Stakeholder Engagement Meeting; to Pierre Sabourin(Presentation)
  10. Food Processors of Canada; Feedback regarding Health Canada's stakeholder engagement process and the FOP symbol criteria; to Pierre Sabourin (Letter)
  11. Canada Beverage Association; Feedback regarding Health Canada's consultation process and the FOP symbol discussion and criteria; to Christine Donoghue and Pierre Sabourin (Letter)
  12. Food and Consumer Products of Canada; Concerns and recommendations regarding Health Canada's consultation process and the FOP symbol criteria; to Christine Donoghue (Letter)
  13. Food and Consumer Products of Canada; "Canadian Attitudes on Food & Beverage Labelling"; to Christine Donoghue (Presentation)
  14. Food and Consumer Products of Canada; List of the Food and Consumer Products of Canada Members and Board of Directors; to Christine Donoghue (Document)
  15. Food and Consumer Products of Canada; Statement on Health Canada's Healthy Eating Strategy; to Christine Donoghue (Document)
  16. Health Canada; Thank you letter; to Ms. Michi Furuya Chang (Letter);
  17. Dairy Farmers of Canada; Feedback and proposed solutions regarding FOP labelling; to Pierre Sabourin (Letter)
Order
2017-09-15 Healthy Eating Strategy Canadian Health Food Association East Expo Stakeholder-Initiated Meeting To provide an update on supplemented foods and an overview of Health Canada's Healthy Eating Strategy to conference attendees Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Health Food Association East
  2. Presentation-French-Canadian Health Food Association East
  3. Meeting Minutes-English-Canadian Health Food Association East
  4. Meeting Minutes-French-Canadian Health Food Association East
Order
2017-09-12 Front of Package Labelling Health Stakeholders Stakeholder-Initiated Meeting To provide an update on the Healthy Eating Strategy, in particular on trans fat and front of package labelling. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Notes-English-Healthy Eating Strategy-Front of Package Labelling-Freedhoff Arango
  2. Meeting Notes-French-Healthy Eating Strategy-Front of Package Labelling-Freedhoff Arango
Order
2017-09-11 Front of Package Labelling Maple Leaf Foods Stakeholder-Initiated Meeting To share information related to the dietary guidance and front-of-package nutrition labelling initiatives Assistant Deputy Minister's Office
  1. Meeting Notes-English-Healthy Eating Strategy-Maple Leaf Foods Update
  2. Meeting Notes-French-Healthy Eating Strategy-Maple Leaf Foods Update
  3. Report - Risk and Reward: Food Safety and North American Free Trade Agreement (NAFTA) 2.0
Order
2017-09-07 Front of Package Labelling Food and Consumer Products of Canada Stakeholder-Initiated Meeting To share information related to the dietary guidance and front-of-package nutrition labelling initiatives Deputy Minister's Office
  1. Meeting-English-Food and Consumer Products of Canada
  2. Meeting-French-Food and Consumer Products of Canada
Order
2017-09-06 Front of Package Labelling Food and Consumer Products of Canada Stakeholder-Initiated Meeting To discuss Health Canada's Stakeholder Engagement Meeting on September 18, 2017 Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Notes-English-Food and Consumer Products Canada
  2. Meeting Notes-French-Food and Consumer Products Canada
Order
2017-08-31 Healthy Eating Strategy Dairy Farmers of Canada Stakeholder-initiated meeting To share information related to the front-of-package nutrition labelling, Canada's Food Guide, and marketing to kids initiatives. Assistant Deputy Minister's Office
  1. Meeting-English-Healthy Eating Strategy-Dairy Farmers of Canada
  2. Meeting-French-Healthy Eating Strategy-Dairy Farmers of Canada
  3. Presentation-Dairy Farmers of Canada
Order
2017-08-29 Front of Package Labelling Nestle Canada Stakeholder-Initiated Correspondence To share translated consumer insight research from Chile Food Directorate, Bureau of Nutritional Sciences
  1. Email-Nestle Canada
Order
2017-08-24 Healthy Eating Strategy Ferrero Canada Limited Stakeholder-initiated meeting To highlight efforts by Ferrero Canada Limited related to health eating initiatives. Deputy Minister's Office
  1. Meeting-English-Ferrero Canada Limited-Healthy Eating Strategy Update
  2. Meeting-French-Ferrero Canada Limited-Healthy Eating Strategy Update
  3. Email-Ferrero Canada Limited-Assistant Deputy Minister
  4. Email-Ferrero Canada-Deputy Minister
Order
2017-08-23 Healthy Eating Strategy Mars Canada Stakeholder-initiated meeting To share information related to the front-of-package nutrition labelling and marketing to kids. Assistant Deputy Minister's Office
  1. Meeting-English-Front of Package Labelling-Mars Update
  2. Meeting-French-Front of Package Labelling-Mars Update
Order
2017-08-11 Front of Package Labelling Coalition Poids Stakeholder-Initiated Correspondence To express support and further discuss the front-of-package labelling initiative. Food Directorate, Director General's Office
  1. Letter-Coalition Poids
  2. Letter-Reply from Coalition Poids
Order
2017-08-11 Front of Package Labelling Nestle Canada Stakeholder-Initiated Correspondence To share information on the front-of-package pre-consultation Technical Document Food Directorate, Bureau of Nutritional Sciences
  1. Email-Nestle Canada
Order
2017-08-10 Healthy Eating Strategy Heart and Stroke Foundation Health-Canada Initiated Meeting To share information related to the Healthy Eating Strategy Assistant Deputy Minister's Office
  1. Meeting Notes-English-Heart and Stroke Foundation
  2. Meeting Notes-French-Heart and Stroke Foundation
Order
2017-08-09 Healthy Eating Strategy Health and Industry Stakeholders Stakeholder-Initiated Meeting To share information related to the Healthy Eating Strategy Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Notes-English-Prince Edward Island-Agriculture and Agrifood Canada Food Policy for Canada
  2. Meeting-French-Prince Edward Island-Agriculture and Agrifood Canada Food Policy for Canada
  3. Presentation-English-Prince Edward Island-Agriculture and Agrifood Canada Food Policy for Canada
  4. Presentation-French-Prince Edward Island-Agriculture and Agrifood Canada Food Policy for Canada
Order
2017-07-31 Healthy Eating Strategy Jamie Oliver Foundation Stakeholder-Initiated Meeting To share information related to the Healthy Eating Strategy Health Canada, Assistant Deputy Minister's Office
  1. Meeting Notes-English-Jamie Oliver Foundation
  2. Meeting Notes-French-Jamie Oliver Foundation
Order
2017-07-26 Trans Fat Heart & Stroke Foundation Stakeholder-Initiated Correspondence To share a publication related to the Healthy Eating Strategy Office of Nutrition Policy and Promotion, Director General's Office
  1. Email-Heart & Stroke Foundation
  2. Article-Dietary Fats and Cardiovascular Disease
Order
2017-07-20 Front of Package Labelling Nestle Canada Inc. Stakeholder-Initiated Correspondence Request for information on front of package database Food Directorate, Bureau of Nutritional Sciences
  1. Email-Nestle Canada Inc.
  2. Email-Health Canada Response
  3. Document-Food Consumption Database/Food List
  4. Document-Health Canada Consultation 2016
Order
2017-07-20 Healthy Eating Strategy Dietitians of Canada Health-Canada Initiated Meeting To share information related to the Healthy Eating Strategy Health Canada, Deputy Minister's Office
  1. Meeting Notes-English-Dietitians of Canada
  2. Meeting Notes-French-Dietitians of Canada
  3. Email-Dietitians of Canada-Front of Package Labelling Consumer Research
Order
2017-07-14 Front of Package Labelling Food & Consumer Products of Canada Stakeholder-Initiated Correspondence To discuss exemption of Division 24 products from front-of-package labelling Food Directorate, Bureau of Nutritional Sciences
  1. Email-Food & Consumer Products of Canada
  2. Letter-Food & Consumer Products of Canada
  3. Email-Health Canada Response to Food & Consumer Products of Canada
Order
2017-07-13 Front of Package Labelling Nova Scotia Public Health Stakeholder-Initiated Meeting To provide an update on the Healthy Eating Strategy initiatives Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Notes-English-Nova Scotia Public Health
  2. Meeting Notes-French-Nova Scotia Public Health
  3. Presentation-English-Nutrition Labelling-Nova Scotia Public Health
  4. Presentation-French-Nutrition Labelling-Nova Scotia Public Health
Order
2017-07-13 Front of Package Labelling Unilever Canada Stakeholder-Initiated Meeting To discuss options for front of package labelling for stakeholders Food Directorate, Bureau of Nutritional Sciences
  1. Email-Meeting Request-Unilever
  2. Meeting Notes-English-Unilever
  3. Meeting Notes-French-Unilever
  4. Presentation-English-Unilever
  5. Email-Follow up-Unilever
Order
2017-07-13 Front of Package Labelling Retail Council of Canada Stakeholder-Initiated Meeting To discuss enhanced Front of Package labelling Health Canada, Deputy Minister's Office
  1. Meeting Notes-English-Retail Council of Canada
  2. Meeting Notes-French-Retail Council of Canada
Order
2017-07-10 Healthy Eating Strategy Coalition Poids Health-Canada Initiated Meeting To share information related to the Healthy Eating Strategy Health Canada, Assistant Deputy Minister's Office
  1. Meeting Notes-English-Coalition Poids
  2. Meeting Notes-French-Coalition Poids
Order
2017-07-01 Front of Package Labelling Maple Leaf Foods Inc. Stakeholder-Initiated Correspondence To discuss an opportunity for Health Canada to develop/host a "stakeholder forum" or an "expert panel" on Healthy Eating Strategy initiatives Food Directorate, Bureau of Nutritional Sciences
