ARCHIVÉE - Concentrations (Bq/kg) de radionucléides dans les aliments issues de l'Étude sur l'alimentation totale tenue à Winnipeg en 2004
CODE | DESCRIPTION DE L'ÉCHANTILLON | Co-57 ACTIVITÉ (Bq/kg) | Co-60 ACTIVITÉ (Bq/kg) | I-131 ACTIVITÉ (Bq/kg) | Cs-134 ACTIVITÉ (Bq/kg) | Cs-137 ACTIVITÉ (Bq/kg) | Cs-137 ERREUR (Bq/kg) |
Am-241 ACTIVITÉ (Bq/kg) |
AA01 | Lait entier | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA02 | Lait à 2 % | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA03 | Lait à 1% | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA04 | Lait écrémé | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA05 | Lait évaporé en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA06 | Crème | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA07 | Crème glacée | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA08 | Yogourt | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA09 | Fromage | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA10 | Fromage cottage | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA11 | Préparation de fromage fondu | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
AA12 | Beurre | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB01 | Steak de boeuf | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB02 | Bœuf, rôti | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB03 | Bœuf haché | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB04 | Porc frais | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB05 | Porc salé | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB06 | Veau, côtelettes | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB07 | Agneau | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB08 | Viandes à sandwich, viandes froides | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB09 | Viandes à sandwich en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB10 | Abats | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
BB11 | Saucisses de Francfort et autres | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
CC01 | Oeufs | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
CC02 | Volaille, poulet et dinde | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
CC03 | Pâtés de foie de volaille | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
DD01 | Poissons marins | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
DD02 | Poissons d’eau douce | <CMD | <CMD | <CMD | <CMD | 1.33 | 0.35 | <CMD |
DD03 | Poissons en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
DD04 | Mollusques | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
EE01 | Soupes à la viande en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
EE02 | Soupes, crèmes en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
EE03 | Soupes, bouillons en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
EE04 | Soupes déshydratées | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF01 | Pain blanc | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF02 | Pain de blé entier | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF03 | Pain de seigle | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF04 | Gateau | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF05 | Céréales de blé à cuire | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF06 | Céréales de maïs | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF07 | Céréales d’avoine | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF08 | Céréales de riz et son | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF09 | Biscuits | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF10 | Craquelins | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF11 | Danoises, beignets et croissants | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF12 | Farine de blé blanche | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF14 | Muffins | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF15 | Crêpes et gaufres | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF16 | Plats de pâtes en mélange | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF17 | Pâtes nature | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF18 | Tarte aux pommes | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF19 | Tartes, autres | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF20 | Riz | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF21 | Brioches et pains mollets | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
FF22 | Pains et autres | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG01 | Fèves au lard en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG02 | Haricots à parchemin | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG03 | Betteraves | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG04 | Broccoli | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG05 | Chou | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG06 | Carottes | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG07 | Chou-fleur | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG08 | Céleri | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG09 | Maïs | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG10 | Concombres | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG11 | Laitue | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG12 | Champignons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG13 | Oignons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG14 | Pois | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG15 | Poivrons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG16 | Pommes de terre | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG17 | Pommes de terre, croustilles | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG18 | Rutabagas | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG19 | Jus de légumes en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG20 | Tomates | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
GG21 | Tomates en conserve et sauce tomates en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH01 | Jus de pommes en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH02 | Compotes de pommes en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH03 | Pommes, crues | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH04 | Bananes | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH05 | Bleuets | <CMD | <CMD | <CMD | <CMD | 2.17 | 0.47 | <CMD |
HH06 | Cerises | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH07 | Agrumes crus | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH08 | Jus d’agrumes congelés | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH09 | Jus d’agrumes en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH10 | Jus de raisin embouteillé | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH11 | Raisins | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH12 | Melons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH13 | Pêches | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH14 | Poires | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH15 | Ananas en conserve | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH16 | Prunes et pruneaux | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH17 | Raisins secs | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH18 | Framboises | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH19 | Fraises | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
HH20 | Kiwis | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
II01 | Huiles à friture et huiles à salade | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
II02 | Margarine | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
II04 | Mayonnaise | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ01 | Tablettes de chocolat | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ02 | Bonbons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ03 | Dessert à base de gélatine | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ04 | Miel en pot | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ05 | Confitures | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ07 | Beurre d’arachide | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ08 | Poudings | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ09 | Sucre blanc | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ10 | Sirop | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ11 | Graines écalées | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ12 | Noix | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
JJ13 | Gomme à mâcher | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
KK01 | Boissons alcoolisées, bières | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
KK02 | Boissons alcoolisées, vins | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
KK04 | Café | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
KK05 | Boissons gazeuses en canette | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
KK06 | Thé | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL01 | Céréales mélangées | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL02 | Desserts | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL03 | Repas : céréale + légume + viande | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL04 | Repas : viande ou volaille + légumes | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL05 | Préparations à base de lait pour nourrissons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL06 | Préparations à base de soya pour nourrissons | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL07 | Fruit, pomme ou pêche | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL08 | Viande, volaille ou oeufs | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
LL09 | Légumes, pois | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
MM01 | Maïs soufflé pour micro-ondes | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
MM02 | Plats principaux congelés | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
NN01 | Pizza | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
NN02 | Pommes de terre frites | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
NN03 | Hamburger | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
NN04 | Hamburger au poulet | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
NN05 | Hot-dog | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
NN06 | Poulet, pépites | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP01 | Condiments | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP02 | Sel | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP03 | Poudre à pâte | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP04 | Levure | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP05 | Extrait de vanille | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP06 | Fines herbes et épices | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP07 | Sauce soya | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP08 | Eau du robinet à la cuisine | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD | |
PP09 | Eau du robinet dans la région | <CMD | <CMD | <CMD | <CMD | <CMD | <CMD |
Échantillons analysés par spectroscopie gamma à haute résolution non destructive.
CMD = Concentration minimale détectable
a CMD typique est de 2 Bq/kg pour un échantillon de 120 g au moment du compte.
Les limites du CODEX pour Cs-134, Cs-137, Co-57 et I-131 sont 1000 Bq/kg pour la consommation générale, 10 Bq/kg pour Am-241.
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