| Canadian Food Inspection Agency | news releases
The Canadian Food Inspection Agency is committed to helping contain, control, and prevent the spread of potato wart. The new National Potato Wart Response Plan has been finalized and will take effect with the 2025 potato crop.
| Canadian Food Inspection Agency | news releases
The Canadian Food Inspection Agency (CFIA) is committed to protecting Canada's plant resource base from invasive pests that threaten our forests and forestry industry.
| Canadian Food Inspection Agency | news releases
A state-of-the-art scientific facility is now open, setting a new standard for plant health science and bolstering Canada's trade and agriculture sectors.
| Canadian Food Inspection Agency | news releases
The Canadian Food Inspection Agency (CFIA) has completed its 2024 National Potato Wart Survey and confirms that the disease was not detected.
| Canadian Food Inspection Agency | statements
The Canadian Food Inspection Agency (CFIA) has expanded the current regulated area for plum pox virus (PPV) in Ontario's Niagara region to prevent this plant disease from spreading further and to safeguard the region's tender fruit trees and associated industries.
| Canadian Food Inspection Agency | statements
On July 11, 2024, Prince Edward Island (PEI) first detected multinucleate sphere unknown (MSX) – an oyster disease caused by the Haplosporidium nelsoni parasite. Since that time, the Canadian Food Inspection Agency (CFIA), Fisheries and Oceans Canada (DFO), and the Province of PEI have increased sampling and testing of oysters in PEI.
| Canadian Food Inspection Agency | news releases
Preventing the spread of invasive species like box tree moth is the most effective way to protect Canada's boxwood industry.
| Canadian Food Inspection Agency | statements
The Government of Canada welcomes the decision by the Federal Court in the national class action lawsuit regarding the importation of honey bee packages from the United States.
| Canadian Food Inspection Agency | news releases
The Government of Canada is committed to addressing barriers to internal trade to facilitate trade, economic growth, and competitiveness for food businesses without compromising Canada's high standards for food safety.
| Canadian Food Inspection Agency | statements
The CFIA has confirmed the presence of Dermo (also known as Perkinsosis) in oyster samples collected in Merigomish, Nova Scotia.
