Coronavirus disease (COVID-19) and food safety

Learn about food safety during the coronavirus disease (COVID-19) pandemic and how to keep you and your family safe.

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Food safety during the COVID-19 pandemic

Scientists and food safety authorities around the world are closely monitoring the spread of COVID-19. There are currently no reported cases of COVID-19 being spread through food.

If we become aware of a potential food safety risk, we will take appropriate actions to protect the safety of Canada's food supply.

Safe food practices

You can lower your risk of infection and kill the virus that causes COVID-19 by following safe food handling and cooking practices.

Safe shopping: when you are out and when you get back

Use these tips to keep you safe while grocery shopping and bringing your groceries home.

Safe home food delivery and online food shopping

Use these tips to keep you safe when having food delivered to your home.

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