  1. Email-Maple Leaf Foods Inc.
  2. Letter-Maple Leaf Foods Inc.
  3. Letter-HC Response-Maple Leaf Foods Inc.
Order
2017-06-28 Healthy Eating Strategy Alberta Health Stakeholders Health Canada-Initiated Meeting To foster mutual understanding of priorities, promote networking and explore future collaborative opportunities Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Notes-English-Canadian Public Health Association
  2. Meeting Notes-French-Canadian Public Health Association
  3. Presentation-English-Alberta Health Stakeholders
  4. Presentation-French-Alberta Health Stakeholders
  5. Agenda-English-Alberta Health Stakeholders
  6. Agenda-French-Alberta Health Stakeholders
Order
2017-06-21 Canada Food Guide Manitoba Regional Health Stakeholders Health Canada-Initiated Meeting To provide an update on Canada's Food Guide and provide an overview of stakeholder engagement activities and address questions from stakeholders Office of Nutrition Policy and Promotion, Policy and Programs Division
  1. Meeting Notes-English-Manitoba-Canada Food Guide
  2. Meeting Notes-French-Manitoba-Canada Food Guide
  3. Presentation-English-Manitoba-Canada Food Guide
  4. Presentation-French-Manitoba-Canada Food Guide
Order
2017-06-14 Healthy Eating Strategy Dairy Farmers of Canada Stakeholder-Initiated Meeting To share the Dairy of Farmers of Canada's concerns related to Health Canada's proposed front-of-package nutrition labelling initiative. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Notes-English-Dairy Farmers of Canada
  2. Meeting Notes-French-Dairy Farmers of Canada
  3. Overview-Dairy Sector-Dairy Farmers of Canada
Order
2017-06-13 Healthy Eating Strategy British Columbia Food Forum Health Canada-Initiated Meeting To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Notes-English-British Columbia Food Forum
  2. Meeting Notes-French-British Columbia Food Forum
  3. Presentation-English-Front of Package Update
  4. Presentation-French-Front of Package Update
  5. Presentation-English-Canada Food Guide & Marketing to Kids Update
  6. Presentation-French-Canada Food Guide & Marketing to Kids Update
Order
2017-06-12 Front of Package Labelling Canadian Beverage Association Stakeholder-Initiated Meeting To discuss Health Canada's Front of Pack (FOP) labelling approach and consideration of other options. Food Directorate, Director General's
Office
  1. Meeting Notes-English-Canadian Beverage Association
  2. Meeting Notes-French-Canadian Beverage Association
Order
2017-06-09 Canada Food Guide Dietitians of Canada Stakeholder-Initiated Meeting To seek participant input and discuss the proposed approach to transforming Canada's Food Guide Office of Nutrition Policy and Promotion, Policy and Programs Division
  1. Meeting Notes-English-Conference workshop
  2. Meeting Notes-French-Conference Workshop
  3. Presentation-English-Conference Workshop
  4. Presentation-French-Conference Workshop
Order
2017-06-08 Healthy Eating Strategy Health Stakeholders Health Canada-Initiated Meeting To share plans and awareness for upcoming consultations on Canada's Food Guide and Marketing to Kids Office of Nutrition Policy and Promotion, Director General's
Office
  1. Meeting Notes-English-Consultation Pre-Launch
  2. Meeting Notes-French-Consultation Pre-Launch
  3. Presentation-English-Consultation Pre-Launch
  4. Presentation-French-Consultation Pre-Launch
  5. Policy Paper-English-Canada Food Guide
  6. Policy Paper-French-Canada Food Guide
  7. Policy Paper-English-Marketing to Kids
  8. Policy Paper-French-Marketing to Kids
  9. Agenda-English-Consultation Pre-Launch
  10. Agenda-French-Consultation Pre-Launch
Order
2017-06-07-10 Healthy Eating Strategy Dietitians of Canada Stakeholder-Initiated Meeting To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion, Director General's Office and FNIHB
  1. Presentation-English-Dietitians of Canada
  2. Presentation-French-Dietitians of Canada
  3. Meeting Notes-English-Dietitians of Canada
  4. Meeting Notes-French-Dietitians of Canada
Order
2017-06-07 Canada Food Guide Newfoundland Regional Public Health Nutritionists Health Canada-Initiated Meeting To provide an opportunity for stakeholders to share their expertise and experience in implementing and communicating dietary guidance Office of Nutrition Policy and Promotion, Policy and Programs Division
  1. Meeting Notes-English-Newfoundland Regional Public Health Nutritionists-Canada Food Guide
  2. Meeting Notes-French-Newfoundland Regional Public Health Nutritionists-Canada Food Guide
  3. Presentation-English-Newfoundland Regional Public Health Nutritionists-Canada Food Guide
  4. Presentation-French-Newfoundland Regional Public Health Nutritionists-Canada Food Guide
Order
2017-06-06 Healthy Eating Strategy Canadian Public Health Association Stakeholder-Initiated Meeting To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canadian Public Health Association
  2. Presentation-French-Canadian Public Health Association
  3. Meeting Notes-English-Canadian Public Health Association
  4. Meeting Notes-French-Canadian Public Health Association
Order
2017-06-05 Healthy Eating Strategy Jamie Oliver Food Foundation Stakeholder-Initiated Meeting To provide stakeholders with an information update on key initiatives and activities under the Healthy Eating Strategy Assistant Deputy Minister's Office
  1. Meeting Notes-English -Jamie Oliver Food Foundation
  2. Meeting Notes-French -Jamie Oliver Food Foundation
Order
2017-06-05 Healthy Eating Strategy Canadian Federation of Agriculture Stakeholder-Initiated Meeting To present as part of a panel at the Canadian Federation of Agriculture Food Policy Meeting on the Health Eating Strategy Office of Nutrition Policy and Promotion, Director General's
Office
  1. Meeting Notes-English-Canadian Federation of Agriculture
  2. Meeting Notes-French-Canadian Federation of Agriculture
  3. Presentation-English-Canadian Federation of Agriculture
  4. Presentation-French-Canadian Federation of Agriculture
Order
2017-05-28 Healthy Eating Strategy Nestle Canada Stakeholder-Initiated Correspondence To discuss Health Canada's approach to Health Eating Strategy with regards to Front of Package decisions. Food Directorate, Bureau of Nutritional Sciences
  1. Email-English-Nestle Canada
Order
2017-05-26 Front of Package Labelling Food Processing Industry Roundtable Stakeholder-Initiated Meeting To discuss potential impacts and mitigation options regarding Food Labelling Modernisation regulatory initiatives. Associate Deputy Minister's Office
  1. Meeting Notes-English-Food Processing Industry Roundtable
  2. Meeting Notes-French-Food Processing Industry Roundtable
  3. Agenda-English-Food Processing Industry Roundtable
  4. Agenda-French-Food Processing Industry Roundtable
  5. Presentation-English-Food Processing Industry Roundtable
  6. List of Participants-English-Food Processing Industry Roundtable
  7. List of Participants-French-Food Processing Industry Roundtable
  8. Table-Food Labelling Regulatory Initiatives
Order
2017-05-25-27 Healthy Eating Strategy Canadian Nutrition Society Stakeholder-Initiated Meeting To provide an update on the revision of Canada's Food Guide and on the restriction of the commercial Marketing to Children Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Notes-English-Canadian Nutrition Society
  2. Meeting Notes-French-Canadian Nutrition Society
  3. Presentation-English-Canadian Nutrition Society
  4. Presentation-French-Canadian Nutrition Society
Order
2017-05-24-25 Healthy Eating Strategy Canadian Nutrition Society Stakeholder-Initiated Meeting To share updates about Health Canada's Healthy Eating Strategy with members of the Canadian Nutrition Society Food Directorate, Bureau of Nutritional Sciences and Office of Nutrition Policy and Promotion
  1. Presentation-English-Canadian Nutrition Society Healthy Eating Strategy Update
  2. Presentation-French-Canadian Nutrition Society Healthy Eating Strategy Update
  3. Meeting Notes-English-Canadian Nutrition Society-Healthy Eating Strategy Update
  4. Meeting Notes-French-Canadian Nutrition Society-Healthy Eating Strategy Update
  5. Presentation-English-Canadian Nutrition Society-Food For Health Workshop
  6. Presentation-French-Canadian Nutrition Society-Food For Health Workshop
  7. Meeting Notes-English-Canadian Nutrition Society-Food For Health Workshop
  8. Meeting Notes-French-Canadian Nutrition Society-Food For Health Workshop
Order
2017-05-24 Healthy Eating Strategy Heart and Stroke Foundation Health Canada-Initiated Meeting To discuss the priorities and orientations of each participant, and Health Canada's Healthy Eating Strategy initiatives. Deputy Minister's Office
