Page 11: Guidelines for Canadian Drinking Water Quality: Guideline Technical Document - Enteric Protozoa: Giardia and Cryptosporidium
	
    
    
        
    
    
    
        Appendix A: CT tables for the inactivation of Giardia lamblia cysts by chlorine, chlorine dioxide, chloramine and ozone at various temperatures
    
 
    
    
        
1a) Chlorine: 99.9% (3 log) inactivation
    
        
        
        
         
 
   Table A.1. CT values (in mg•min/L) for 99.9% (3 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 0.5°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   137 |  
   163 |  
   195 |  
   237 |  
   277 |  
   329 |  
   390 |  
  
 
   
   | 0.6 |  
   141 |  
   169 |  
   200 |  
   239 |  
   286 |  
   342 |  
   407 |  
  
 
   
   | 0.8 |  
   145 |  
   172 |  
   205 |  
   246 |  
   295 |  
   354 |  
   422 |  
  
 
   
   | 1.0 |  
   148 |  
   176 |  
   210 |  
   253 |  
   304 |  
   365 |  
   437 |  
  
 
   
   | 1.2 |  
   152 |  
   180 |  
   215 |  
   259 |  
   313 |  
   376 |  
   451 |  
  
 
   
   | 1.4 |  
   155 |  
   184 |  
   221 |  
   266 |  
   321 |  
   387 |  
   464 |  
  
 
   
   | 1.6 |  
   157 |  
   189 |  
   226 |  
   273 |  
   329 |  
   397 |  
   477 |  
  
 
   
   | 1.8 |  
   162 |  
   193 |  
   231 |  
   279 |  
   338 |  
   407 |  
   489 |  
  
 
   
   | 2.0 |  
   165 |  
   197 |  
   236 |  
   286 |  
   346 |  
   417 |  
   500 |  
  
 
   
   | 2.2 |  
   169 |  
   201 |  
   242 |  
   297 |  
   353 |  
   426 |  
   511 |  
  
 
   
   | 2.4 |  
   172 |  
   205 |  
   247 |  
   298 |  
   361 |  
   435 |  
   522 |  
  
 
   
   | 2.6 |  
   175 |  
   209 |  
   252 |  
   304 |  
   368 |  
   444 |  
   533 |  
  
 
   
   | 2.8 |  
   178 |  
   213 |  
   257 |  
   310 |  
   375 |  
   452 |  
   543 |  
  
 
   
   | 3.0 |  
   181 |  
   217 |  
   261 |  
   316 |  
   382 |  
   460 |  
   552 |  
  
 
 
        
 
        
        
        
         
 
   Table A.2. CT values (in mg•min/L) for 99.9% (3 log) inactivation of Giardia lamblia cysts by free chlorine at 5°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   97 |  
   117 |  
   139 |  
   166 |  
   198 |  
   236 |  
   279 |  
  
 
   
   | 0.6 |  
   100 |  
   120 |  
   143 |  
   171 |  
   204 |  
   244 |  
   291 |  
  
 
   
   | 0.8 |  
   103 |  
   122 |  
   146 |  
   175 |  
   210 |  
   252 |  
   301 |  
  
 
   
   | 1.0 |  
   105 |  
   125 |  
   149 |  
   179 |  
   216 |  
   260 |  
   312 |  
  
 
   
   | 1.2 |  
   107 |  
   127 |  
   152 |  
   183 |  
   221 |  
   267 |  
   320 |  
  
 
   
   | 1.4 |  
   109 |  
   130 |  
   155 |  
   187 |  
   227 |  
   274 |  
   329 |  
  
 
   
   | 1.6 |  
   111 |  
   132 |  
   158 |  
   192 |  
   232 |  
   281 |  
   337 |  
  
 
   
   | 1.8 |  
   114 |  
   135 |  
   162 |  
   196 |  
   238 |  
   287 |  
   345 |  
  
 
   
   | 2.0 |  
   116 |  
   138 |  
   165 |  
   200 |  
   243 |  
   294 |  
   353 |  
  
 
   
   | 2.2 |  
   118 |  
   140 |  
   169 |  
   204 |  
   248 |  
   300 |  
   361 |  
  
 
   
   | 2.4 |  
   120 |  
   143 |  
   172 |  
   209 |  
   253 |  
   306 |  
   368 |  
  
 
   
   | 2.6 |  
   122 |  
   146 |  
   175 |  
   213 |  
   258 |  
   312 |  
   375 |  
  
 
   
   | 2.8 |  
   124 |  
   148 |  
   178 |  
   217 |  
   263 |  
   318 |  
   382 |  
  
 
   
   | 3.0 |  
   126 |  
   151 |  
   182 |  
   221 |  
   268 |  
   324 |  
   389 |  
  
 
 
        
 
        
        
        
         
 
   Table A.3. CT values (in mg•min/L) for 99.9% (3 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 10°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   73 |  
   88 |  
   104 |  
   125 |  
   149 |  
   177 |  
   209 |  
  
 
   
   | 0.6 |  
   75 |  
   90 |  
   107 |  
   128 |  
   153 |  
   183 |  
   218 |  
  
 
   
   | 0.8 |  
   78 |  
   92 |  
   110 |  
   131 |  
   158 |  
   189 |  
   226 |  
  
