Methods for the Analysis of Extraneous Material in Foods

The Methods for the Analysis of Extraneous Materials in Foods are available upon request.

To obtain a method/document, select the appropriate link from the Compendium website and an email request will open with the subject line and address already populated. Please do not add or alter any text prior to sending the request. Health Canada's publications office will respond to the request. A PDF format of the document requested will be sent electronically to the originating email address. Please note that requests can only be fulfilled during business hours Monday to Friday (Eastern Time). Should you have any difficulties accessing the links above, please e-mail your request to publications-publications@hc-sc.gc.ca.

If you have any content and/or technical related questions, please forward your email to the Microbiological Methods Committee at mmc-cmm@hc-sc.gc.ca.

If you would like the entire volume, please send your email request for a zip file.

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