  1. Meeting Notes-English-Health Stakeholders (Québec)
  2. Meeting Notes-French-Health Stakeholders (Québec)
Order
2017-05-24 Healthy Eating Strategy Quebec Public Health Stakeholders Health Canada-Initiated Meeting To provide an update of Health Canada's (HC) Healthy Eating Strategy (HES) to attendees. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Notes-English-Quebec Public Health Stakeholders
  2. Meeting Notes-French-Quebec Public Health Stakeholders
  3. Presentation-English-Quebec Public Health Stakeholders
  4. Presentation-French-Quebec Public Health Stakeholders
Order
2017-05-15 Front of Package Labelling Food and Consumer Products Canada Stakeholder-Initiated Meeting To discuss front-of-package labelling, including some questions around cost. Food Directorate, Bureau of Nutritional Sciences
  1. Meeting Notes-English-Food and Consumer Products Canada
  2. Meeting Notes-French-Food and Consumer Products Canada
  3. Costing Template-Food and Consumer Products Canada
  4. Email-Food and Consumer Products Canada
Order
2017-05-11 Front of Package Labelling Dietitians of Canada Stakeholder-Initiated Correspondence To share support and concerns regarding the FOP initiative and consultation Food Directorate, Bureau of Nutritional Sciences
  1. Letter-Incoming-Dietitians of Canada
  2. Letter-Health Canada Response-Dietitians of Canada
  3. Email- Health Canada to Dietitians of Canada
Order
2017-05-09 Healthy Eating Strategy Natural Health Products Research Society of Canada (NHPRS) Stakeholder-Initiated Meeting To present an overview of supplemented foods and the Healthy Eating Strategy Food Directorate, Bureau of Nutritional Sciences
  1. Presentation-English-Natural Health Products Research Society of Canada
  2. Presentation-French-Natural Health Products Research Society of Canada
  3. Meeting Notes-English-Natural Health Products Research Society of Canada
  4. Meeting Notes-French-Natural Health Products Research Society of Canada
Order
2017-05-08 Healthy Eating Strategy British Columbia Health Organizations Health Canada-Initiated Meeting To provide an opportunity for follow-up discussion as a continuation of the first forum held on April 7, 2017 Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Notes-English-British Columbia Food Forum
  2. Meeting Notes-French-British Columbia Food Forum
  3. Presentation-English-Healthy Eating Strategy
  4. Presentation-French-Healthy Eating Strategy
Order
2017-05-05 Canada Food Guide Canadian Beverage Association Stakeholder-Initiated Correspondence To share information and an infographic about fruit juices and role in Canada's Food Guide Food Directorate, Bureau of Nutritional Sciences
  1. Letter-Incoming from Canadian Beverage Assocation
  2. Letter-Health Canada Reply to Canadian Beverage Association
  3. Email-Health Canada to Canadian Beverage Association
Order
2017-05-04 Canada Food Guide Ontario Society of Nutrition Professionals in Public Health Stakeholder-Initiated Meeting To provide an update on the plans for and progress of the revision of Canada's Food Guide. Office of Nutrition Policy and Promotion, Director General's Office
  1. Meeting Notes-English-Ontario Society of Nutrition Professionals in Public Health
  2. Meeting Notes-French-Ontario Society of Nutrition Professionals in Public Health
  3. Presentation-English-Ontario Society of Nutriton Professionals in Public Health
  4. Presentation-French-Ontario Society of Nutrition Professionals in Public Health
Order
2017-05-04 Front of Package Labelling Saskatchewan Agri-Value Workshop Members Stakeholder-Initiated Meeting "To provide an overview of labelling modernization initiatives at Health Canada and Canadian Food Inspection Agency and to provide an overview of Health Canada's healthy eating initiatives." Food Directorate, Director General's Office
  1. Meeting Notes-English-Saskatchewan Agri-Value Workshop Members
  2. Meeting Notes-French-Saskatchewan Agri-Value Workshop Members
  3. Presentation-English-Saskatchewan Agri-Value Workshop Members
  4. Presentation-French-Saskatchewan Agri-Value Workshop Members
Order
2017-04-30 Trans Fat American Oil Chemists Society (AOCS) Stakeholder-Initiated Meeting To provide an update on Health Canada's current and proposed work on partially hydrogenated oils Bureau of Nutritional Sciences
  1. Presentation-English-American Oil Chemists Society (AOCS)
  2. Presentation-French-American Oil Chemists Society (AOCS)
  3. Meeting Notes-English-American Oil Chemists Society (AOCS)- May 1, 2017
  4. Meeting Notes-French-American Oil Chemists Society (AOCS)- May 1, 2017
Order
2017-04-29 Healthy Eating Strategy Canadian Obesity Summit Stakeholder-Initiated Meeting To share current understanding of the causes, complications, treatments and prevention approaches for obesity. Director General's Office
  1. Presentation-English-Canadian Obesity Summit
  2. Presentation-French-Canadian Obesity Summit
  3. Presentation-English-Canadian Obesity Summit-Food Guide Revision
  4. Presentation-French-Canadian Obesity Summit-Food Guide Revision
  5. Presentation-English-Canadian Obesity Summit-Simple, Complicated or Complex
  6. Presentation-French-Canadian Obesity Summit-Simple, Complicated or Complex
  7. Meeting Notes-English-Canadian Obesity Summit
  8. Meeting Notes-French-Canadian Obesity Summit
Order
2017-04-28 Healthy Eating Strategy Jamie Oliver Food Foundation Stakeholder-Initiated Meeting To provide an update on Health Canada's Healthy Eating Strategy Assistant Deputy Minister's Office
  1. Meeting Notes-English-Jamie Oliver Food Foundation
  2. Meeting Notes-French-Jamie Oliver Food Foundation
Order
2017-04-27 Healthy Eating Strategy Canadian Snack Food Association Stakeholder-Initiated Meeting To provide an update on Healthy Eating Strategy initiatives Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Snack Food Association (CSFA)
  2. Presentation-French-Canadian Snack Food Association (CSFA)
  3. Meeting Notes-English-Canadian Snack Food Association (CSFA)
  4. Meeting Notes-French-Canadian Snack Food Association (CSFA)
Order
2017-04-25 Healthy Eating Strategy Grocers and Manufacturers Collaborative Stakeholder-Initiated Correspondence To thank Minister for attending multi-stakeholder forum on healthy eating. Bureau of Nutritional Sciences
  1. Letter-Grocers and Manufacturers Collaborative (GMC)
  2. Letter-Director General Direct Reply-Grocers and Manufacturers Collaborative (GMC)
  3. Email-Food Directorate Outgoing Letter to Grocers and Manufacturers Collaborative (GMC)
Order
2017-04-22-26 Canada Food Guide Experimental Biology Annual Conference Stakeholder-Initiated Meeting To share components of Health Canada's draft modelling methodology to inform food pattern modelling methodology Director General's Office
  1. Meeting Notes-English-Experimental Biology Annual Conference
  2. Meeting Notes-French-Experimental Biology Annual Conference
  3. Presentation-English-Experimental Biology Annual Conference
  4. Presentation-French-Experimental Biology Annual Conference
Order
2017-04-20 Front of Package Labelling GS1 - Grocery Sector Stakeholder-Initiated Meeting To discuss front of package labelling and Healthy Eating Strategy with the GS1 Grocery Sector Bureau of Nutritional Sciences
  1. Meeting Notes-English-GS1 Grocery Sector
  2. Meeting Notes-French-GS1 Grocery Sector
  3. Email-GS1-Part 1
  4. Email-GS1-Part 2
  5. Email-GS1-Part 3
  6. Presentation-English-GS1 Grocery Sector Meeting 2
  7. Presentation-French-GS1 Grocery Section Meeting 2
Order
2017-04-20 Healthy Eating Strategy Canadian Oral Health Roundtable Stakeholder-Initiated Meeting To provide an update on Health Canada's Healthy Eating Strategy Director General's Office
  1. Presentation-English-Canadian Oral Health Roundtable Meeting
  2. Presentation-French-Canadian Oral Health Roundtable Meeting
  3. Meeting Notes-English-Canadian Oral Health Roundtable Meeting
  4. Meeting Notes-French-Canadian Oral Health Roundtable Meeting
  5. List of Invitees-English-Canadian Oral Health Roundtable Meeting
Order
2017-04-13 Healthy Eating Strategy Canadian Food Funder Collaborative Stakeholder-Initiated Correspondence To congratulate Health Canada on the Healthy Eating Strategy and provide officials with a copy of their report on Sustainable Food Systems. Bureau of Nutritional Sciences
  1. Letter-Canadian Food Funder Collaborative
  2. Letter-Response to Canadian Food Funder Collaborative
  3. Email-Response to Canadian Food Funder Collaborative