 
   
   | 1.0 |  
   79 |  
   94 |  
   112 |  
   134 |  
   162 |  
   195 |  
   234 |  
  
 
   
   | 1.2 |  
   80 |  
   95 |  
   114 |  
   137 |  
   166 |  
   200 |  
   240 |  
  
 
   
   | 1.4 |  
   82 |  
   98 |  
   116 |  
   140 |  
   170 |  
   206 |  
   247 |  
  
 
   
   | 1.6 |  
   83 |  
   99 |  
   119 |  
   144 |  
   174 |  
   211 |  
   253 |  
  
 
   
   | 1.8 |  
   86 |  
   101 |  
   122 |  
   147 |  
   179 |  
   215 |  
   259 |  
  
 
   
   | 2.0 |  
   87 |  
   104 |  
   124 |  
   150 |  
   182 |  
   221 |  
   265 |  
  
 
   
   | 2.2 |  
   89 |  
   105 |  
   127 |  
   153 |  
   186 |  
   225 |  
   271 |  
  
 
   
   | 2.4 |  
   90 |  
   107 |  
   129 |  
   157 |  
   190 |  
   230 |  
   276 |  
  
 
   
   | 2.6 |  
   92 |  
   110 |  
   131 |  
   160 |  
   194 |  
   234 |  
   281 |  
  
 
   
   | 2.8 |  
   93 |  
   111 |  
   134 |  
   163 |  
   197 |  
   239 |  
   287 |  
  
 
   
   | 3.0 |  
   95 |  
   113 |  
   137 |  
   166 |  
   201 |  
   243 |  
   292 |  
  
 
 
        
 
        
        
        
         
 
   Table A.4. CT values (in mg•min/L) for 99.9% (3 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 15°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   49 |  
   59 |  
   70 |  
   83 |  
   99 |  
   118 |  
   140 |  
  
 
   
   | 0.6 |  
   50 |  
   60 |  
   72 |  
   86 |  
   102 |  
   122 |  
   146 |  
  
 
   
   | 0.8 |  
   52 |  
   61 |  
   73 |  
   88 |  
   105 |  
   126 |  
   151 |  
  
 
   
   | 1.0 |  
   53 |  
   63 |  
   75 |  
   90 |  
   108 |  
   130 |  
   156 |  
  
 
   
   | 1.2 |  
   54 |  
   64 |  
   76 |  
   92 |  
   111 |  
   134 |  
   160 |  
  
 
   
   | 1.4 |  
   55 |  
   65 |  
   78 |  
   94 |  
   114 |  
   137 |  
   165 |  
  
 
   
   | 1.6 |  
   56 |  
   66 |  
   79 |  
   96 |  
   116 |  
   141 |  
   169 |  
  
 
   
   | 1.8 |  
   57 |  
   68 |  
   81 |  
   98 |  
   119 |  
   144 |  
   173 |  
  
 
   
   | 2.0 |  
   58 |  
   69 |  
   83 |  
   100 |  
   122 |  
   147 |  
   177 |  
  
 
   
   | 2.2 |  
   59 |  
   70 |  
   85 |  
   102 |  
   124 |  
   150 |  
   181 |  
  
 
   
   | 2.4 |  
   60 |  
   72 |  
   86 |  
   105 |  
   127 |  
   153 |  
   184 |  
  
 
   
   | 2.6 |  
   61 |  
   73 |  
   88 |  
   107 |  
   129 |  
   156 |  
   188 |  
  
 
   
   | 2.8 |  
   62 |  
   74 |  
   89 |  
   109 |  
   132 |  
   159 |  
   191 |  
  
 
   
   | 3.0 |  
   63 |  
   76 |  
   91 |  
   111 |  
   134 |  
   162 |  
   195 |  
  
 
 
        
 
        
        
        
         
 
   Table A.5. CT values (in mg•min/L) for 99.9% (3 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 20°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   36 |  
   44 |  
   52 |  
   62 |  
   74 |  
   89 |  
   105 |  
  
 
   
   | 0.6 |  
   38 |  
   45 |  
   54 |  
   64 |  
   77 |  
   92 |  
   109 |  
  
 
   
   | 0.8 |  
   39 |  
   46 |  
   55 |  
   66 |  
   79 |  
   95 |  
   113 |  
  
 
   
   | 1.0 |  
   39 |  
   47 |  
   56 |  
   67 |  
   81 |  
   98 |  
   117 |  
  
 
   
   | 1.2 |  
   40 |  
   48 |  
   57 |  
   69 |  
   83 |  
   100 |  
   120 |  
  
 
   
   | 1.4 |  
   41 |  
   49 |  
   58 |  
   70 |  
   85 |  
   103 |  
   123 |  
  
 
   
   | 1.6 |  
   42 |  
   50 |  
   59 |  
   72 |  
   87 |  
   105 |  
   126 |  
  
 
   
   | 1.8 |  
   43 |  
   51 |  
   61 |  
   74 |  
   89 |  
   108 |  
   129 |  
  
 
   
   | 2.0 |  
   44 |  
   52 |  
   62 |  
   75 |  
   91 |  
   110 |  
   132 |  
  
 
   
   | 2.2 |  
   44 |  
   53 |  
   63 |  
   77 |  
   93 |  
   113 |  
   135 |  
  
 
   
   | 2.4 |  
   45 |  
   54 |  
   65 |  
   78 |  
   95 |  
   115 |  
   139 |  
  
 
   
   | 2.6 |  
   46 |  
   55 |  
   66 |  
   80 |  
   97 |  
   117 |  
   141 |  
  
 
   
   | 2.8 |  
   47 |  
   56 |  
   67 |  
   81 |  
   99 |  
   119 |  
   143 |  
  
 
   
   | 3.0 |  
   47 |  
   57 |  
   68 |  
   83 |  
   101 |  
   122 |  
   146 |  
  
 
 
