Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS): About CIPARS

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Organization: Public Health Agency of Canada

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Overview

The Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS) is a national integrated surveillance program and works in collaboration with federal, provincial and private industry partners. CIPARS is coordinated by:

CIPARS collects, analyzes and communicates trends in antimicrobial use and in antimicrobial resistance for select bacteria from humans, animals and retail meat across Canada. The bacteria under surveillance are known as enteric bacteria (can be found in the intestines of people and animals) and can be transmitted between animals and people. Information from CIPARS supports measures to contain the emergence and spread of resistant bacteria between animals, food and people, with the aim of prolonging the effectiveness of antimicrobials.

The program is based on several representative and methodologically unified surveillance components which can be linked to examine the relationship between antimicrobials used in food-animals and humans and the associated health impacts. This information supports: (i) the creation of evidence-based policies to control antimicrobial use in hospital, community, and agricultural settings, and thus prolong the effectiveness of these drugs, and (ii) the identification of appropriate measures to contain the emergence and spread of resistant bacteria between animals, food, and people in Canada.

CIPARS communicates annually new surveillance data through targeted communication activities and products such as the CIPARS annual stakeholder meeting's presentations, data visualizations, surveillance reports, and journal publications.

Program objectives

20th year of CIPARS and beyond

In 2022, CIPARS marked its 20th year as a program. When CIPARS began in 2002, after years of research, it started with three antimicrobial resistance (AMR) surveillance components (abattoir, clinical isolates of sick animals and humans), the monitoring of human antimicrobial use (AMU), and several targeted research projects. After 20 years, CIPARS grew to a large multidisciplinary team with multiple AMR and AMU surveillance components, and expanded its engagement to over 900 stakeholders, contributors, and collaborators. CIPARS stakeholders use CIPARS data to inform industry-led initiatives and to track antimicrobial stewardship activities. Since 2002, CIPARS activities are making a difference in the fight on AMR!

Beyond 2022, CIPARS is looking towards expansion of the program including new surveillance components and application of whole genome sequencing, as well as innovation and optimization of communications such as additional interactive data visualizations.

Antimicrobial resistance is an urgent, global public health concern, and threatens human and animal health. Since the initiation of the program, CIPARS' goal has been working towards the preservation of effective antimicrobials for humans and animals through monitoring of trends in AMU and AMR. A key to CIPARS success since 2002 is the strong relationships between CIPARS and its stakeholders and collaborators. Their contributions to CIPARS are invaluable.

To learn more about the 20th year of CIPARS and beyond, please consult the following infographics:

Surveillance activities

CIPARS monitors trends in antimicrobial use (AMU) and antimicrobial resistance (AMR) in select bacterial species from people, animal and food sources across Canada. CIPARS analysts and epidemiologists analyze and integrate antimicrobial resistance data and antimicrobial use data. The surveillance activities are summarized in Figure 1.

Antimicrobial resistance surveillance in humans, animals and food

CIPARS relies on active and passive surveillance activities in humans, animals and food.

Human surveillance: passive

Passive surveillance data are from human cases of Salmonella and Campylobacter. Human salmonellosis and campylobacteriosis are nationally notifiable diseases.

Samples are collected during a medical visit and tested in a local laboratory for bacterial identification. The bacterial isolate identified by the local lab will be sent to the provincial (or territorial) public health laboratory who will submit materials to the PHAC's NML for AMR testing.

CIPARS obtains laboratory information on the Salmonella isolates through the NML. FoodNet Canada obtains laboratory information on the Campylobacter isolates through the NML and shares this information with CIPARS under an internal agreement.

Animal surveillance: passive

Passive surveillance data are from Salmonella isolates from sick animals, including:

Animal samples are submitted to provincial animal health laboratories or university or private laboratories. The NML or university or private laboratories conduct bacterial isolation (also applicable to the active surveillance component) and testing for AMR.