  4. Letter-Canadian Food Funder Collaborative Attachment
  5. Email-Cover Email to Minister Phipott-Canadian Food Funder Collaborative
Order
2017-04-07 Healthy Eating Strategy BC Health Organizations Health Canada-Initiated Meeting To provide an information update on Food Directorate, key initiatives and activities, including the Healthy Eating Strategy Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting Notes-English-British Columbia Region Food Forum
  2. Meeting Notes-French-British Columbia Region Food Forum
  3. Presentation-English-Healthy Eating Strategy-British Columbia Region Food Forum
  4. Presentation-French-Healthy Eating Strategy-British Columbia Region Food Forum
  5. Presentation-English-Healthy Eating Strategy-Food Directorate-British Columbia Region Food Forum #2
  6. Presentation-French-Healthy Eating Strategy-Food Directorate-British Columbia Region Food Forum #2
Order
2017-04-06 Front of Package Labelling GS1 - Foodservice Board Stakeholder-Initiated Meeting To discuss front of package labelling and healthy eating strategy with the GS1 Foodservice Board Bureau of Nutritional Sciences
  1. Presentation-English-GS1 Meeting
  2. Presentation-French-GS1 Meeting
  3. Meeting Notes-English-GS1 Meeting
  4. Meeting Notes-French-GS1 Meeting
Order
2017-04-06 Healthy Eating Strategy Canadian Health Food Association West Stakeholder-Initiated Meeting To provide an update about supplemented foods and provide an overview of Healthy Eating Strategy to Canadian Health Food Association (CHFA) West stakeholders Bureau of Nutritional Sciences
  1. Presentation-English-Canadian Health Food Association (CHFA) West
  2. Presentation-French-Canadian Health Food Association (CHFA) West
  3. Meeting Notes-English-Canadian Health Food Association (CHFA) West
  4. Meeting Notes-French-Canadian Health Food Association (CHFA) West
Order
2017-04-04 Front of Package Labelling Unilever Stakeholder-Initiated Meeting To discuss front of package labelling and Sodium with Unilever representatives Bureau of Nutritional Sciences
  1. Meeting Notes-English-Unilever
  2. Meeting Notes-French-Unilever
Order
2017-04-04 Front of Package Labelling Canadian Association of Importers and Exporters Stakeholder-Initiated Meeting To provide an overview of labelling modernization initiatives at HC and
CFIA and to provide an overview of Health Canada's healthy eating initiatives.
Director General's Office
  1. Meeting Notes-English-Canadian Association of Importers and Exporters
  2. Meeting Notes-French- Canadian Association of Importers and Exporters
  3. Presentation-English-IE Canada
  4. Presentation-French-IE Canada
Order
2017-03-31 Nutrition Labelling Consumer Organizations Health Canada-Initiated Meeting To provide an update on Healthy Eating Strategy initiatives, in particular nutrition labelling Bureau of Nutritional Sciences
  1. Presentation-English-Consumer Groups
  2. Presentation-French-Consumer Groups
  3. Meeting Notes-English-Consumer Groups
  4. Meeting Notes-French-Consumers Groups
Order
2017-03-31 Canada Food Guide Coalition Poids Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-29 Canada Food Guide Ordre professionnel des diététistes du Québec Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-28 Sodium Algonquin College Health Canada-Initiated Meeting To inform the culinary program at Algonquin College of Health Canada's activities on sodium reduction and nutrition. Bureau of Nutritional Sciences
  1. Meeting Notes-English-Algonquin College
  2. Meeting Notes-French-Algonquin College
  3. Email-Algonquin College
  4. Email-Algonquin College Request.pdf
Order
2017-03-28 Front of Package Labelling Dietitians of Canada Health Canada-Initiated Meeting To follow up on the discussion that occurred with a group of health stakeholders and experts Bureau of Nutritional Sciences
  1. Meeting-Handwritten Notes-Dietitians of Canada
  2. Meeting Notes-English-Dietitians of Canada
  3. Meeting Notes-French-Dietitians of Canada
  4. Email-Dietitians of Canada-Healthy Eating Strategy
Order
2017-03-28 Canada Food Guide Canadian Hypertension Advisory Committee Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-27 Canada Food Guide Chronic Disease Prevention Alliance of Canada Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-24 Canada Food Guide Bill Jeffery Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-23 Canada Food Guide Childhood Obesity Foundation Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-20 Canada Food Guide Diabetes Canada Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-19 Front of Package Labelling Heart and Stroke Foundation Health Canada-Initiated Meeting To follow up on the discussion that occurred with a group of health stakeholders and experts Bureau of Nutritional Sciences
  1. Meeting-Handwritten Notes-Heart and Stroke Foundation
  2. Meeting Notes-English-Heart and Stroke Foundation
  3. Meeting Notes-French-Heart and Stroke Foundation
Order
2017-03-16 Canada Food Guide Canadian Medical Association Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-14 Canada Food Guide Canadian Cancer Society Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-13 Canada Food Guide Canadian Public Health Association Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-13 Canada Food Guide Food Secure Canada Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-09 Nutrition Labelling Dr. Mary Alton Mackey Stakeholder-Initiated Correspondence To provide comments about changes to the nutrition labelling regulations and other HES initiatives Food Directorate, Director General's Office
  1. Letter-Alton Mackey and Associates to Minister
  2. Letter-Email and Response
  3. Letter-Response to Alton Mackey
Order
2017-03-09 Canada Food Guide Heart and Stroke Foundation Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-09 Front of Package Labelling Food and Consumer Products Canada and Canadian Federation of Agriculture Stakeholder-Initiated Correspondence To provide comments about the Front of Package labelling initiative Deputy Minister's Office
  1. Letter-Minister MacAulay, Minister of Agriculture and Agri-Food Canada
Order
2017-03-08 Front of Package Labelling Loblaws Stakeholder-Initiated Meeting To follow up on the February 23, 2017 discussion with health stakeholders and experts Bureau of Nutritional Sciences
  1. Meeting Notes-English-Loblaws
  2. Meeting Notes-French-Loblaws
  3. Emails-Loblaws
  4. Emails-Loblaws part 2
  5. Emails-Loblaws part 3
  6. Emails-Follow up to Loblaw Meeting
  7. Brochure-Loblaws
  8. Agenda-Loblaws
Order
2017-03-03 Canada Food Guide Dietitians of Canada Health Canada-Initiated Meeting To provide an update on Canada's Food Guide revision Office of Nutrition Policy and Promotion, Director General's Office
  1. Presentation-English-Canada's Food Guide Revision Update
  2. Presentation-French-Compte rendu de la révision du Guide alimentaire canadien
  3. Meeting Notes-English-Canada's Food Guide Revision Update
  4. Meeting Notes-French-Canada's Food Guide Revision Update
Order
2017-03-01 Healthy Eating Strategy Joint Food Supply Chain Health Canada-Initiated Meeting To provide industry with an overview and progress on various food-related initiatives within the Health Portfolio Bureau of Policy, Intergovernmental and International Affairs
  1. Presentation-English-Healthy Eating Strategy-Food Supply Chain Meeting
  2. Presentation-French-Healthy Eating Strategy-Food Supply Chain Meeting
  3. Meeting Notes-English-Healthy Eating Strategy-Food Supply Chain Meeting
  4. Meeting Notes-French-Healthy Eating Strategy-Food Supply Chain Meeting
Order
2017-02-28 Canada Food Guide Canadian Beverage Association Stakeholder-Initiated Correspondence To provide comments/infographic about role of fruit juices in the Canadian diet. Assistant Deputy Minister's Office
  1. Letter-Canadian Beverage Foundation
  2. Infographic-Canadian Beverage Association-Fruits and Vegetable Facts
  3. Letter-Canadian Beverage Association to Associate Deputy Minister
  4. Letter-Canadian Beverage Association to Associate Deputy Minister
  5. Letter-Response to Canadian Beverage Association
Order
2017-02-24 Nutrition Labelling Restaurants Canada Stakeholder-Initiated Meeting Provide members of Restaurants Canada with an overview of Healthy Eating-related initiatives Director General's Office
  1. Meeting Notes-English-Restaurants Canada
  2. Meeting Notes-French-Restaurants Canada
  3. Presentation-English-Healthy Eating Strategy
  4. Presentation-French-Healthy Eating Strategy Deck
Order