        
 
        
        
        
         
 
   Table A.6. CT values (in mg•min/L) for 99.9% (3 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 25°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   24 |  
   29 |  
   35 |  
   42 |  
   50 |  
   59 |  
   70 |  
  
 
   
   | 0.6 |  
   25 |  
   30 |  
   36 |  
   43 |  
   51 |  
   61 |  
   73 |  
  
 
   
   | 0.8 |  
   26 |  
   31 |  
   37 |  
   44 |  
   53 |  
   63 |  
   75 |  
  
 
   
   | 1.0 |  
   26 |  
   31 |  
   37 |  
   45 |  
   54 |  
   65 |  
   78 |  
  
 
   
   | 1.2 |  
   27 |  
   32 |  
   38 |  
   46 |  
   55 |  
   67 |  
   80 |  
  
 
   
   | 1.4 |  
   27 |  
   33 |  
   39 |  
   47 |  
   57 |  
   69 |  
   82 |  
  
 
   
   | 1.6 |  
   28 |  
   33 |  
   40 |  
   48 |  
   58 |  
   70 |  
   84 |  
  
 
   
   | 1.8 |  
   29 |  
   34 |  
   41 |  
   49 |  
   60 |  
   72 |  
   86 |  
  
 
   
   | 2.0 |  
   29 |  
   35 |  
   41 |  
   50 |  
   61 |  
   74 |  
   89 |  
  
 
   
   | 2.2 |  
   30 |  
   35 |  
   42 |  
   51 |  
   62 |  
   75 |  
   90 |  
  
 
   
   | 2.4 |  
   30 |  
   36 |  
   43 |  
   52 |  
   63 |  
   77 |  
   92 |  
  
 
   
   | 2.6 |  
   31 |  
   37 |  
   44 |  
   53 |  
   65 |  
   78 |  
   94 |  
  
 
   
   | 2.8 |  
   31 |  
   37 |  
   45 |  
   54 |  
   66 |  
   80 |  
   96 |  
  
 
   
   | 3.0 |  
   32 |  
   38 |  
   46 |  
   55 |  
   67 |  
   81 |  
   97 |  
  
 
 
        
 
    
    
        
1b) Chlorine: 90% (1 log) inactivation
    
        
        
        
         
 
   Table A.7. CT values (in mg•min/L) for 90% (1 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 0.5°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   46 |  
   54 |  
   65 |  
   79 |  
   92 |  
   110 |  
   130 |  
  
 
   
   | 0.6 |  
   47 |  
   56 |  
   67 |  
   80 |  
   95 |  
   114 |  
   136 |  
  
 
   
   | 0.8 |  
   48 |  
   57 |  
   68 |  
   82 |  
   98 |  
   113 |  
   141 |  
  
 
   
   | 1.0 |  
   49 |  
   59 |  
   70 |  
   84 |  
   101 |  
   122 |  
   146 |  
  
 
   
   | 1.2 |  
   51 |  
   60 |  
   72 |  
   86 |  
   104 |  
   125 |  
   150 |  
  
 
   
   | 1.4 |  
   52 |  
   61 |  
   74 |  
   89 |  
   107 |  
   129 |  
   155 |  
  
 
   
   | 1.6 |  
   52 |  
   63 |  
   75 |  
   91 |  
   110 |  
   132 |  
   159 |  
  
 
   
   | 1.8 |  
   54 |  
   64 |  
   77 |  
   93 |  
   113 |  
   136 |  
   163 |  
  
 
   
   | 2.0 |  
   55 |  
   66 |  
   79 |  
   95 |  
   115 |  
   139 |  
   167 |  
  
 
   
   | 2.2 |  
   56 |  
   67 |  
   81 |  
   99 |  
   118 |  
   142 |  
   170 |  
  
 
   
   | 2.4 |  
   57 |  
   68 |  
   82 |  
   99 |  
   120 |  
   145 |  
   174 |  
  
 
   
   | 2.6 |  
   58 |  
   70 |  
   84 |  
   101 |  
   123 |  
   148 |  
   178 |  
  
 
   
   | 2.8 |  
   59 |  
   71 |  
   86 |  
   103 |  
   125 |  
   151 |  
   181 |  
  
 
   
   | 3.0 |  
   60 |  
   72 |  
   87 |  
   105 |  
   127 |  
   153 |  
   184 |  
  
 
 
        
 
        
        
        
         
 
   Table A.8. CT values (in mg•min/L) for 90% (1 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 5°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
 
