Food and agricultural product exports
Certificates, quotas and other requirements for food exports.
Services and information
Export certificates for food produced in Canada.
The requirements for processing and distributing dairy products for export.
Procedures, inspections, notifications and forms for the export of processed eggs.
Requirements for the certification of shell eggs intended for export.
Requirements for the certification of fish and seafood products for export.
Canadian export requirements for fresh fruit and vegetables.
Canadian export standards for the grading, packing and labelling of honey.
Veterinary, sanitary, packing, marking, labelling and certification requirements.
Import and export trade agreements with other countries for organic foods.
Notices to exporters, U.S./Canada data reconciliation, quota holders and forms.
Notices to exporters, U.S./Canada data reconciliation and quota holders lists.
Animal health certificates and sanitary requirements for pet food exports.
Exporting foods not regulated under commodity legislation.
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