2017-02-23 Front of Package Labelling Dietitians of Canada Health Canada-Initiated Meeting To provide more information on Health Canada's rationale for selecting the proposed FOP labelling approach Bureau of Nutritional Sciences
  1. Presentation-Dietitians of Canada
  2. Email-Dietitians of Canada-Health Canada Response-Front of Package Labelling
  3. Email-Dietitians of Canada-Health Canada Response-Front of Package Labelling
  4. Email-Dietitians of Canada-Front of Package Labelling
  5. Email-Dietitians of Canada-Front of Package Labelling
  6. Technical Discussion-Dietitians of Canada-Front of Package Labelling
  7. Meeting-Handwritten Notes-Dietitians of Canada-Front of Package Labelling
  8. Meeting Notes-English-Dietitians of Canada-Front of Package Labelling
  9. Meeting Notes-French-Dietitians of Canada-Front of Package Labelling
Order
2017-02-20 Healthy Eating Strategy Food Secure Canada Stakeholder-Initiated Correspondence Discussion of the Healthy Eating Strategy and development of a national food policy Assistant Deputy Minister's Office
  1. Document-Food Secure Canada-Initial Feedback
  2. Letter-Food Secure Canada to Health Canada-Healthy Eating Strategy Follow-Up
  3. Letter-Health Canada Response to Food Secure Canada
Order
2017-02-17 Front of Package Labelling Retail Council of Canada (RCC) Stakeholder-Initiated Meeting To discuss alternative to Health Canada's proposed front of package (FOP) labelling approach Bureau of Nutritional Sciences
  1. Email-Retail Council of Canada
  2. Mockup-Nutrition Facts Table-Retail Council of Canada
  3. Meeting-Handwritten Notes-Retail Council of Canada
  4. Meeting-English-Retail Council of Canada
  5. Meeting-French-Retail Council of Canada
Order
2017-02-14 Front of Package Labelling Food and Consumer Products Canada (FCPC) Stakeholder-Initiated Meeting For Food and Consumer Products of Canada (FCPC) to discuss and provide additional feedback on the proposed FOP labelling approach. Director General's Office
  1. Meeting-Handwritten Notes-Food and Consumer Products Canada
  2. Meeting Notes-English-Food and Consumer Products Canada
  3. Meeting Notes-French-Food and Consumer Products Canada
  4. Presentation-English-Food and Consumer Products Canada
Order
2017-02-10 Healthy Eating Strategy Jamie Oliver Food Foundation Stakeholder-Initiated Meeting To provide an update on Health Canada's Healthy Eating Strategy Assistant Deputy Minister's Office
  1. Consultation Document-English-Front of Package Labelling-Jamie Oliver Food Foundation
  2. Consultation Document-French-Front of Package Labelling-Jamie Oliver Food Foundation
  3. Meeting Notes-English-Jamie Oliver Food Foundation
  4. Meeting Notes-French-Jamie Oliver Food Foundation
Order
2017-02-03 Front of Package National Initiatives for Eating Disorders (NIED) Stakeholder-Initiated Meeting To discuss Health Canada's new food lavelling proposal and share information relating to eating disorders Bureau of Nutritional Sciences
  1. Meeting-Handwritten Notes-National Initiatives for Eating Disorders
  2. Meeting Notes-English-National Initiatives for Eating Disorders
  3. Meeting Notes-French-National Initiatives for Eating Disorders
  4. Email-Health Canada Response-National Initiatives for Eating Disorders
  5. Email-Health Canada Response-National Initiatives for Eating Disorders
  6. Email-Health Canada Response-National Initiatives for Eating Disorders
  7. Document-Information on Health Canada Nutritional Standards-National Initiatives for Eating Disorders
  8. Article-Evaluation of a Voluntary Menu Labelling Program in Full-Service Restaurants
Order
2017-02-01 Front of Pack Labelling and other food related concerns Maple Leaf Foods Stakeholder-Initiated Meeting To disccuss Health Canada's Front of Package Proposal and discussion on the International Agency for Research on Cancer. Deputy Minister's Office
  1. Meeting Notes-Handwritten Notes-Maple Leaf Foods
  2. Meeting Notes-English-Maple Leaf Foods
  3. Meeting Notes-French-Maple Leaf Foods
  4. Email-Maple Leaf Foods to Deputy Minister
Order
2017-01-31 Healthy Eating Strategy British Columbia Food Protection Association Stakeholder-Initiated Meeting To provide an information update on Health Canada's initiatives on Nutrition Labelling and Healthy Eating Strategy. Food Directorate
  1. Meeting Notes-British Columbia Food Protection Association
  2. Notes de rencontre-British Columbia Food Protection Association
  3. Presentation-English-Healthy Eating Strategy Overview British Columbia Food Protection Association
  4. Presentation-French-Healthy Eating Strategy Overview British Columbia Food Protection Association
Order
2017-01-26 Healthy Eating Strategy Canadian Institute of Food Science and Technology Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy/Initiative Food Directorate
  1. Meeting Notes-Canadian Institute of Food Science and Technology
  2. Notes de rencontre-Institut Canadien des Sciences et Technologies des Aliments
  3. Presentation-English-Healthy Eating Strategy Overview Canadian Institute of Food Science and Technology
  4. Presentation-French-Healthy Eating Strategy Overview Canadian Institute of Food Science and Technology
Order
2017-01-25 Marketing to Kids Association for Canadian Advertisers Stakeholder-Initiated Meeting To provide information on the Marketing to Kids policy process. Office of Nutrition Policy and Promotion
  1. Email-HES-M2K Industry Contacts
  2. Meeting Notes-Association of Canadian Advertisers
  3. Notes de rencontre-Association of Canadian Advertisers
Order
2017-01-18 Healthy Eating Strategy Food Secure Canada Health Canada-Initiated Meeting To discuss the priorities and orientations of each participant, and Health Canada's Healthy Eating Strategy initiatives. Assistant Deputy Minister's Office
  1. Meeting Notes-Food Secure Canada
  2. Notes de rencontre-Food Secure Canada
  3. Report-French-Evidence Review For Dietary Guidance
  4. Report-English-Evidence Review for Dietary Guidance
  5. Presentation-English-Healthy Eating Strategy Overview
  6. Presentation-French-Healthy Eating Strategy Overview
  7. Technical Report-French-Evidence Review For Dietary Guidance
  8. Technical Report-English-Evidence Review For Dietary Guidance
  9. Participant List-English-Food Secure Canada
  10. Participant List-French-Food Secure Canada
Order
2017-01-18 Healthy Eating Strategy Health Stakeholders (QC) Stakeholder-Initiated Meeting To discuss the priorities and orientations of each participant, and Health Canada's Healthy Eating Strategy initiatives. Assistant Deputy Minister's Office
  1. Meeting Notes-Intervenants Québécois sur les Aliments
  2. Notes de rencontre-Intervenants Québécois sur les Aliments
  3. Presentation-English-Healthy Eating Strategy
  4. Présentation-French-Healthy Eating Strategy
Order
2017-01-17 Healthy Eating Strategy CFIA/AAFC/HC Workshop
(80 Industry participants)
Health Canada-Initiated Meeting To inform participants on the Healthy Eating Strategy and changes to nutrition labelling regulations. Food Directorate
  1. Presentation-English-Nutrition Labelling-Healthy Eating Strategy
  2. Présentation-Health Canada Canadian Food Inspection Agency Consumer Sessions-Nutrition Labelling
  3. Meeting Notes-Dartmouth, Nova Scotia-Nutrition Labelling
  4. Notes de rencontre-Dartmouth, Nova Scotia-Nutrition Labelling
Order
2017-01-16 Canada Food Guide Chicken Farmers of Canada Stakeholder-Initiated Correspondence To encourage a working relationship with Health Canada when updating the Food Guide. Food Directorate
  1. Letter-Chicken Farmers of Canada
  2. Letter-Response-Health Canada
Order
2017-01-12 Healthy Eating Strategy Mars Canada Stakeholder-Initiated Meeting To provide an overview of Mars Canada, the projects they are working on, and to obtain information on Health Canada's Healthy Eating Strategy initiatives. Food Directorate
  1. Meeting Notes-Mars Canada
  2. Notes de rencontre-Mars Canada
  3. Meeting-Hand Written Notes-Mars Canada
  4. Presentation-English-Health Canada
  5. Présentation-French-Santé Canada
  6. Presentation-English-Mars Canada
  7. Email-Health Canada to Mars Canada
Order
2017-01-09 Healthy Eating Strategy Canadian Beverage Association Health Canada-Initiated Correspondence To respond to questions from the December 1, 2016 meeting with the Canadian Beverage Association Assistant Deputy Minister's Office
  1. Email-Health Canada Email to Canadian Beverage Association
Order
2016-12-21 Healthy Eating Strategy Ocean Spray Cranberries, Inc. Health Canada-Initiated Correspondence To provide acknowledgement of receipt of recently published studies on cranberry products Food Directorate