  
   
   | < 0.4 |  
   32 |  
   39 |  
   46 |  
   55 |  
   66 |  
   79 |  
   93 |  
  
 
   
   | 0.6 |  
   33 |  
   40 |  
   49 |  
   57 |  
   68 |  
   81 |  
   97 |  
  
 
   
   | 0.8 |  
   34 |  
   41 |  
   49 |  
   58 |  
   70 |  
   84 |  
   100 |  
  
 
   
   | 1.0 |  
   35 |  
   42 |  
   50 |  
   60 |  
   72 |  
   87 |  
   104 |  
  
 
   
   | 1.2 |  
   36 |  
   42 |  
   51 |  
   61 |  
   74 |  
   89 |  
   107 |  
  
 
   
   | 1.4 |  
   36 |  
   43 |  
   52 |  
   62 |  
   76 |  
   91 |  
   110 |  
  
 
   
   | 1.6 |  
   37 |  
   44 |  
   53 |  
   64 |  
   77 |  
   94 |  
   112 |  
  
 
   
   | 1.8 |  
   38 |  
   45 |  
   54 |  
   65 |  
   79 |  
   96 |  
   115 |  
  
 
   
   | 2.0 |  
   39 |  
   46 |  
   55 |  
   67 |  
   81 |  
   98 |  
   118 |  
  
 
   
   | 2.2 |  
   39 |  
   47 |  
   56 |  
   68 |  
   83 |  
   100 |  
   120 |  
  
 
   
   | 2.4 |  
   40 |  
   48 |  
   57 |  
   70 |  
   84 |  
   102 |  
   123 |  
  
 
   
   | 2.6 |  
   41 |  
   49 |  
   58 |  
   71 |  
   86 |  
   104 |  
   125 |  
  
 
   
   | 2.8 |  
   41 |  
   49 |  
   59 |  
   72 |  
   88 |  
   106 |  
   127 |  
  
 
   
   | 3.0 |  
   42 |  
   50 |  
   61 |  
   74 |  
   89 |  
   108 |  
   130 |  
  
 
 
        
 
        
        
        
         
 
   Table A.9. CT values (in mg·min/L) for 90% (1 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 10°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   24 |  
   29 |  
   35 |  
   42 |  
   50 |  
   59 |  
   70 |  
  
 
   
   | 0.6 |  
   25 |  
   30 |  
   36 |  
   43 |  
   51 |  
   61 |  
   73 |  
  
 
   
   | 0.8 |  
   26 |  
   31 |  
   37 |  
   44 |  
   53 |  
   63 |  
   75 |  
  
 
   
   | 1.0 |  
   26 |  
   31 |  
   37 |  
   45 |  
   54 |  
   65 |  
   78 |  
  
 
   
   | 1.2 |  
   27 |  
   32 |  
   38 |  
   46 |  
   55 |  
   67 |  
   80 |  
  
 
   
   | 1.4 |  
   27 |  
   33 |  
   39 |  
   47 |  
   57 |  
   69 |  
   82 |  
  
 
   
   | 1.6 |  
   28 |  
   33 |  
   40 |  
   48 |  
   58 |  
   70 |  
   84 |  
  
 
   
   | 1.8 |  
   29 |  
   34 |  
   41 |  
   49 |  
   60 |  
   72 |  
   86 |  
  
 
   
   | 2.0 |  
   29 |  
   35 |  
   41 |  
   50 |  
   61 |  
   74 |  
   88 |  
  
 
   
   | 2.2 |  
   30 |  
   35 |  
   42 |  
   51 |  
   62 |  
   75 |  
   90 |  
  
 
   
   | 2.4 |  
   30 |  
   36 |  
   43 |  
   52 |  
   63 |  
   77 |  
   92 |  
  
 
   
   | 2.6 |  
   31 |  
   37 |  
   44 |  
   53 |  
   65 |  
   78 |  
   94 |  
  
 
   
   | 2.8 |  
   31 |  
   37 |  
   45 |  
   54 |  
   66 |  
   80 |  
   96 |  
  
 
   
   | 3.0 |  
   32 |  
   38 |  
   46 |  
   55 |  
   67 |  
   81 |  
   97 |  
  
 
 
        
 
        
        
        
         
 
   Table A.10. CT values (in mg·min/L) for 90% (1 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 15°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   16 |  
   20 |  
   23 |  
   28 |  
   33 |  
   39 |  
   47 |  
  
 
   
   | 0.6 |  
   17 |  
   20 |  
   24 |  
   29 |  
   34 |  
   41 |  
   49 |  
  
 
   
   | 0.8 |  
   17 |  
   20 |  
   24 |  
   29 |  
   35 |  
   42 |  
   50 |  
  
 
   
   | 1.0 |  
   18 |  
   21 |  
   25 |  
   30 |  
   36 |  
   43 |  
   52 |  
  
 
   
   | 1.2 |  
   18 |  
   21 |  
   25 |  
   31 |  
   37 |  
   45 |  
   53 |  
  
 
   
   | 1.4 |  
   18 |  
   22 |  
   26 |  
   31 |  
   38 |  
   46 |  
   55 |  
  
 
   
   | 1.6 |  
   19 |  
   22 |  
   26 |  
   32 |  
   39 |  
   47 |  
   56 |  
  
 
   
   | 1.8 |  
   19 |  
   23 |  
   27 |  
   33 |  
   40 |  
   48 |  
   59 |  
  
 
   
   | 2.0 |  
   19 |  
   23 |  
   28 |  
   33 |  
   41 |  
   49 |  
   59 |  
  
 
   
   | 2.2 |  
   20 |  
   23 |  
   28 |  
   34 |  
   41 |  
   50 |  
   60 |  
  
 
   
   | 2.4 |  
   20 |  
   24 |  
   29 |  
   35 |  
   42 |  
   51 |  
   61 |  
  
 
   
   | 2.6 |  
   20 |  
   24 |  
   29 |  
   36 |  
   43 |  
   52 |  
   63 |  
  
 
   
   | 2.8 |  
   21 |  
   25 |  
   30 |  
   36 |  
   44 |  
   53 |  
   64 |  
  
 
   
   | 3.0 |  
   21 |  
   25 |  
   30 |  
   37 |  
   45 |  
   54 |  
   65 |  
  
 
 