Animal surveillance: active

Active surveillance data are from SalmonellaE. coli and Campylobacter isolates from healthy beef cattle, dairy cattle, pigs, chickens and turkeys. Surveillance happens along the agri-food chain, at the farm, abattoir and retail.

Antimicrobial use surveillance in humans, animals and crops

CIPARS relies on various sources for collecting antimicrobial use data, including antimicrobial sales and antimicrobial use information on farm.

Antimicrobial sales data: Human

Human antimicrobial sales data are provided by the Canadian Antimicrobial Resistance Surveillance System (CARSS) within PHAC through the IQVIA company. The data are based on:

Antimicrobial sales data: Animals

Starting in 2017, Health Canada regulations required manufacturers, importers and compounders to report annual sales of medically important antimicrobials intended for use in animals.

The Veterinary Antimicrobial Sales Reporting (VASR) system collects data on volumes of antimicrobials and quantity sold or compounded by:

The VASR system is a collaboration between the Veterinary Drugs Directorate within Health Canada and CIPARS, CFEZID within PHAC.

Antimicrobial sales data: Crops

Health Canada's Pest Management Regulatory Agency collects sales data for antimicrobials intended for use as pesticides on food crops and submits it to CIPARS.

Antimicrobial use data: Aquaculture

Fisheries and Oceans Canada under the authority of the Aquaculture Activities regulations within the Fisheries Act requires industry owners and operators to report on use of antimicrobials in aquaculture farms. Quantities of antimicrobials are available under open data under the National Aquaculture Public Reporting Data.

Antimicrobial use data: Sentinel farms

CIPARS (CFEZID, PHAC) collects on-farm antimicrobial use data through questionnaires administered to volunteer sentinel farms for broiler chickens, grower-finisher pigs, turkeys, beef cattle and dairy cattle. The veterinarian or designated staff complete the questionnaires and submit it to CIPARS for analysis.

Data analysis and integration

CIPARS' analysis and integration of data include assessment and interpretation of:

Engagement and reporting

CIPARS stakeholder engagement and reporting of the surveillance findings occur through various communication products and activities:

Figure 1. Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS) components
Figure 1. Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS) components
Figure 1. Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS) components: Text description

This figure shows how CIPARS brings together antimicrobial resistance data and antimicrobial use data from various sources in humans, animals and crops. The figure is separated into 2 main sections joined by a central section, which is divided into 2 sections. One is labelled "data analysis and integration" and the other is labelled "engagement and reporting."

The first main section, titled antimicrobial resistance (AMR), shows how CIPARS obtains antimicrobial resistance surveillance data. This section is broken into the human population and the animal population, with symbols indicating which bacteria are included in the AMR surveillance of each species. Each species also has arrows highlighting the flow of data from the individual, down to the data analysis and integration.

Human passive surveillance data is from human cases of Salmonella and CampylobacterFootnote 1 Footnote 8. The data flow starts at a human medical visit. It then goes to a local laboratory, then to a provincial or territorial laboratory, then to the National Microbiology Laboratory (NML)Footnote 2 before joining overall data analysis and integration.

Animal passive surveillance data is from sick animals with Salmonella. Animal species includes:

  • pigs
  • horses
  • turkeys
  • chickens
  • beef cattle
  • dairy cattle

The data flow starts with the sick animals. It then goes to the provincial animal health laboratory, or university or private laboratoryFootnote 3, and can join the data analysis and integration section directlyFootnote 1. The data can also go from the provincial laboratory or other laboratory to the NML or another laboratoryFootnote 3, before joining the data analysis and integration.

Animal active surveillance includes data from healthy farm animals sampled on-farm, at the abattoir and from retail meats.