  1. Letter-English-Ocean Spray Cranberries, Inc.
  2. Letter-French-Ocean Spray Cranberries, Inc.
Order
2016-12-08 Healthy Eating Strategy Canadian Meat Council (CMC) Stakeholder-Initiated Meeting To provide an overview of Health Canada's Healthy Eating Strategy/ Initiative Assistant Deputy Minister's Office
  1. Presentation-English-Canadian Meat Council (CMC)
  2. Presentation-French-Canadian Meat Council (CMC)
  3. Meeting Notes-Canadian Meat Council (CMC)
  4. Notes de rencontre-Conseil des viandes du Canada
  5. Meeting-Handwritten Notes-Canadian Meat Council (CMC)
  6. Letter-Canadian Meat Council (CMC)
  7. Email - Canadian Meet Council (CMC)
Order
2016-12-01 Front of Pack Labelling Canadian Beverage Association (CBA) Stakeholder-Initiated Meeting To explain the voluntary measures beverage producers have taken to help Canadians make informed choices and reduce caloric intake; discussion of current regulatory environment and next steps. Assistant Deputy Minister's Office
  1. Presentation - Canadian Beverage Association
  2. Evidence Review for Dietary Guidance - Technical Report
  3. Meeting Notes-Canadian Beverage Association
  4. Notes de rencontre-Canadian Beverage Association
  5. Meeting- Handwrtitten Notes-Canadian Beverage Association
  6. Email-Follow Up-Associate Deputy Minister-Canadian Beverage-Association-Marketing to Children
  7. Letter-Canadian Beverage Association Marketing to Children
  8. Email-Follow Up-Assistant Deputy Minister-Canadian Beverage Association-Marketing to Children
  9. Email-Canadian Beverage Association-Marketing to Children
Order
2016-11-30 Marketing to Kids Heart & Stroke Foundation Health Canada-Initiated Meeting To provide Health Canada research on Canadian children's exposure to digital marketing Office of Nutrition Policy and Promotion
  1. Meeting Notes-Heart & Stroke Foundation of Canada
  2. Notes de rencontre-Heart & Stroke Foundation
Order
2016-11-29 Healthy Eating Strategy Dairy Regulatory/Technical Committee (DRTC) Stakeholder-Initiated Meeting To provide an overview of the Healthy Eating Strategy initiatives Food Directorate
  1. Presentation-French-Dairy Regulatory/Technical Committee (DRTC)
  2. Presentation-English-Dairy Regulatory/Technical Committee (DRTC)
  3. Meeting Notes-Dairy Regulatory/Technical Committee (DRTC)
  4. Notes de rencontre-Dairy Regulatory/Technical Committee (DRTC)
  5. Meeting-Handwritten Notes-Dairy Regulatory/Technical Committee (DRTC)
Order
2016-11-28 Canada Food Guide Catholic Women's League Stakeholder-Initiated Meeting Discuss revisions of Canada's Food Guide and provide an overview of the Healthy Eating Strategy Office of Nutrition Policy and Promotion
  1. Presentation-Canada's Food Guide Revision
  2. Report-Evidence Review For Dietary Guidanace-Summary of Results and Implications for Canada's Food Guide
  3. Report-Evidence Review for Dietary Guidance Technical Report
Order
2016-11-24 Healthy Eating Strategy Canadian Produce Marketing Association Stakeholder-Initiated Meeting To provide an overview of the Healthy Eating Strategy initiatives Food Directorate
  1. Presentation-French-Canadian Produce Marketing Association
  2. Presentation-English-Canadian Produce Marketing Association
  3. Meeting Notes-Canadian Produce Marketing Association
  4. Notes de rencontre-Canadian Produce Marketing Association
  5. Meeting-Handwritten Notes-Canadian Produce Marketing Association
Order
2016-11-23 Healthy Eating Strategy Baking Association of Canada Stakeholder-Initiated Correspondence To provide general comments regarding the Healthy Eating Strategy and related efforts of the Baking Association Food Directorate
  1. Letter-Baking Association of Canada
  2. Letter-Response-Baking Association of Canada
Order
2016-11-23 Healthy Eating Strategy 4 The Luv of Food Stakeholder-Initiated Correspondence To provide general comments regarding the Healthy Eating Strategy and information about their tool 4 the luv of food's Balance Point Food Directorate
  1. Letter-4 The Luv of Food
  2. Letter-Response-4 The Luv of Food
Order
2016-11-22 Marketing to Kids Coalition Poids Stakeholder-Initiated Correspondence To provide supporting documents expressing different views and tactics used for marketing to children Food Directorate
  1. Email-Coalition Poids
  2. Research Article-Dovey Inefficiency of Healthy Food Ads
  3. Research Article-Schussler Ghrelin Levels Increase After Pictures Showing Food
  4. Research Article-Bernhardt Fast-Food Healthy Ads and Children
  5. Image-Kellogg's Froot Loops Cereal Box Cover
Order
2016-11-22 Healthy Eating Strategy Food and Consumer Products Canada
(FCPC)
Stakeholder-Initiated Meeting To meet and greet with new Chief Executive Officer, Food and Consumer Products Canada (FCPC) Assistant Deputy Minister's Office
  1. Report- Evidence Review for Dietary Guidance: Summary of Results and Implications for Canada's Food Guide
  2. Technical Report-Evidence Review Dietary Guidance
  3. Report-Developing and Evidence Review Cycle Model for Canadian Dietary Guidance
  4. Letter-Food and Consumer Products Canada (FCPC) -Standing Committee on Agriculture and Agrifood
  5. Letter-Food and Consumer Products Canada (FCPC) Statement on Minister Jane Philpott's Healthy Canada Announcement
  6. Letter-Food and Consumer Products Canada (FCPC) -Pierre Sabourin
  7. List of Board of Directors-Food and Consumer Products Canada (FCPC)
  8. List of Members-Food and Consumer Products Canada (FCPC)
  9. Fact Sheet-Food and Consumer Products Canada (FCPC)
  10. Meeting Notes-Food and Consumer Products Canada (FCPC)
  11. Notes de rencontre-Food and Consumer Products Canada (FCPC)
  12. Meeting Notes-Handwritten Notes-Food and Consumer Products Canada (FCPC)
Order
2016-11-18 Front of Pack Labelling Canadian PKU (Phenylketonuria) and Allied Disorders Inc. Health Canada-Initiated Correspondence To seek views of the labelling of foods containing aspartame Food Directorate