        
 
        
        
        
         
 
   Table A.11. CT values (in mg·min/L) for 90% (1 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 20°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   12 |  
   15 |  
   17 |  
   21 |  
   25 |  
   30 |  
   35 |  
  
 
   
   | 0.6 |  
   13 |  
   15 |  
   18 |  
   21 |  
   26 |  
   31 |  
   36 |  
  
 
   
   | 0.8 |  
   13 |  
   15 |  
   18 |  
   22 |  
   26 |  
   32 |  
   38 |  
  
 
   
   | 1.0 |  
   13 |  
   16 |  
   19 |  
   22 |  
   27 |  
   33 |  
   39 |  
  
 
   
   | 1.2 |  
   13 |  
   16 |  
   19 |  
   23 |  
   28 |  
   33 |  
   40 |  
  
 
   
   | 1.4 |  
   14 |  
   16 |  
   19 |  
   23 |  
   28 |  
   34 |  
   41 |  
  
 
   
   | 1.6 |  
   14 |  
   17 |  
   20 |  
   24 |  
   29 |  
   35 |  
   42 |  
  
 
   
   | 1.8 |  
   14 |  
   17 |  
   20 |  
   25 |  
   30 |  
   36 |  
   43 |  
  
 
   
   | 2.0 |  
   15 |  
   17 |  
   21 |  
   25 |  
   30 |  
   37 |  
   44 |  
  
 
   
   | 2.2 |  
   15 |  
   18 |  
   21 |  
   26 |  
   31 |  
   38 |  
   45 |  
  
 
   
   | 2.4 |  
   15 |  
   18 |  
   22 |  
   26 |  
   32 |  
   38 |  
   46 |  
  
 
   
   | 2.6 |  
   15 |  
   18 |  
   22 |  
   27 |  
   32 |  
   39 |  
   47 |  
  
 
   
   | 2.8 |  
   16 |  
   19 |  
   22 |  
   27 |  
   33 |  
   40 |  
   48 |  
  
 
   
   | 3.0 |  
   16 |  
   19 |  
   23 |  
   28 |  
   34 |  
   41 |  
   49 |  
  
 
 
        
 
        
        
        
         
 
   Table A.12. CT values (in mg·min/L) for 90% (1 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 25°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   8 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
   23 |  
  
 
   
   | 0.6 |  
   8 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
   24 |  
  
 
   
   | 0.8 |  
   9 |  
   10 |  
   12 |  
   15 |  
   18 |  
   21 |  
   25 |  
  
 
   
   | 1.0 |  
   9 |  
   10 |  
   12 |  
   15 |  
   19 |  
   22 |  
   26 |  
  
 
   
   | 1.2 |  
   9 |  
   11 |  
   13 |  
   15 |  
   18 |  
   22 |  
   27 |  
  
 
   
   | 1.4 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
   22 |  
   27 |  
  
 
   
   | 1.6 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
   23 |  
   28 |  
  
 
   
   | 1.8 |  
   10 |  
   11 |  
   14 |  
   16 |  
   20 |  
   23 |  
   29 |  
  
 
   
   | 2.0 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
   24 |  
   29 |  
  
 
   
   | 2.2 |  
   10 |  
   12 |  
   14 |  
   17 |  
   21 |  
   25 |  
   30 |  
  
 
   
   | 2.4 |  
   10 |  
   12 |  
   14 |  
   17 |  
   21 |  
   25 |  
   31 |  
  
 
   
   | 2.6 |  
   10 |  
   12 |  
   15 |  
   18 |  
   22 |  
   26 |  
   31 |  
  
 
   
   | 2.8 |  
   10 |  
   12 |  
   15 |  
   18 |  
   22 |  
   26 |  
   32 |  
  
 
   
   | 3.0 |  
   11 |  
   13 |  
   15 |  
   18 |  
   22 |  
   27 |  
   32 |  
  
 
 
        
 
    
    
        
1c) Chlorine: 68.4% (0.5 log) inactivation
    
        
        
        
         
 
   Table A.13. CT values (in mg·min/L) for 68.4%  (0.5 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 0.5°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
 
