Proposal to amend the List of Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods - Proposed MRL 2016-1

Date: June 3, 2016
Project Number: Proposed MRL 2016-1
Description: Proposed MRLs for veterinary drugs in foods

Notice is hereby given that the Director General, Veterinary Drugs Directorate, Health Canada, on behalf of the Minister of Health, pursuant to sections 30.3(1) to 30.5(1) of the Food and Drugs Act and the Marketing Authorization for Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods proposes to amend the List of Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods. The proposed MRLs for veterinary drugs in foods, referenced below, are approved for public consultation.

This 75 day consultation is open for comment starting June 3, 2016 until August 16, 2016. All comments must cite this document, and be addressed to the undersigned.

To comply with Canada's international trade obligations, consultation on the proposed MRLs is also being conducted internationally by notifying the World Trade Organization.

After the period of consultation is complete, and the issues noted in the consultation have been appropriately addressed by Health Canada, the proposed MRLs will be included in the List of Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods with a Final Notice to Amend the List of MRLs for Veterinary Drugs in Foods and the effective implementation date.

Daniel Chaput
Director General
Veterinary Drugs Directorate
Health Products and Foods Branch, Health Canada
Holland Cross Complex
11 Holland Avenue
Ground Floor, Suite 14
Ottawa, Ontario K1A 0K9
Fax: 613-954-5694
E-mail: consultationVDD-DMV@hc-sc.gc.ca

I. Proposed Maximum Residue Limits (MRLs) - new MRLs

The List will be amended by inserting new MRLs listed below. The proposed MRLs may either be for a new veterinary drug (Column I), or for a new food (Column III) for a veterinary drug on the List.

II. Maximum Residue Limits (MRLs) - revisions to existing MRLs

The List will be amended by replacing the MRLs listed below. The proposed revision replaces the name of the substance for drug analysis purposes (Column II) from Virginiamycin to Virginiamycin M₁.

III. Maximum Residue Limits (MRLs) - removal of existing MRLs

As the following products are no longer marketed for use in food producing animals in Canada, this proposal intends to withdraw the MRLs for tissues or products of chicken, turkey and swine. Therefore, the MRLs in foods (Column III) listed below will be removed from the List.

Summary of Maximum Residue Limit (MRL) Scientific Assessment

Context

Under the Canadian Food and Drug Regulations, all veterinary drugs must be authorized by Health Canada prior to their sale and administration to prevent and treat diseases, or as a production aid, in animals. Some drugs are only permitted in certain species not intended to be used for foods while others are used in food-producing animals. When a drug is approved for use in a food-producing animal, residues of drugs could remain in tissues or products of treated animals. Health Canada sets acceptable limits of residues of veterinary drugs in food commodities called maximum residue limits (MRLs). MRLs are the maximum concentrations of residues, expressed in parts per million (ppm) on a fresh weight basis, in edible tissues or products of food-producing animals as a result of the treatment of those animals with veterinary drugs, which are recognized as safe by Health Canada. An MRL is based on the type and amount of residue considered to pose no adverse health effects if ingested daily by humans over a lifetime. The MRLs apply to foods produced domestically or imported into Canada.

According to sections 30.3(1) and 30.5(1) of the Food and Drugs Act, and the Marketing Authorization for Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods, the Minister of Health publishes the List of Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods on the Health Canada website through incorporation by reference. The proposed amendment establishes safe limits for residues of various drugs in foods originating from animals treated with these particular drugs. The amendments would permit the regulated sale of food containing residues of veterinary drugs up to the specified levels (MRLs) as a result of use of these drugs in food-producing animals. These amendments benefit both industry and the consumer by reducing potential losses in production, increasing quality of products, improving availability of certain foods, and supporting the trade of safe and high quality products derived from animals.

Scientific Rationale

Extensive toxicological (such as acute and chronic toxicity, reproduction toxicity, teratogenicity and mutagenic or carcinogenic effects) and microbiological studies (where applicable) provided by the drug manufacturers and also information from international scientific bodies were evaluated in order to establish the no- or lowest-observed-adverse-effect-level (NOAEL or LOAEL) for each drug entity with respect to the most sensitive parameter in the most appropriate sensitive test species, or in some cases, in humans. An uncertainty factor is then applied to take into account the inherent uncertainties in extrapolating toxicity data from animals to humans, as well as the variations within the human population to determine the acceptable daily intake (ADI) on which subsequently MRLs are based. Also, data from pharmacokinetics, metabolism and residue depletion studies provided by the drug sponsors as well as relevant information available from the recognized jurisdictions were evaluated using the principles of risk analysis to establish the proposed MRLs. In light of this information Health Canada's scientists have determined that the food commodities containing residues at levels up to the proposed MRLs listed in the amendments are safe for human consumption.

Other considerations

It is not anticipated that the MRLs listed in the proposed amendments would have an impact on Canada's international trade activities because many of them are harmonized, where possible, or comparable with those established by Canada's major trading partners such as the United States. In addition, in many cases the proposed amendments include MRLs that are harmonized with levels established by the Joint Food and Agriculture Organization of the United Nations/World Health Organization Food Standards Programme - Codex Alimentarius Commission.

Complete harmonization with trading partners or international organizations is desirable, although it may not always be possible for various reasons (e.g., differences in food consumption patterns, regulatory requirements, testing methodologies, climate, and animal husbandry practices). Greater harmonization of food standards continues to be a priority for Health Canada and MRLs will be harmonized with those of our trading partners or Codex whenever possible while ensuring that there are no health and safety concerns.

Implementation, enforcement and service standards

The CFIA enforces compliance with the MRLs published in the List of Maximum Residue Limits (MRLs) for Veterinary Drugs in Foods. Compliance is monitored by the ongoing domestic and import inspection programs conducted by the CFIA. CFIA is authorized under the Food and Drugs Act to take compliance action, when it finds violative residues. The CFIA's regulatory activities help to maintain consumer and market confidence in Canada's food supply. The implementation date for the proposed MRLs will be announced at a later date, but will not be less than 6 months from the date of this publication.