  1. Letter-Canadian PKU (Phenylketonuria) and Allied Disorders Inc.
  2. Meeting Notes-Canadian PKU (Phenylketonuria) and Allied Disorders Inc-PKU and The Brain
  3. Notes de rencontre-Canadian OKU (Phenylketonuria) and Allied Disorders Inc-PKU and The Brain
  4. Email-Canadian PKU (Phenylketonuria) and Allied Disorders Inc. Follow Up
Order
2016-11-18 Canada Food Guide PROOF Food Insecurity Policy Research Advancing Food Insecurity Research in Canada Conference Stakeholder-Initiated Meeting To provide an overview of insecurity measurement in Canada and the Healthy Eating Strategy Office of Nutrition Policy and Promotion
  1. Presentation-English-Hutchinson_Advancing Food Insecurity Research in Canada
  2. Presentation-French-Hutchinson_Advancing Food Insecurity Research in Canada
Order
2016-11-17 Healthy Eating Strategy British Columbia Food Processors Association - Food Safety Peer Group Stakeholder-Initiated Meeting To provide an information update on key mandate commitments related to healthy eating and nutrition labelling Food Directorate
  1. Meeting Notes-British Columbia Food Processors Association - Food Safety Peer Group
Order
2016-11-17 Elimination of Industrially Produced Trans Fat Unilever Stakeholder-Initiated Correspondence To provide comments on sources of partially hydrogenated oils in processing aids, colours and flavouring agents Food Directorate
  1. Email-Unilever
  2. Emaill-Unilever-Health Canada Reply
Order
2016-11-17 Healthy Eating Strategy Conseil de la Transformation Alimentaire du Quebec (CTAQ) Stakeholder-Initiated Meeting To provide an overview of the Healthy Eating Strategy initiatives Food Directorate
  1. Presentation-French-Conseil de la Transformation Alimentaire du Québec (CTAQ)
  2. Presentation-English-Conseil de la Transformation Alimentaire du Québec (CTAQ)
  3. Meeting Notes-Conseil de la Transformation Alimentaire du Québec (CTAQ)
  4. Notes de rencontre-Conseil de la Transformation Alimentaire du Québec (CTAQ)
Order
2016-11-17 Healthy Eating Strategy Les Intervenants Quebecois sur les Aliments (IQA) Stakeholder-Initiated Meeting To provide an overview of the Healthy Eating Strategy initiatives Food Directorate
  1. Presentation-French-Les Intervenants Québécois sur les Aliments (IQA)
  2. Presentation-English-Les Intervenants Québécois sur les Aliments (IQA)
  3. Meeting Notes-Les Intervenants Québécois sur les Aliments (IQA)
  4. Notes de rencontre-Les Intervenants Québécois sur les Aliments (IQA)
  5. Notes de rencontre-Handwritten Notes-Les Intervenants Québécois sur les Aliments
Order
2016-11-08 Canada's Food Guide Maple Leaf Foods Stakeholder-Initiated Correspondence To provide comments on industry involvement with CFG consultation Food Directorate
  1. Letter-Maple Leaf Foods
  2. Letter-Response-Maple Leaf Foods
Order
2016-11-04 Front of Pack Labelling Garrod Association Health Canada-Initiated Correspondence To seek views of the labelling of foods containing aspartame Food Directorate
  1. Email-Garrod Association Phenylketonuria Follow Up
  2. Email-Garrod Association-Sweetener Labelling
Order
2016-11-01 Healthy Eating Strategy Retail Council of Canada Stakeholder-Initiated
Meeting
To provide members of the Retail Council of Canada's Food Safety and Regulatory Committee with an overview of Healthy Eating-related initiatives Food Directorate
  1. Presentation-Retail Council of Canada
  2. Meeting Notes-Retail Council of Canada
  3. Notes de rencontre-Retail Council of Canada
  4. Meeting-Handwritten Notes-Retail Council of Canada
Order
2016-10-29 Healthy Eating Strategy Food Processors of Canada Stakeholder-Initiated
Meeting
To provide members of the food processing industry with an overview of Healthy Eating-related initiatives. Food Directorate
  1. Presentation-English-Food Processors of Canada
  2. Presentation-French-Food Processors of Canada
  3. Meeting Notes-Food Processors of Canada
  4. Notes de rencontre-Food Processors of Canada
Order
2018-08-16 Front of Package Labelling Food and Consumer Products Canada Stakeholder-Initiated Meeting To hear updates from Health Canada and receive additional information on Front of Package Labelling Food directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Food & Consumer Products of Canada-August 16, 2018
  2. Meeting notes-French-Food & Consumer Products of Canada-August 16, 2018
Order
2018-08-14 Front of Package Labelling Canadian Beverage Association Stakeholder-Initiated Meeting To discuss Health Canada's front-of-package nutrition labelling policy Food directorate, Bureau of Nutritional Sciences
  1. Meeting notes-English-Canadian Beverage Association-August 14, 2018
  2. Meeting notes-French-Canadian Beverage Association-August 14, 2018
Order
2018-08-13 Canada Food Guide Canadian Dental Assistants' Association Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Dental Assistants' Association-August 13, 2018
  2. Meeting notes-French-Canadian Dental Assistants' Association-August 13, 2018
  3. Agenda-English-Canadian Dental Assistants' Association-August 13, 2018
  4. Agenda-French-Canadian Dental Assistants' Association-August 13, 2018
  5. Presentation-English-Canadian Dental Assistants' Association-August 13, 2018
  6. Presentation-French-Canadian Dental Assistants' Association-August 13, 2018
Order
2018-08-09 Canada Food Guide Coalition Poids Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes - English - Coalition Poids -August 9, 2018
  2. Meeting notes - French - Coalition Poids - August 9, 2018
  3. Agenda - English - Coalition Poids - August 9, 2018
  4. Agenda - French - Coalition Poids - August 9, 2018
  5. Presentation - English - Coalition Poids - August 9, 2018
  6. Presentation - French - Coalition Poids - August 9, 2018
Order
2018-08-09 Canada Food Guide Osteoporosis Canada Stakeholder-Initiated Meeting To provide updates on developments related the revision of Canada's Food Guide Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Osteoporosis Canada-Aug 9, 2018
  2. Meeting notes-French-Osteoporosis Canada-Aug 9, 2018
  3. Agenda-English-Osteoporosis Canada-Aug 9, 2018
  4. Agenda-French-Osteoporosis Canada-Aug 9, 2018
  5. Presentation-English-Health Canada Osteoporosis Canada-August 9, 2018
  6. Presentation-French-Health Canada Osteoporosis Canada-August 9, 2018
  7. Presentation-English-Osteoporosis Canada-August 9, 2018
Order
2018-08-08 Canada Food Guide L'Ordre professionnel des diététistes du Québec (OPDQ) Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  2. Meeting notes-French-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  3. Agenda-English-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  4. Agenda-French-L'Ordre professionnel des diététistes du Québec-August 8, 2018
  5. Presentation-English-L'Ordre professionnel des diététtits du Québec-August 8, 2018
  6. Presentation-French-L'Ordre professionnel des diététtits du Québec-August 8, 2018
Order
2018-08-01 Marketing to Kids Retail Council of Canada
Impact Public Affairs
Loblaw Companies Ltd.
Sobeys Inc.
Walmart Canada
Jason Knights- Metro Inc.
Western Family
Federated Co-Operatives Ltd.
Farm Boy
Save-On-Foods
Longos
Purdys Chocolatier
Stakeholder-Initiated Meeting To discuss Health Canada's Cost Benefit Survey, Marketing of Unhealthy Foods and Beverages to Children Food Directorate,
Director General's Office
  1. Meeting notes- English -Retail Council of Canada-Aug 1, 2018
  2. Meeting notes -French-Retail Council of Canada-August 1, 2018
  3. Agenda-English-Retail Council of Canada-August 1, 2018
  4. Presentation-English-Retail Council of Canada-August 1, 2018
Order
2018-07-31 Front-of-Package Labelling Retail Council of Canada
Impact Public Affairs
Loblaw Companies Limited
Metro Inc.
Longo's Inc.
Shudan Liu- Western Family
Federated Co-Operatives Ltd.
Costco Wholesale Canada Ltd.
Farm Boy
Sobeys Inc.