  
   
   | < 0.4 |  
   23 |  
   27 |  
   33 |  
   40 |  
   46 |  
   55 |  
   65 |  
  
 
   
   | 0.6 |  
   24 |  
   28 |  
   33 |  
   40 |  
   48 |  
   57 |  
   68 |  
  
 
   
   | 0.8 |  
   24 |  
   29 |  
   34 |  
   41 |  
   49 |  
   59 |  
   70 |  
  
 
   
   | 1.0 |  
   25 |  
   29 |  
   35 |  
   42 |  
   51 |  
   61 |  
   73 |  
  
 
   
   | 1.2 |  
   25 |  
   30 |  
   36 |  
   43 |  
   52 |  
   63 |  
   75 |  
  
 
   
   | 1.4 |  
   26 |  
   31 |  
   37 |  
   44 |  
   54 |  
   65 |  
   77 |  
  
 
   
   | 1.6 |  
   26 |  
   32 |  
   38 |  
   46 |  
   55 |  
   66 |  
   80 |  
  
 
   
   | 1.8 |  
   27 |  
   32 |  
   39 |  
   47 |  
   56 |  
   68 |  
   82 |  
  
 
   
   | 2.0 |  
   28 |  
   33 |  
   39 |  
   48 |  
   55 |  
   70 |  
   83 |  
  
 
   
   | 2.2 |  
   28 |  
   34 |  
   40 |  
   50 |  
   59 |  
   71 |  
   85 |  
  
 
   
   | 2.4 |  
   29 |  
   34 |  
   41 |  
   50 |  
   60 |  
   73 |  
   87 |  
  
 
   
   | 2.6 |  
   29 |  
   35 |  
   42 |  
   51 |  
   61 |  
   74 |  
   89 |  
  
 
   
   | 2.8 |  
   30 |  
   36 |  
   43 |  
   52 |  
   63 |  
   75 |  
   91 |  
  
 
   
   | 3.0 |  
   30 |  
   36 |  
   44 |  
   53 |  
   64 |  
   77 |  
   92 |  
  
 
 
        
 
        
        
        
         
 
   Table A.14. CT values (in mg·min/L) for 68.4% (0.5 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 5°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
 
  
   
   | < 0.4 |  
   16 |  
   20 |  
   23 |  
   28 |  
   33 |  
   39 |  
   47 |  
  
 
   
   | 0.6 |  
   17 |  
   20 |  
   24 |  
   29 |  
   34 |  
   41 |  
   49 |  
  
 
   
   | 0.8 |  
   17 |  
   20 |  
   24 |  
   29 |  
   35 |  
   42 |  
   50 |  
  
 
   
   | 1.0 |  
   18 |  
   21 |  
   25 |  
   30 |  
   36 |  
   43 |  
   52 |  
  
 
   
   | 1.2 |  
   18 |  
   21 |  
   25 |  
   31 |  
   37 |  
   45 |  
   53 |  
  
 
   
   | 1.4 |  
   18 |  
   22 |  
   26 |  
   31 |  
   38 |  
   46 |  
   55 |  
  
 
   
   | 1.6 |  
   19 |  
   22 |  
   26 |  
   32 |  
   39 |  
   47 |  
   56 |  
  
 
   
   | 1.8 |  
   19 |  
   23 |  
   27 |  
   33 |  
   40 |  
   48 |  
   58 |  
  
 
   
   | 2.0 |  
   19 |  
   23 |  
   28 |  
   33 |  
   41 |  
   49 |  
   59 |  
  
 
   
   | 2.2 |  
   20 |  
   23 |  
   28 |  
   34 |  
   41 |  
   50 |  
   60 |  
  
 
   
   | 2.4 |  
   20 |  
   24 |  
   29 |  
   35 |  
   42 |  
   51 |  
   61 |  
  
 
   
   | 2.6 |  
   20 |  
   24 |  
   29 |  
   36 |  
   43 |  
   52 |  
   63 |  
  
 
   
   | 2.8 |  
   21 |  
   25 |  
   30 |  
   36 |  
   44 |  
   53 |  
   64 |  
  
 
   
   | 3.0 |  
   21 |  
   25 |  
   30 |  
   37 |  
   45 |  
   54 |  
   65 |  
  
 
 
        
 
        
        
        
         
 
   Table A.15. CT values (in mg·min/L) for 68.4% (0.5 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 10°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   12 |  
   15 |  
   17 |  
   21 |  
   25 |  
   30 |  
   35 |  
  
 
   
   | 0.6 |  
   13 |  
   15 |  
   18 |  
   21 |  
   26 |  
   31 |  
   36 |  
  
 
   
   | 0.8 |  
   13 |  
   15 |  
   18 |  
   22 |  
   26 |  
   32 |  
   38 |  
  
 
   
   | 1.0 |  
   13 |  
   16 |  
   19 |  
   22 |  
   27 |  
   33 |  
   39 |  
  
 
   
   | 1.2 |  
   13 |  
   16 |  
   19 |  
   23 |  
   28 |  
   33 |  
   40 |  
  
 
   
   | 1.4 |  
   14 |  
   16 |  
   19 |  
   23 |  
   28 |  
   34 |  
   41 |  
  
 
   
   | 1.6 |  
   14 |  
   17 |  
   20 |  
   24 |  
   29 |  
   35 |  
   42 |  
  
 
   
   | 1.8 |  
   14 |  
   17 |  
   20 |  
   25 |  
   30 |  
   36 |  
   43 |  
  
 
   
   | 2.0 |  
   15 |  
   17 |  
   21 |  
   25 |  
   30 |  
   37 |  
   44 |  
  
 
   
   | 2.2 |  
   15 |  
   18 |  
   21 |  
   26 |  
   31 |  
   38 |  
   45 |  
  
 
   
   | 2.4 |  
   15 |  
   18 |  
   22 |  
   26 |  
   32 |  
   38 |  
   46 |  
  
 
   
   | 2.6 |  
   15 |  
   18 |  
   22 |  
   27 |  
   32 |  
   39 |  
   47 |  
  
 
   
   | 2.8 |  
   16 |  
   19 |  
   22 |  
   27 |  
   33 |  
   40 |  
   48 |  
  
 
   
   | 3.0 |  
   16 |  
   19 |  
   23 |  
   28 |  
   34 |  
   41 |  
   49 |  
  
 
 
