Sugars: Using the food labels

Learn how to use the information on food labels to help you choose foods that are lower in sugars.

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Sugars in the nutrition facts table

In Canada, almost all prepackaged foods must have a nutrition facts table. This information can help you make healthier food choices.

The nutrition facts table provides information on the amount of total sugars in a prepackaged food based on the serving size. 

Nutrition facts table - Text description

This figure shows a nutrition facts table. Left justified at the top of the table is the heading Nutrition Facts and stacked below it is the heading Valeur nutritive. Both are in bold. The next line is Per 1 cup open parenthesis 250 mL close parenthesis. The next line is pour 1 tasse open parenthesis 250 mL close parenthesis. There is a thin rule below pour 1 tasse open parenthesis 250 mL close parenthesis that spans the width of the table. The next line is Calories in bold followed by 110, also in bold. Right justified on the same line is the subheading percent symbol Daily Value in bold. Stacked under this is percent symbol valeur quotidienne also in bold. Both Percent Daily Value and percent valeur quotidienne are followed by an asterisk that refers to a footnote at the bottom of the Nutrition Facts table. There is a thick rule under the Calories information that ends after the number 110.  It does not span the width of the table.

Left justified on the next line is Fat, forward slash, Lipides, in bold, followed by 0 and a lowercase g. Right justified on the same line is the number zero followed by a percent symbol. Indented on the next line is Saturated, forward slash, saturés followed by 0 and a lower case g. Indented on the next line is a plus symbol followed by Trans, forward slash, trans followed by 0 and a lowercase g. Right justified and vertically centered against the saturated and trans information on the left is 0 followed by a percent symbol. There is a thin rule below the trans information that spans the width of the table.
The next line is Carbohydrate, forward slash, Glucides, in bold, followed by 26 and a lowercase g. Indented on the next line is Fibre, forward slash, Fibres, followed by 0 and a lowercase g. Right justified on the same line is a placeholder for percent Daily Value of Fibre followed by 0 and a percent symbol. Indented on the next line is Sugars, forward slash, Sucres, followed by 22 and a lowercase g. Right justified on the same line is the number 22 followed by a percent symbol. There is a thin rule under the sugars information that spans the width of the table.

The next line is Protein, forward slash, Protéines, in bold, followed by 2 and a lowercase g. There is a thin rule under the protein information that spans the width of the table.

The next line is Cholesterol, forward slash, Cholestérol, in bold, followed by 0 and mg in lowercase. There is a thin rule under the cholesterol information that spans the width of the table.

The next line is Sodium, in bold, followed by 0 and mg in lowercase. Right justified on the same line is 0 followed by a percent symbol. There is a thick rule under the sodium information that spans the width of the table.

The next line is Potassium followed by 450 and mg in lowercase. Right justified on the same line is 10 followed by a percent symbol. There is a thin rule under the potassium information that spans the width of the table.

he next line is Calcium followed by 30 and mg in lowercase. Right justified on the same line is 2 followed by a percent symbol. There is a thin rule below the calcium information that spans the width of the table.

The next line is Iron, forward slash, Fer followed by 0 and mg in lowercase. Right justified on the same line is 0 followed by a percent symbol. There is a thick rule under the iron information that spans the width of the Nutrition Facts table. The next two lines is the percent Daily Value footnote that was referred to at the beginning of the table description. The footnote starts with an asterisk followed by the statement: 5 percent symbol or less is a little,15 percent symbol or more is a lot and on the second line is an asterisk followed by  the statement: 5 percent symbol ou moins c’est peu , 15 percent symbol ou plus c’est beaucoup. The terms ‘a little’, ‘a lot’, ‘peu’, and ‘beaucoup’ are in bold. This is the end of the new Nutrition Facts table.

The % daily value (% DV) for total sugars will help you:

A % DV of:

Sugars in the list of ingredients

In Canada, almost all prepackaged foods must have a list of ingredients. This information can help you make healthier food choices.

Sugar-based ingredients added to prepackaged foods appear in the list of ingredients:

This will help you:

List of ingredients - Text description

This figure shows an ingredient list contained within a white box outlined by a black rule. All text inside the box is black with the first letter of each ingredient capitalized. A bullet separates each ingredient in the list. There are 3 lines of text that run horizontally within the box. The first line starts with the word Ingredients, in bold, followed by a colon.

This is followed on the same line by Sugars, open parentheses, fancy molasses followed by comma, followed by brown sugar, followed by comma, followed by sugar, close parentheses. The parenthesis is followed by a bullet, followed by Flour, followed by a bullet, followed by Vegetable oil.

The next line starts with shortening followed by a bullet, followed by Liquid whole egg, followed by a bullet, followed by Salt, followed by a bullet, followed by Sodium bicarbonate, followed by a bullet, followed by Spices, followed by a bullet, followed by Allura red. The last line in the box starts with the word Contains, in bold, followed by a colon. This is followed on the same line by the word Wheat, followed by a bullet, followed by Egg. The "sugars, open parentheses, fancy molasses, followed by comma, followed by brown sugar, followed by comma, followed by sugar, close parentheses" text is surrounded by a red box.

In the example, you can tell by the order of ingredients that there’s more:

Changes to the food label

Learn more about food labelling changes, including improvements to the nutrition facts table and list of ingredients and the introduction of a front-of-package nutrition symbol. These changes will help make the healthier choice the easier choice.

Example of a nutrition symbol - Text description

This figure shows a nutrition symbol for the principal display panel that indicates that a prepackaged product is high in sugars. This symbol is bilingual, with the English text shown first, followed by the French text. There is a white rectangular box out- lined by a thin black line. At the top of the box is a heading composed of the words “High in” followed by a forward slash and the words “Élevé en” in black, bold, lower case letters, except that the first letter of the words “High” and “Élevé” are in upper case. Under the heading is a left-justified black magnifying glass with three bars stacked to its right. There is a small amount of white space between the magnifying glass and the left side of the three bars. This left side forms a concave curve that follows the curvature of the magnifying glass. There is a small amount of white space between each bar, as well as between the right side of the bars and the thin black line that outlines the box. The first and third bars are white, are outlined by a thin black line and contain no words. The second bar is black and contains the word “Sugars” followed by a forward slash and the word “Sucres” in white, bold, lower case letters, except that the first letter of each word is in upper case. Centred at the bottom of the box are the words “Health Canada” followed by a forward slash and the words “Santé Canada” in black, lower case letters, except that the first letter of each word is in upper case.

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