Walmart Canada
Save-On-Foods
Purdys Chocolatier
Stakeholder-Initiated Meeting To discuss food label implementation timelines and Front-of-Package nutrition labelling. Director General Office, Food Directorate
  1. Meeting notes-English-Retail Council of Canada-July 31, 2018
  2. Meeting notes-French-Retail Council of Canada-31 July 201
  3. Agenda-English-Retail Council of Canada-31 July 2018
Order
2018-07-30 Canada's Food Guide Canadian Hypertension Advisory Committee Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Hypertension Advisory Committee-July 30, 2018
  2. Meeting notes-French-Canadian Hypertension Advisory Committee-July 30, 2018
  3. Agenda-English-Canadian Hypertension Advisory Committee-July 30, 2018
  4. Agenda-French-Canadian Hypertension Advisory Committee-July 30, 2018
  5. Presentation-English-Canadian Hypertension Advisory Committee-July 30, 2018
  6. Presentation-French-Canadian Hypertension Advisory Committee-July 30, 2018
Order
2018-07-26 Canada's Food Guide Heart and Stroke Foundation Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Heart and Stroke Foundation-July 26, 2018
  2. Meeting notes-French-Heart and Stroke Foundation-July 26, 2018
  3. Agenda-English-Heart and Stroke Foundation-July 26, 2018
  4. Agenda-French-Heart and Stroke Foundation-July 26, 2018
  5. Presentation-English-Heart and Stroke Foundation-July 26, 2018
  6. Presentation-French-Heart and Stroke Foundation-July 26, 2018
Order
2018-07-26 Canada's Food Guide Childhood Obesity Foundation Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Childhood Obesity Foundation-July 26, 2018
  2. Meeting notes-French-Childhood Obesity Foundation-July 26, 2018
  3. Agenda-English-Childhood Obesity Foundation-July 26, 2018
  4. Agenda-French-Childhood Obesity Foundation-July 26, 2018
  5. Presentation-English-Childhood Obesity Foundation-July 26, 2018
  6. Presentation-French-Childhood Obesity Foundation-July 26, 2018
Order
2018-07-25 Canada's Food Guide Canadian Dental Association Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Dental Association-July 25, 2018
  2. Meeting notes-French-Canadian Dental Association-July 25, 2018
  3. Agenda-English-Canadian Dental Association-July 25, 2018
  4. Agenda-French-Canadian Dental Association-July 25, 2018
  5. Presentation-English-Canadian Dental Association-July 25, 2018
  6. Presentation-French-Canadian Dental Association-July 25, 2018
Order
2018-07-24 Canada's Food Guide Diabetes Canada Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Diabetes Canada-July 24, 2018
  2. Meeting notes-French-Diabetes Canada-July 24, 2018
  3. Agenda-English-Diabetes Canada-July 24, 2018
  4. Agenda-French-Diabetes Canada-July 24, 2018
  5. Presentation-English-Diabetes Canada-July 24, 2018
  6. Presentation-French-Diabetes Canada-July 24, 2018
Order
2018-07-23 Canada's Food Guide Canadian Public Health Association Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Public Health Association-July 23, 2018
  2. Meeting notes-French-Canadian Public Health Association-July 23, 2018
  3. Agenda-English-Canadian Public Health Association-July 23, 2018
  4. Agenda-French-Canadian Public Health Association-July 23, 2018
  5. Presentation-English-Canadian Public Health Association-July 23, 2018
  6. Presentation-French-Canadian Public Health Association-July 23, 2018
Order
2018-07-19 Canada's Food Guide Canadian Medical Association Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Medical Association-July 19, 2018
  2. Meeting notes-French-Canadian Medical Association-July 19, 2018
  3. Agenda-English-Canadian Medical Association-July 19, 2018
  4. Agenda-French-Canadian Medical Association-July 19, 2018
  5. Presentation-English-Canadian Medical Association-July 19, 2018
  6. Presentation-French-Canadian Medical Association-July 19, 2018
Order
2018-07-19 Canada's Food Guide Food Secure Canada Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Food Secure Canada-July 19, 2018
  2. Meeting notes-French-Food Secure Canada-July 19, 2018
  3. Agenda-English-Food Secure Canada-July 19, 2018
  4. Agenda-French-Food Secure Canada-July 19, 2018
  5. Presentation-English-Food Secure Canada-July 19, 2018
  6. Presentation-French-Food Secure Canada-July 19, 2018
Order
2018-07-19 Canada's Food Guide Dietitians of Canada Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Dietitians of Canada-July, 19, 2018
  2. Meeting notes-French-Dietitians of Canada-July, 19, 2018
  3. Agenda-English-Dietitians of Canada-July, 19, 2018
  4. Agenda-French-Dietitians of Canada-July, 19, 2018
  5. Presentation-English-Dietitians of Canada-July, 19, 2018
  6. Presentation-French-Dietitians of Canada-July, 19, 2018
Order
2018-07-19 Canada's Food Guide Canadian Cancer Society Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Cancer Society-July 19, 2018
  2. Meeting notes-French-Canadian Cancer Society-July 19, 2018
  3. Agenda-English-Canadian Cancer Society-July 19, 2018
  4. Agenda-French-Canadian Cancer Society-July 19, 2018
  5. Presentation-English-Canadian Cancer Society-July 19, 2018
  6. Presentation-French-Canadian Cancer Society-July 19, 2018
Order
2018-07-18 Canada's Food Guide Canadian Nurses Association Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Nurses Association-July 18, 2018
  2. Meeting notes-French-Canadian Nurses Association-July 18, 2018
  3. Agenda-English-Canadian Nurses Association-July 18, 2018
  4. Agenda-French-Canadian Nurses Association-July 18, 2018
  5. Presentation-English-Canadian Nurses Association-July 18, 2018
  6. Presentation-French-Canadian Nurses Association-July 18, 2018
Order
2018-07-16 Marketing to Kids Ferrero Canada Ltd Stakeholder-Initiated Correspondence Comments on Health Canada's Cost-Benefit Analysis survey for Restricting Marketing of Unhealthy Food and Beverages to Children in Canada- Impact on Food Industry Deputy Minister's Office
  1. Letter-EN-Ferrero-July 16 2018
Order
2018-07-13 Canada's Food Guide Canadian Dental Hygienists Association Health Canada-Initiated Meeting To provide an update on developments related to the revision of Canada's Food Guide and discuss plans for dissemination and outreach for the new guide. Office of Nutrition Policy and Promotion
  1. Meeting notes-English-Canadian Dental Hygienists Association-July 13, 2018
  2. Meeting notes-French-Canadian Dental Hygienists Association-July 13, 2018
  3. Agenda-English-Canadian Dental Hygienists Association-July 13, 2018
  4. Agenda-French-Canadian Dental Hygienists Association-July 13, 2018
  5. Presentation-English-Canadian Dental Hygienists Association-July 13, 2018
  6. Presentation-French-Canadian Dental Hygienists Association-July 13, 2018
Order
2018-07-12 Marketing to Kids Restaurants Canada Stakeholder-Initiated Meeting To discuss concerns raised by Restaurants Canada regarding potential unintended consequences on foodservice marketing and sport sponsorship of proposed regulations for the marketing of unhealthy food and beverages to children. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meting notes-English-Restaurants Canada-July 12, 2018
  2. Meeting notes-French-Restaurants Canada-July 12, 2018
  3. Documents-English- Restaurants Canada-July 12, 2018
  4. Documents-French-Restaurants Canada-July 12, 2018
Order
2018-07-10 Marketing to Kids Sports Matters;
AthletesCAN
Stakeholder-Initiated Meeting To further discuss the sports sponsorship exemption in follow-up to a meeting with Minister's staff. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting notes-English-Sports Matters-July 10, 2018
  2. Meeting notes-French-Sports Matters-July 10, 2018
Order
2018-07-05 Front-of-Package Labelling Dairy Farmers of Canada Stakeholder-Initiated Correspondence To provide a summary of all the research submitted by the Dairy Farmers of Canada related to the Healthy Eating Strategy and to ask that this research be considered in the regulatory process. Food directorate, Bureau of Nutritional Sciences
  1. Letter-FR-Dairy Farmers of Canada-July 5 2018
  2. Letter-EN-Response to Dairy Farmers of Canada-Aug 14 2018
  3. Letter-FR-Response to Dairy Farmers- 14 aout 2018
Order
2018-07-03 Marketing to Kids Canadian Parks and Recreation Association Stakeholder-Initiated Meeting To further discuss the sports sponsorship exemption in follow up to a meeting with Minister's staff. Food Directorate, Bureau of Policy, Intergovernmental and International Affairs
  1. Meeting notes-English-Canadian Parks and Recreation Association-July 3, 2018
  2. Meeting notes-French-Canadian Parks and Recreation Association-July 3, 2018
Order
2018-04-16 Marketing to Kids Prospectus Associates Stakeholder-Initiated Meeting To share information related to Marketing to Kids and the Senate Bill S-228 Assistant Deputy Minister's Office
  1. Meeting notes-English-Prospectus Associates -April 16 2018
  2. Meeting notes-French-Prospectus Associates -April 16 2018
Order
2018-11-05 Marketing to Kids Industry associations and members Health Canada-Initiated Meeting The objective of the session is to discuss Health Canada’s proposed regulatory approach on the restriction on the advertising of unhealthy food to children, and provide information on the methodology for the Cost-Benefit Analysis and preliminary results. The session will also provide an opportunity for industry members to share views on this approach. Office of the Deputy Minister
  1. Agenda-English-Health Canada -November 5 2018
  2. Alphabetized Registration List-English- Health Canada -November 5 2018
  3. Presentation-English-Canadian Association of Broadcasters-November 5 2018
  4. Presentation-English-Health Canada- Proposed approach-November 5 2018
  5. Presentation-English-Health Canada- Cost-Benefit Analysis-November 5 2018
  6. Presentation-English-Industry-November 5 2018
  7. Broadcast Floor (as spoken)-English-November 5 2018
  8. Broadcast download-English-November 5 2018
Order

Related information

Report a problem or mistake on this page
Please select all that apply:

Thank you for your help!

You will not receive a reply. For enquiries, contact us.

Date modified: