Starting today, new requirements of the Safe Food for Canadians Regulations (SFCR) come into force for most businesses in the fresh fruits or vegetables (FFV) sector that import, export or engage in interprovincial trade.
The Canadian Food Inspection Agency (CFIA) is pleased to announce that the University of Saskatchewan’s Vaccine and Infectious Disease Organization-International Vaccine Centre (VIDO-InterVac) will work with African swine fever (ASF), further supporting Canada’s preparedness strategy by increasing research capacity.
After a thorough and comprehensive review, the Canadian Food Inspection Agency (CFIA) has cancelled the Safe Food for Canadians licence #9K9WDGDF of Usine Amsellem inc, effective January 6, 2020.
The Canadian Food Inspection Agency (CFIA) launched today an online resource accessible to all Canadians. Chronicle 360 features science stories that will be of interest to young Canadians, the public, industry and academia.
Today, the Chief Veterinary Officer (CVO) for Canada, Dr. Jaspinder Komal, accompanied by Dr. Burke Healey, Chief Veterinary Officer for the United States and by Dr. Juan Gay Gutierrez, Chief Veterinary Officer for Mexico, issued the following statement about the 18th North American Animal Health Committee Meeting (NAAHC).
Canadian Food Inspection Agency (CFIA) has confirmed the presence of emerald ash borer in Oromocto, New Brunswick. This is the second detection of emerald ash borer in the province, the first being in Edmundston in 2018.