Learn how to cook delicious meals over an open fire
September 8, 2015 - Alma, N.B. - Parks Canada
To complement the regional Taste of Fundy event, Parks Canada invites visitors to Fundy National Park on September 12th for two outdoor cooking classes – The Rustic Gourmet’s Kitchen – in the Herring Cove’s picnic area.
Join renowned Chef Dennis Johnston, former co-owner and chef of Halifax’s Fid Resto, as he leads the culinary workshops. Information will include packing food items for an overnight camping trip and maintaining healthy eating habits for your family during outdoor vacations.
Both two-hour workshops include engaging demonstrations and tastings with delicious recipes. The event also incorporates the Rustic Gourmet’s Toolkit, available for purchase, which is a handy mix of spices and sauces, sure to transform any dish from drab to delectable.
Livia Goodbrand
Partnering, Engagement and Communications Officer
Fundy National Park
506-887-6394