        
 
        
        
        
         
 
   Table A.16. CT values (in mg·min/L) for 68.4% (0.5 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 15°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   8 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
   23 |  
  
 
   
   | 0.6 |  
   8 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
   24 |  
  
 
   
   | 0.8 |  
   9 |  
   10 |  
   12 |  
   15 |  
   18 |  
   21 |  
   25 |  
  
 
   
   | 1.0 |  
   9 |  
   11 |  
   13 |  
   15 |  
   18 |  
   22 |  
   26 |  
  
 
   
   | 1.2 |  
   9 |  
   11 |  
   13 |  
   15 |  
   19 |  
   22 |  
   27 |  
  
 
   
   | 1.4 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
   23 |  
   28 |  
  
 
   
   | 1.6 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
   24 |  
   28 |  
  
 
   
   | 1.8 |  
   10 |  
   11 |  
   14 |  
   16 |  
   20 |  
   24 |  
   29 |  
  
 
   
   | 2.0 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
   25 |  
   30 |  
  
 
   
   | 2.2 |  
   10 |  
   12 |  
   14 |  
   17 |  
   21 |  
   25 |  
   30 |  
  
 
   
   | 2.4 |  
   10 |  
   12 |  
   14 |  
   18 |  
   21 |  
   26 |  
   31 |  
  
 
   
   | 2.6 |  
   10 |  
   12 |  
   15 |  
   18 |  
   22 |  
   26 |  
   31 |  
  
 
   
   | 2.8 |  
   10 |  
   12 |  
   15 |  
   18 |  
   22 |  
   27 |  
   32 |  
  
 
   
   | 3.0 |  
   11 |  
   13 |  
   15 |  
   19 |  
   22 |  
   27 |  
   33 |  
  
 
 
        
 
        
        
        
         
 
   Table A.17. CT values (in mg·min/L) for 68.4% (0.5 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 20°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   6 |  
   7 |  
   9 |  
   10 |  
   12 |  
   15 |  
   19 |  
  
 
   
   | 0.6 |  
   6 |  
   8 |  
   9 |  
   11 |  
   13 |  
   15 |  
   18 |  
  
 
   
   | 0.8 |  
   7 |  
   8 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
  
 
   
   | 1.0 |  
   7 |  
   8 |  
   9 |  
   11 |  
   14 |  
   16 |  
   20 |  
  
 
   
   | 1.2 |  
   7 |  
   8 |  
   10 |  
   12 |  
   14 |  
   17 |  
   20 |  
  
 
   
   | 1.4 |  
   7 |  
   8 |  
   10 |  
   12 |  
   14 |  
   17 |  
   21 |  
  
 
   
   | 1.6 |  
   7 |  
   8 |  
   10 |  
   12 |  
   15 |  
   18 |  
   21 |  
  
 
   
   | 1.8 |  
   7 |  
   9 |  
   10 |  
   12 |  
   15 |  
   18 |  
   22 |  
  
 
   
   | 2.0 |  
   7 |  
   9 |  
   10 |  
   13 |  
   15 |  
   18 |  
   22 |  
  
 
   
   | 2.2 |  
   7 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
   23 |  
  
 
   
   | 2.4 |  
   8 |  
   9 |  
   11 |  
   13 |  
   16 |  
   19 |  
   23 |  
  
 
   
   | 2.6 |  
   8 |  
   9 |  
   11 |  
   13 |  
   16 |  
   20 |  
   24 |  
  
 
   
   | 2.8 |  
   8 |  
   9 |  
   11 |  
   14 |  
   17 |  
   20 |  
   24 |  
  
 
   
   | 3.0 |  
   9 |  
   10 |  
   11 |  
   14 |  
   17 |  
   20 |  
   24 |  
  
 
 
        
 
        
        
        
         
 
   Table A.18. CT values (in mg·min/L) for 68.4% (0.5 log) inactivation of 
  Giardia lamblia cysts by free chlorine at 25°C 
  
  
   
   | Residual (mg/L) |  
   pH |  
  
 
   
   | 6.0 |  
   6.5 |  
   7.0 |  
   7.5 |  
   8.0 |  
   8.5 |  
   9.0 |  
  
 
  
 
   
   | < 0.4 |  
   4 |  
   5 |  
   6 |  
   7 |  
   8 |  
   10 |  
   12 |  
  
 
   
   | 0.6 |  
   4 |  
   5 |  
   6 |  
   7 |  
   9 |  
   10 |  
   12 |  
  
 
   
   | 0.8 |  
   4 |  
   5 |  
   6 |  
   7 |  
   9 |  
   11 |  
   13 |  
  
 
   
   | 1.0 |  
   4 |  
   5 |  
   6 |  
   8 |  
   9 |  
   11 |  
   13 |  
  
 
   
   | 1.2 |  
   5 |  
   5 |  
   6 |  
   8 |  
   9 |  
   11 |  
   13 |  
  
 
   
   | 1.4 |  
   5 |  
   6 |  
   7 |  
   8 |  
   10 |  
   12 |  
   14 |  
  
 
   
   | 1.6 |  
   5 |  
   6 |  
   7 |  
   8 |  
   10 |  
   12 |  
   14 |  
  
 
   
   | 1.8 |  
   5 |  
   6 |  
   7 |  
   8 |  
   10 |  
   12 |  
   14 |  
  
 
   
   | 2.0 |  
   5 |  
   6 |  
   7 |  
   8 |  
   10 |  
   12 |  
   15 |  
  
 
   
   | 2.2 |  
   5 |  
   6 |  
   7 |  
   9 |  
   10 |  
   13 |  
   15 |  
  
 
   
   | 2.4 |  
   5 |  
   6 |  
   7 |  
   9 |  
   11 |  
   13 |  
   15 |  
  
 
   
   | 2.6 |  
   5 |  
   6 |  
   7 |  
   9 |  
   11 |  
   13 |  
   16 |  
  
 
   
   | 2.8 |  
   5 |  
   6 |  
   8 |  
   9 |  
   11 |  
   13 |  
   16 |  
  
 
   
   | 3.0 |  
   5 |  
   6 |  
   8 |  
   9 |  
   11 |  
   14 |  
   16 |  
  
 
 
        
 
    
    
        
2. Chlorine dioxide
    
        
        
        
         
 
   Table A.19. CT values (in mg·min/L) for inactivation of 
  Giardia, pH 6.0-9.0 
  
  
   
   | Log inactivation |  
   Water temperature (°C) |  
  
 
   
   | 1 |  
   5 |  
   10 |  
   15 |  
   20 |  
   25 |  
  
 
  
 
   
   | 0.5 |  
   10 |  
   4.3 |  
   4 |  
   3.2 |  
   2.5 |  
   2 |  
  
 
   
   | 1 |  
   21 |  
   8.7 |  
   7.7 |  
   6.3 |  
   5 |  
   3.7 |  
  
 
   
   | 1.5 |  
   32 |  
   13 |  
   12 |  
   10 |  
   7.5 |  
   5.5 |  
  
 
   
   | 2 |  
   42 |  
   17 |  
   15 |  
   13 |  
   10 |  
   7.3 |  
  
 
   
   | 2.5 |  
   52 |  
   22 |  
   19 |  
   16 |  
   13 |  
   9 |  
  
 
   
   | 3 |  
   63 |  
   26 |  
   23 |  
   19 |  
   15 |  
   11 |  
  
 
 
        
 
    
    
        
3. Chloramine
    
        
        
        
         
 
   Table A.20. CT values
  Table 1 Footnote a (in mg·min/L) for inactivation of 
  Giardia, pH 6.0-9.0 
  
  
   
   | Log inactivation |  
   Water temperature (°C) |  
  
 
   
   | 1 |  
   5 |  
   10 |  
   15 |  
   20 |  
   25 |  
  
 
  
  
   
   | 
     |  
  
 
  
 
   
   | 0.5 |  
   635 |  
   365 |  
   310 |  
   250 |  
   185 |  
   125 |  
  
 
   
   | 1 |  
   1270 |  
   735 |  
   615 |  
   500 |  
   370 |  
   250 |  
  
 
   
   | 1.5 |  
   1900 |  
   1100 |  
   930 |  
   750 |  
   550 |  
   375 |  
  
 
   
   | 2 |  
   2535 |  
   1470 |  
   1230 |  
   1000 |  
   735 |  
   500 |  
  
 
   
   | 2.5 |  
   3170 |  
   1830 |  
   1540 |  
   1250 |  
   915 |  
   625 |  
  
 
   
   | 3 |  
   3800 |  
   2200 |  
   1850 |  
   1500 |  
   1100 |  
   750 |  
  
 
 
        
 
    
    
        
4. Ozone
    
        
        
        
         
 
   Table A.21. CT values (in mg·min/L) for inactivation of 
  Giardia 
  
  
   
   | Log inactivation |  
   Water temperature (°C) |  
  
 
   
   | ≤ 1 |  
   5 |  
   10 |  
   15 |  
   20 |  
   25 |  
  
 
  
 
   
   | 0.5 |  
   0.48 |  
   0.32 |  
   0.23 |  
   0.16 |  
   0.12 |  
   0.08 |  
  
 
   
   | 1 |  
   0.97 |  
   0.63 |  
   0.48 |  
   0.32 |  
   0.24 |  
   0.16 |  
  
 
   
   | 1.5 |  
   1.5 |  
   0.95 |  
   0.72 |  
   0.48 |  
   0.36 |  
   0.24 |  
  
 
   
   | 2 |  
   1.9 |  
   1.3 |  
   0.95 |  
   0.63 |  
   0.48 |  
   0.32 |  
  
 
   
   | 2.5 |  
   2.4 |  
   1.6 |  
   1.2 |  
   0.79 |  
   0.60 |  
   0.4 |  
  
 
   
   | 3 |  
   2.9 |  
   1.9 |  
   1.43 |  
   0.95 |  
   0.72 |  
   0.48 |