Active surveillance of healthy animals on farmFootnote 1 includes:

  • pigs
  • turkeys
  • chickens
  • beef cattle
  • dairy cattle

The bacterial species detected are Campylobacter, Escherichia coli and Salmonella. The flow of data starts with the animals on farm. It then goes to the provincial animal health laboratory, or another laboratoryFootnote 3, and can join the data analysis and integrationFootnote 1 directly. The data can also go from the provincial animal health laboratory or other laboratoryFootnote 3 to the NMLFootnote 2 or another laboratoryFootnote 3. The data can also go directly from the animals on the farm to the NMLFootnote 2 or another laboratoryFootnote 3, before joining the data analysis and integrationFootnote 1.

Active abattoir surveillanceFootnote 1 includes the detection of Campylobacter, Escherichia coli and Salmonella from beef cattle, pigs and chickens.

The data flow starts at the abattoir and goes directly to the NMLFootnote 2 or another laboratoryFootnote 3 before joining the data analysis and integrationFootnote 1.

Active retail meat surveillanceFootnote 1 includes the detection of:

  • Escherichia coli from beef and pork meat
  • Escherichia coli and Salmonella from turkey meat
  • Campylobacter, Escherichia coli and Salmonella from chicken meat

The data flow starts at the retail meat store and goes directly to the NMLFootnote 2 or another laboratoryFootnote 3 before joining the data analysis and integrationFootnote 1.

The second main section, titled antimicrobial use (AMU), shows how CIPARS obtains information on antimicrobial use. This section is broken into:

The figure shows the data flow from all sources of antimicrobial sales or use information goes directly to data analysis and integrationFootnote 1.

The central section shows that the data analysis and integration flows into the engagement and reportingFootnote 9, and that the engagement and reporting also flows into the data analysis and integration.

Antimicrobial resistance

Antimicrobial resistance (also known as antibiotic resistance) is an urgent, global public health concern, and threatens human and animal health. Antimicrobials are medications used to treat bacterial infections. Antimicrobial resistance occurs when bacteria become resistant to these medications, and they are no longer effective in treating these infections which may lead to life-threatening or fatal antimicrobial-resistant infections. Antimicrobial resistance also threatens modern health care. Antimicrobials are important drugs for the prevention and treatment of infections following surgeries like joint replacements and cardiac procedures, or during treatments like cancer therapies. Antimicrobial resistance can lead to situations where these and other procedures or treatments cannot be performed.

Although antimicrobials are life-saving medications, any use of antimicrobials can lead to antimicrobial resistance. Antimicrobial use is widely considered a major contributor to the development of antimicrobial resistance. However, the epidemiology or causes of antimicrobial resistance are complex involving many hosts (animals, human), the environment, and numerous direct and indirect transmission pathways.

CIPARS is working towards the preservation of effective antimicrobials for humans and animals through monitoring trends in antimicrobial use and antimicrobial resistance.

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To obtain additional information, please contact us by email: cipars-picra@phac-aspc.gc.ca

Footnotes

Footnote 1

Centre for Foodborne and Environmental and Zoonotic Infectious Diseases (CFEZID), Infectious Diseases and Vaccination Programs Branch (IDVPB), Public Health Agency of Canada (PHAC)

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Footnote 2

One Health Division, and Division of Enteric Diseases, National Microbiology Laboratory Branch, PHAC

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Footnote 3

University laboratory or private laboratory

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Footnote 4

The Canadian Antimicrobial Resistance Surveillance System (CARSS), PHAC. Data source: IQVIA

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Footnote 5

Pest Management Regulatory Agency, Health Canada

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Footnote 6

Veterinary Antimicrobial Sales Reporting (VASR), Veterinary Drugs Directorate, Health Canada and CFEZID, PHAC

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Footnote 7

Fisheries and Oceans Canada

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Footnote 8

FoodNet Canada, CFEZID, IDVPB, PHAC

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Footnote 9

CIPARS engagement and reporting including: Annual Stakeholder Webinars, Integrated Findings Reports, Data Visualizations, Farm Technical Reports (including health and biosecurity data), Fact sheets, Infographics, Journal publications, VASR Highlights Reports, and CARSS Reports

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